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Journal Abstract Search

106 related items for PubMed ID: 15893192

  • 1. Dietary linolenic acid and adjusted QT and JT intervals in the National Heart, Lung, and Blood Institute Family Heart study.
    Djoussé L, Rautaharju PM, Hopkins PN, Whitsel EA, Arnett DK, Eckfeldt JH, Province MA, Ellison RC, Investigators of the NHLBI Family Heart Study.
    J Am Coll Cardiol; 2005 May 17; 45(10):1716-22. PubMed ID: 15893192
    [Abstract] [Full Text] [Related]

  • 2. Dietary alpha-linolenic acid intake and risk of sudden cardiac death and coronary heart disease.
    Albert CM, Oh K, Whang W, Manson JE, Chae CU, Stampfer MJ, Willett WC, Hu FB.
    Circulation; 2005 Nov 22; 112(21):3232-8. PubMed ID: 16301356
    [Abstract] [Full Text] [Related]

  • 3. Repolarization duration in patients with conduction disturbances after myocardial infarction.
    Piotrowicz K, Zareba W, McNitt S, Moss AJ.
    Am J Cardiol; 2007 Jan 15; 99(2):163-8. PubMed ID: 17223412
    [Abstract] [Full Text] [Related]

  • 4. Allergic sensitisation and allergic rhinitis are associated with n-3 polyunsaturated fatty acids in the diet and in red blood cell membranes.
    Hoff S, Seiler H, Heinrich J, Kompauer I, Nieters A, Becker N, Nagel G, Gedrich K, Karg G, Wolfram G, Linseisen J.
    Eur J Clin Nutr; 2005 Sep 15; 59(9):1071-80. PubMed ID: 16015268
    [Abstract] [Full Text] [Related]

  • 5. Dietary intakes of alpha-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men.
    Poudel-Tandukar K, Nanri A, Matsushita Y, Sasaki S, Ohta M, Sato M, Mizoue T.
    Nutr Res; 2009 Jun 15; 29(6):363-70. PubMed ID: 19628101
    [Abstract] [Full Text] [Related]

  • 6. Alcohol consumption and fatty acid intakes in the 2001-2002 National Health and Nutrition Examination Survey.
    Kim SY, Breslow RA, Ahn J, Salem N.
    Alcohol Clin Exp Res; 2007 Aug 15; 31(8):1407-14. PubMed ID: 17561920
    [Abstract] [Full Text] [Related]

  • 7. Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based (JPHC) Study Cohort I.
    Iso H, Kobayashi M, Ishihara J, Sasaki S, Okada K, Kita Y, Kokubo Y, Tsugane S, JPHC Study Group.
    Circulation; 2006 Jan 17; 113(2):195-202. PubMed ID: 16401768
    [Abstract] [Full Text] [Related]

  • 8. Fish intake, marine omega-3 fatty acids, and mortality in a cohort of postmenopausal women.
    Folsom AR, Demissie Z.
    Am J Epidemiol; 2004 Nov 15; 160(10):1005-10. PubMed ID: 15522857
    [Abstract] [Full Text] [Related]

  • 9. The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake.
    Patch CS, Tapsell LC, Mori TA, Meyer BJ, Murphy KJ, Mansour J, Noakes M, Clifton PM, Puddey IB, Beilin LJ, Annison G, Howe PR.
    J Am Diet Assoc; 2005 Dec 15; 105(12):1918-26. PubMed ID: 16321598
    [Abstract] [Full Text] [Related]

  • 10. Dietary omega-3 fatty acid and omega-3: omega-6 fatty acid ratio predict improvement in glucose disturbances in Japanese Brazilians.
    Sartorelli DS, Damião R, Chaim R, Hirai A, Gimeno SG, Ferreira SR, Japanese-Brazilian Diabetes Study Group.
    Nutrition; 2010 Feb 15; 26(2):184-91. PubMed ID: 19647413
    [Abstract] [Full Text] [Related]

