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Journal Abstract Search

169 related items for PubMed ID: 15869767

  • 41. Histological alterations in the liver of sea bream, Sparus aurata L., caused by short- or long-term feeding with vegetable oils. Recovery of normal morphology after feeding fish oil as the sole lipid source.
    Caballero MJ, Izquierdo MS, Kjørsvik E, Fernández AJ, Rosenlund G.
    J Fish Dis; 2004 Sep; 27(9):531-41. PubMed ID: 15357712
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  • 42. Dynamics of mitochondrial adaptation and energy metabolism in rainbow trout (Oncorhynchus mykiss) in response to sustainable diet and temperature.
    Idenyi JN, Eya JC, Abanikannda MF, Huber DH, Gannam AL, Sealey WM.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 37813378
    [Abstract] [Full Text] [Related]

  • 43. Does feed composition affect oxidation of rainbow trout (Oncorhynchus mykiss) during frozen storage?
    Baron CP, Hyldig G, Jacobsen C.
    J Agric Food Chem; 2009 May 27; 57(10):4185-94. PubMed ID: 19397372
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  • 44. Effect of dietary lipids on plasma fatty acid profiles and prostaglandin and leptin production in gilthead seabream (Sparus aurata).
    Ganga R, Bell JG, Montero D, Robaina L, Caballero MJ, Izquierdo MS.
    Comp Biochem Physiol B Biochem Mol Biol; 2005 Dec 27; 142(4):410-8. PubMed ID: 16257554
    [Abstract] [Full Text] [Related]

  • 45. Effect of diets enriched in Delta6 desaturated fatty acids (18:3n-6 and 18:4n-3), on growth, fatty acid composition and highly unsaturated fatty acid synthesis in two populations of Arctic charr (Salvelinus alpinus L.).
    Tocher DR, Dick JR, MacGlaughlin P, Bell JG.
    Comp Biochem Physiol B Biochem Mol Biol; 2006 Jun 27; 144(2):245-53. PubMed ID: 16630735
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  • 46. n-3 enrichment of chicken meat using fish oil: alternative substitution with rapeseed and linseed oils.
    López-Ferrer S, Baucells MD, Barroeta AC, Grashorn MA.
    Poult Sci; 1999 Mar 27; 78(3):356-65. PubMed ID: 10090262
    [Abstract] [Full Text] [Related]

  • 47. Regulation of dietary energy level and oil source on leptin and its long form receptor mRNA expression of the adipose tissues in growing pigs.
    Chen X, Li D, Yin J, Ding Y, Zhang H, Zhang H, Yi G.
    Domest Anim Endocrinol; 2006 Oct 27; 31(3):269-83. PubMed ID: 16406466
    [Abstract] [Full Text] [Related]

  • 48. Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss).
    Ceppa F, Faccenda F, De Filippo C, Albanese D, Pindo M, Martelli R, Marconi P, Lunelli F, Fava F, Parisi G.
    Int J Food Sci Nutr; 2018 May 27; 69(3):318-333. PubMed ID: 28859525
    [Abstract] [Full Text] [Related]

  • 49. Dynamics of protein and lipid intake regulation of rainbow trout studied with a wide lipid range of encapsulated diets and self-feeders.
    Forsman A, Ruohonen K.
    Physiol Behav; 2009 Jan 08; 96(1):85-90. PubMed ID: 18793659
    [Abstract] [Full Text] [Related]

  • 50. Maslinic acid as a feed additive to stimulate growth and hepatic protein-turnover rates in rainbow trout (Onchorhynchus mykiss).
    Fernández-Navarro M, Peragón J, Esteban FJ, de la Higuera M, Lupiáñez JA.
    Comp Biochem Physiol C Toxicol Pharmacol; 2006 Oct 08; 144(2):130-40. PubMed ID: 16934535
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  • 51. Methane output and diet digestibility in response to feeding dairy cows crude linseed, extruded linseed, or linseed oil.
    Martin C, Rouel J, Jouany JP, Doreau M, Chilliard Y.
    J Anim Sci; 2008 Oct 08; 86(10):2642-50. PubMed ID: 18469051
    [Abstract] [Full Text] [Related]

  • 52. High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream ( Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues.
    Benedito-Palos L, Navarro JC, Sitjà-Bobadilla A, Bell JG, Kaushik S, Pérez-Sánchez J.
    Br J Nutr; 2008 Nov 08; 100(5):992-1003. PubMed ID: 18377678
    [Abstract] [Full Text] [Related]

  • 53. Omega-3 fatty acid containing diets decrease plasma triglyceride concentrations in mice by reducing endogenous triglyceride synthesis and enhancing the blood clearance of triglyceride-rich particles.
    Qi K, Fan C, Jiang J, Zhu H, Jiao H, Meng Q, Deckelbaum RJ.
    Clin Nutr; 2008 Jun 08; 27(3):424-30. PubMed ID: 18362042
    [Abstract] [Full Text] [Related]

  • 54. Modulating effects of dietary fats on methylmercury toxicity and distribution in rats.
    Jin X, Lok E, Bondy G, Caldwell D, Mueller R, Kapal K, Armstrong C, Taylor M, Kubow S, Mehta R, Chan HM.
    Toxicology; 2007 Jan 25; 230(1):22-44. PubMed ID: 17184894
    [Abstract] [Full Text] [Related]

  • 55. Dietary preferences for feeds varying in threonine concentration by the piglet.
    Ettle T, Roth FX.
    Physiol Behav; 2005 Jun 30; 85(3):289-95. PubMed ID: 15941574
    [Abstract] [Full Text] [Related]

  • 56. Impact of diets with different proportions of linseed and sunflower oils on the growth, liver histology, immunological and chemical blood parameters, and proximate composition of pikeperch Sander lucioperca (L.).
    Kowalska A, Zakęś Z, Siwicki AK, Jankowska B, Jarmołowicz S, Demska-Zakęś K.
    Fish Physiol Biochem; 2012 Apr 30; 38(2):375-88. PubMed ID: 21656178
    [Abstract] [Full Text] [Related]

  • 57. Effects of dietary sesame oil on growth performance, chemical composition, lipid oxidation, and sensory characteristics of rainbow trout Oncorhynchus mykiss.
    Hematzadeh A, Ali Jalali SM.
    Nat Prod Res; 2018 Dec 30; 32(23):2844-2847. PubMed ID: 28954545
    [Abstract] [Full Text] [Related]

  • 58. Macronutrient self-selection through demand-feeders in rainbow trout.
    Sánchez-Vázquez FJ, Yamamoto T, Akiyama T, Madrid JA, Tabata M.
    Physiol Behav; 1999 Mar 30; 66(1):45-51. PubMed ID: 10222472
    [Abstract] [Full Text] [Related]

  • 59. The chronic effects of dietary lead in freshwater juvenile rainbow trout (Oncorhynchus mykiss) fed elevated calcium diets.
    Alves LC, Wood CM.
    Aquat Toxicol; 2006 Jun 30; 78(3):217-32. PubMed ID: 16630665
    [Abstract] [Full Text] [Related]

  • 60. Intestinal anti-inflammatory activity of combined quercitrin and dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, in rats with DSS-induced colitis.
    Camuesco D, Comalada M, Concha A, Nieto A, Sierra S, Xaus J, Zarzuelo A, Gálvez J.
    Clin Nutr; 2006 Jun 30; 25(3):466-76. PubMed ID: 16698151
    [Abstract] [Full Text] [Related]

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