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Journal Abstract Search

142 related items for PubMed ID: 15919072

  • 1. Plasmatic antioxidant capacity due to ascorbate using TEMPO scavenging and electron spin resonance.
    Piehl LL, Facorro GB, Huarte MG, Desimone MF, Copello GJ, Díaz LE, de Celis ER.
    Clin Chim Acta; 2005 Sep; 359(1-2):78-88. PubMed ID: 15919072
    [Abstract] [Full Text] [Related]

  • 2. Antioxidant protection during the menstrual cycle: the effects of estradiol on ascorbic-dehydroascorbic acid plasma levels and total antioxidant plasma status in eumenorrhoic women during the menstrual cycle.
    Michos C, Kiortsis DN, Evangelou A, Karkabounas S.
    Acta Obstet Gynecol Scand; 2006 Sep; 85(8):960-5. PubMed ID: 16862475
    [Abstract] [Full Text] [Related]

  • 3. Measurement of the total antioxidant response in preeclampsia with a novel automated method.
    Harma M, Harma M, Erel O.
    Eur J Obstet Gynecol Reprod Biol; 2005 Jan 10; 118(1):47-51. PubMed ID: 15596272
    [Abstract] [Full Text] [Related]

  • 4. Detection and analyses of ascorbyl radical in cerebrospinal fluid and serum of acute lymphoblastic leukemia.
    Nakagawa K, Kanno H, Miura Y.
    Anal Biochem; 1997 Dec 01; 254(1):31-5. PubMed ID: 9398342
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  • 5. N-3 fatty acids modulate antioxidant status in diabetic rats and their macrosomic offspring.
    Yessoufou A, Soulaimann N, Merzouk SA, Moutairou K, Ahissou H, Prost J, Simonin AM, Merzouk H, Hichami A, Khan NA.
    Int J Obes (Lond); 2006 May 01; 30(5):739-50. PubMed ID: 16418759
    [Abstract] [Full Text] [Related]

  • 6. Antioxidant potential of anaerobic human plasma: role of serum albumin and thiols as scavengers of carbon radicals.
    Soriani M, Pietraforte D, Minetti M.
    Arch Biochem Biophys; 1994 Jul 01; 312(1):180-8. PubMed ID: 8031126
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  • 7. Absorption rates and free radical scavenging values of vitamin C-lipid metabolites in human lymphoblastic cells.
    Weeks BS, Perez PP.
    Med Sci Monit; 2007 Oct 01; 13(10):BR205-10. PubMed ID: 17901843
    [Abstract] [Full Text] [Related]

  • 8. Effect of spontaneous exercise on antioxidant capacity in rat muscles determined by electron spin resonance.
    Tanabe K, Masuda K, Hirayama A, Nagase S, Kono I, Kuno S.
    Acta Physiol (Oxf); 2006 Feb 01; 186(2):119-25. PubMed ID: 16497189
    [Abstract] [Full Text] [Related]

  • 9. Novel hydroxyl radical scavenging antioxidant activity assay for water-soluble antioxidants using a modified CUPRAC method.
    Bektaşoğlu B, Esin Celik S, Ozyürek M, Güçlü K, Apak R.
    Biochem Biophys Res Commun; 2006 Jul 07; 345(3):1194-200. PubMed ID: 16716257
    [Abstract] [Full Text] [Related]

  • 10. Antioxidant capacity of human blood plasma and human urine: simultaneous evaluation of the ORAC index and ascorbic acid concentration employing pyrogallol red as probe.
    Torres P, Galleguillos P, Lissi E, López-Alarcón C.
    Bioorg Med Chem; 2008 Oct 15; 16(20):9171-5. PubMed ID: 18819812
    [Abstract] [Full Text] [Related]

  • 11. Red Star Ruby (Sunrise) and blond qualities of Jaffa grapefruits and their influence on plasma lipid levels and plasma antioxidant activity in rats fed with cholesterol-containing and cholesterol-free diets.
    Gorinstein S, Leontowicz H, Leontowicz M, Drzewiecki J, Jastrzebski Z, Tapia MS, Katrich E, Trakhtenberg S.
    Life Sci; 2005 Sep 23; 77(19):2384-97. PubMed ID: 15964022
    [Abstract] [Full Text] [Related]

  • 12. Ascorbyl radical formation in patients with sepsis: effect of ascorbate loading.
    Galley HF, Davies MJ, Webster NR.
    Free Radic Biol Med; 1996 Sep 23; 20(1):139-43. PubMed ID: 8903690
    [Abstract] [Full Text] [Related]

  • 13. Human plasma antioxidant capacity during radiotherapy for lung cancer: a clinical study.
    Erhola M, Nieminen MM, Ojala A, Metsä-Ketelä T, Kellokumpu-Lehtinen P, Alho H.
    J Exp Clin Cancer Res; 1998 Sep 23; 17(3):325-30. PubMed ID: 9894770
    [Abstract] [Full Text] [Related]

  • 14. Dynamic aspects of ascorbic acid metabolism in the circulation: analysis by ascorbate oxidase with a prolonged in vivo half-life.
    Kasahara E, Kashiba M, Jikumaru M, Kuratsune D, Orita K, Yamate Y, Hara K, Sekiyama A, Sato EF, Inoue M.
    Biochem J; 2009 Jun 26; 421(2):293-9. PubMed ID: 19385947
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  • 16. Electron spin resonance (ESR) studies on the formation of roasting-induced antioxidative structures in coffee brews at different degrees of roast.
    Bekedam EK, Schols HA, Cämmerer B, Kroh LW, van Boekel MA, Smit G.
    J Agric Food Chem; 2008 Jun 25; 56(12):4597-604. PubMed ID: 18522399
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  • 19. Antioxidant and free-radical scavenging activities of Allium roseum and Allium subhirsutum.
    Stajner D, Popovic BM, Canadanović-Brunet J, Igić RS.
    Phytother Res; 2008 Nov 25; 22(11):1469-71. PubMed ID: 18814206
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