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Journal Abstract Search

214 related items for PubMed ID: 15969474

  • 1. Preparation of fatty acid methyl esters for gas-chromatographic analysis of marine lipids: insight studies.
    Carvalho AP, Malcata FX.
    J Agric Food Chem; 2005 Jun 29; 53(13):5049-59. PubMed ID: 15969474
    [Abstract] [Full Text] [Related]

  • 2. Application of ethyl esters and d3-methyl esters as internal standards for the gas chromatographic quantification of transesterified fatty acid methyl esters in food.
    Thurnhofer S, Vetter W.
    J Agric Food Chem; 2006 May 03; 54(9):3209-14. PubMed ID: 16637674
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  • 5. Comparison of solvent mixtures for pressurized solvent extraction of soil fatty acid biomarkers.
    Jeannotte R, Hamel C, Jabaji S, Whalen JK.
    Talanta; 2008 Oct 19; 77(1):195-9. PubMed ID: 18804620
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  • 7. Quantitative gas chromatography-mass spectrometry isomer-specific measurement of hydroxy fatty acids in biological samples and food as a marker of lipid peroxidation.
    Wilson R, Smith R, Wilson P, Shepherd MJ, Riemersma RA.
    Anal Biochem; 1997 May 15; 248(1):76-85. PubMed ID: 9177726
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  • 8. Study of different parameters affecting the derivatization of acidic herbicides with trimethylsulfonium hydroxide to make them suitable for gas chromatography analysis.
    Díez C, Barrado E, Marinero P, Atienza J.
    J Chromatogr A; 2006 Sep 01; 1125(2):244-53. PubMed ID: 16782113
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  • 9. Gas chromatography-mass spectrometric analysis of bonded long chain fatty acids in a single zebrafish egg by ultrasound-assisted one-step transmethylation and extraction.
    Li J, Yue Y, Li T, Hu X, Zhong H.
    Anal Chim Acta; 2009 Sep 21; 650(2):221-6. PubMed ID: 19720196
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  • 11. Rapid transmethylation and stable isotope labeling for comparative analysis of fatty acids by mass spectrometry.
    Li J, Yue Y, Hu X, Zhong H.
    Anal Chem; 2009 Jun 15; 81(12):5080-7. PubMed ID: 19518149
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  • 13. Comparison of four extraction/methylation analytical methods to measure fatty acid composition by gas chromatography in meat.
    Juárez M, Polvillo O, Contò M, Ficco A, Ballico S, Failla S.
    J Chromatogr A; 2008 May 09; 1190(1-2):327-32. PubMed ID: 18367195
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  • 14. Isotope effects associated with the preparation and methylation of fatty acids by boron trifluoride in methanol for compound-specific stable hydrogen isotope analysis via gas chromatography/thermal conversion/isotope ratio mass spectrometry.
    Chivall D, Berstan R, Bull ID, Evershed RP.
    Rapid Commun Mass Spectrom; 2012 May 30; 26(10):1232-40. PubMed ID: 22499199
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  • 15. [Chromatomass spectrometric determination of free fatty acids in blood serum].
    Rezvukhin AI, Shalaurova IIu, Potapova IA, Aliab'eva IA.
    Vopr Med Khim; 1993 May 30; 39(5):55-8. PubMed ID: 8279148
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  • 17. Quantitation of cis- and trans-monounsaturated fatty acids in dairy products and cod liver oil by mass spectrometry in the selected ion monitoring mode.
    Hauff S, Vetter W.
    J Agric Food Chem; 2009 May 13; 57(9):3423-30. PubMed ID: 19323583
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  • 18. Profiling fatty acids in vegetable oils by reactive pyrolysis-gas chromatography with dimethyl carbonate and titanium silicate.
    Fabbri D, Baravelli V, Chiavari G, Prati S.
    J Chromatogr A; 2005 Dec 30; 1100(2):218-22. PubMed ID: 16216255
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  • 20. A simplified method for analysis of polyunsaturated fatty acids.
    Kang JX, Wang J.
    BMC Biochem; 2005 Mar 24; 6():5. PubMed ID: 15790399
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