  • 11. Dietary linolenic acid and carotid atherosclerosis: the National Heart, Lung, and Blood Institute Family Heart Study.
    Djoussé L, Folsom AR, Province MA, Hunt SC, Ellison RC, National Heart, Lung, and Blood Institute Family Heart Study.
    Am J Clin Nutr; 2003 Apr 15; 77(4):819-25. PubMed ID: 12663278
    [Abstract] [Full Text] [Related]

  • 12. A prospective study of dietary alpha-linolenic acid and the risk of prostate cancer (United States).
    Koralek DO, Peters U, Andriole G, Reding D, Kirsh V, Subar A, Schatzkin A, Hayes R, Leitzmann MF.
    Cancer Causes Control; 2006 Aug 15; 17(6):783-91. PubMed ID: 16783606
    [Abstract] [Full Text] [Related]

  • 13. Dietary intake of omega-6 and omega-3 fatty acids and risk of colorectal cancer in a prospective cohort of U.S. men and women.
    Daniel CR, McCullough ML, Patel RC, Jacobs EJ, Flanders WD, Thun MJ, Calle EE.
    Cancer Epidemiol Biomarkers Prev; 2009 Feb 15; 18(2):516-25. PubMed ID: 19190143
    [Abstract] [Full Text] [Related]

  • 14. Assessment of prolonged QT and JT intervals in ventricular conduction defects.
    Rautaharju PM, Zhang ZM, Prineas R, Heiss G.
    Am J Cardiol; 2004 Apr 15; 93(8):1017-21. PubMed ID: 15081446
    [Abstract] [Full Text] [Related]

  • 15. Consumption of long-chain n-3 PUFA, α-linolenic acid and fish is associated with the prevalence of chronic kidney disease.
    Gopinath B, Harris DC, Flood VM, Burlutsky G, Mitchell P.
    Br J Nutr; 2011 May 15; 105(9):1361-8. PubMed ID: 21255476
    [Abstract] [Full Text] [Related]

  • 16. Prognostic impact of prolonged ventricular repolarization in hypertension.
    Schillaci G, Pirro M, Ronti T, Gemelli F, Pucci G, Innocente S, Porcellati C, Mannarino E.
    Arch Intern Med; 2006 Apr 24; 166(8):909-13. PubMed ID: 16636218
    [Abstract] [Full Text] [Related]

  • 17. Dietary intake of folate, other B vitamins, and omega-3 polyunsaturated fatty acids in relation to depressive symptoms in Japanese adults.
    Murakami K, Mizoue T, Sasaki S, Ohta M, Sato M, Matsushita Y, Mishima N.
    Nutrition; 2008 Feb 24; 24(2):140-7. PubMed ID: 18061404
    [Abstract] [Full Text] [Related]

  • 18. Ventricular repolarization in overweight and normal weight healthy young men.
    Vardar SA, Oztürk L, Altun A, Turan N.
    Anadolu Kardiyol Derg; 2008 Feb 24; 8(1):27-31. PubMed ID: 18258530
    [Abstract] [Full Text] [Related]

  • 19. Adipose tissue alpha-linolenic acid and nonfatal acute myocardial infarction in Costa Rica.
    Baylin A, Kabagambe EK, Ascherio A, Spiegelman D, Campos H.
    Circulation; 2003 Apr 01; 107(12):1586-91. PubMed ID: 12668490
    [Abstract] [Full Text] [Related]

  • 20. Effect of Norwegian fish powder on risk factors for coronary heart disease among hypercholesterolemic individuals.
    Nenseter MS, Østerud B, Larsen T, Strøm E, Bergei C, Hewitt S, Holven KB, Hagve TA, Mjøs SA, Solvang M, Pettersen J, Opstvedt J, Ose L.
    Nutr Metab Cardiovasc Dis; 2000 Dec 01; 10(6):323-30. PubMed ID: 11302007
    [Abstract] [Full Text] [Related]

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