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PUBMED FOR HANDHELDS

Journal Abstract Search


103 related items for PubMed ID: 15896425

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  • 2. Nutritional status of patients with Alzheimer's disease: a 1-year study.
    Spindler AA, Renvall MJ, Nichols JF, Ramsdell JW.
    J Am Diet Assoc; 1996 Oct; 96(10):1013-8. PubMed ID: 8841163
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  • 4. Micronutrient supplementation in mild Alzheimer disease patients.
    Planas M, Conde M, Audivert S, Pérez-Portabella C, Burgos R, Chacón P, Rossello J, Boada M, Tàrraga LL.
    Clin Nutr; 2004 Apr; 23(2):265-72. PubMed ID: 15030967
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  • 5. Improvement of weight and fat-free mass with oral nutritional supplementation in patients with Alzheimer's disease at risk of malnutrition: a prospective randomized study.
    Lauque S, Arnaud-Battandier F, Gillette S, Plaze JM, Andrieu S, Cantet C, Vellas B.
    J Am Geriatr Soc; 2004 Oct; 52(10):1702-7. PubMed ID: 15450048
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  • 6. A nutritional education program could prevent weight loss and slow cognitive decline in Alzheimer's disease.
    Rivière S, Gillette-Guyonnet S, Voisin T, Reynish E, Andrieu S, Lauque S, Salva A, Frisoni G, Nourhashemi F, Micas M, Vellas B.
    J Nutr Health Aging; 2001 Oct; 5(4):295-9. PubMed ID: 11753499
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  • 7. Impact of nutrition on outcome: a prospective randomized controlled trial in patients with head and neck cancer undergoing radiotherapy.
    Ravasco P, Monteiro-Grillo I, Marques Vidal P, Camilo ME.
    Head Neck; 2005 Aug; 27(8):659-68. PubMed ID: 15920748
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  • 9. Effects of dietary supplements on depressive symptoms in older patients: a randomised double-blind placebo-controlled trial.
    Gariballa S, Forster S.
    Clin Nutr; 2007 Oct; 26(5):545-51. PubMed ID: 17662509
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  • 11. Use of oral nutritional supplements in patients with Huntington's disease.
    Trejo A, Boll MC, Alonso ME, Ochoa A, Velásquez L.
    Nutrition; 2005 Sep; 21(9):889-94. PubMed ID: 16087319
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  • 15. Demented versus non-demented very old inpatients: the same comorbidities but poorer functional and nutritional status.
    Zekry D, Herrmann FR, Grandjean R, Meynet MP, Michel JP, Gold G, Krause KH.
    Age Ageing; 2008 Jan; 37(1):83-9. PubMed ID: 17971391
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  • 16. Effects of a supplemented hypoproteic diet in chronic kidney disease.
    Mircescu G, Gârneaţă L, Stancu SH, Căpuşă C.
    J Ren Nutr; 2007 May; 17(3):179-88. PubMed ID: 17462550
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  • 17. Relationship among nutritional status, pro/antioxidant balance and cognitive performance in a group of free-living healthy elderly.
    Rondanelli M, Trotti R, Opizzi A, Solerte SB.
    Minerva Med; 2007 Dec; 98(6):639-45. PubMed ID: 18299677
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  • 18. Influence of nutritional status on cognitive, functional and neuropsychiatric deficits in Alzheimer's disease.
    Spaccavento S, Del Prete M, Craca A, Fiore P.
    Arch Gerontol Geriatr; 2009 Dec; 48(3):356-60. PubMed ID: 18448178
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  • 20. Poor nutrient intakes during 1-year follow-up with community-dwelling older adults with early-stage Alzheimer dementia compared to cognitively intact matched controls.
    Shatenstein B, Kergoat MJ, Reid I.
    J Am Diet Assoc; 2007 Dec; 107(12):2091-9. PubMed ID: 18060894
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