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Journal Abstract Search
224 related items for PubMed ID: 15969480
1. Structural investigation of edible zein films/coatings and directly determining their thickness by FT-Raman spectroscopy. Hsu BL, Weng YM, Liao YH, Chen W. J Agric Food Chem; 2005 Jun 29; 53(13):5089-95. PubMed ID: 15969480 [Abstract] [Full Text] [Related]
2. Structural analysis of triacylglycerols and edible oils by near-infrared Fourier transform Raman spectroscopy. Weng YM, Weng RH, Tzeng CY, Chen W. Appl Spectrosc; 2003 Apr 29; 57(4):413-8. PubMed ID: 14658638 [Abstract] [Full Text] [Related]
3. Physical properties of nisin-incorporated gelatin and corn zein films and antimicrobial activity against Listeria monocytogenes. Ku K, Song KB. J Microbiol Biotechnol; 2007 Mar 29; 17(3):520-3. PubMed ID: 18050958 [Abstract] [Full Text] [Related]
4. Reducing the brittleness of zein films through chemical modification. Shi K, Huang Y, Yu H, Lee TC, Huang Q. J Agric Food Chem; 2011 Jan 12; 59(1):56-61. PubMed ID: 21126002 [Abstract] [Full Text] [Related]
6. Physical and structural characterisation of zein and chitosan edible films using nanotechnology tools. Escamilla-García M, Calderón-Domínguez G, Chanona-Pérez JJ, Farrera-Rebollo RR, Andraca-Adame JA, Arzate-Vázquez I, Mendez-Mendez JV, Moreno-Ruiz LA. Int J Biol Macromol; 2013 Oct 12; 61():196-203. PubMed ID: 23831381 [Abstract] [Full Text] [Related]
7. Biodegradable biocomposite films based on whey protein and zein: barrier, mechanical properties and AFM analysis. Ghanbarzadeh B, Oromiehi AR. Int J Biol Macromol; 2008 Aug 15; 43(2):209-15. PubMed ID: 18619671 [Abstract] [Full Text] [Related]
8. Development of flexible antimicrobial packaging materials against Campylobacter jejuni by incorporation of gallic acid into zein-based films. Alkan D, Aydemir LY, Arcan I, Yavuzdurmaz H, Atabay HI, Ceylan C, Yemenicioğlu A. J Agric Food Chem; 2011 Oct 26; 59(20):11003-10. PubMed ID: 21905708 [Abstract] [Full Text] [Related]
9. Compositional and conformational analysis of yam proteins by near infrared fourier transform Raman spectroscopy. Liao YH, Wang CH, Tseng CY, Chen HL, Lin LL, Chen W. J Agric Food Chem; 2004 Dec 29; 52(26):8190-6. PubMed ID: 15612816 [Abstract] [Full Text] [Related]
10. Effects of enzymatic deamidation by protein-glutaminase on structure and functional properties of alpha-zein. Yong YH, Yamaguchi S, Gu YS, Mori T, Matsumura Y. J Agric Food Chem; 2004 Nov 17; 52(23):7094-100. PubMed ID: 15537323 [Abstract] [Full Text] [Related]
11. Vibrational spectroscopic studies on the disulfide formation and secondary conformational changes of captopril-HSA mixture after UV-B irradiation. Li MJ, Lin SY. Photochem Photobiol; 2005 Nov 17; 81(6):1404-10. PubMed ID: 16354113 [Abstract] [Full Text] [Related]
12. Effects of heating on the interaction of lipid and zein in a dry powder system. Mizutani Y, Matsumura Y, Murakami H, Mori T. J Agric Food Chem; 2004 Jun 02; 52(11):3570-6. PubMed ID: 15161232 [Abstract] [Full Text] [Related]
14. Study of protein conformational stability and integrity using calorimetry and FT-Raman spectroscopy correlated with enzymatic activity. Elkordy AA, Forbes RT, Barry BW. Eur J Pharm Sci; 2008 Feb 05; 33(2):177-90. PubMed ID: 18207710 [Abstract] [Full Text] [Related]
15. Effect of supramolecular structures on thermoplastic zein-lignin bionanocomposites. Oliviero M, Verdolotti L, Di Maio E, Aurilia M, Iannace S. J Agric Food Chem; 2011 Sep 28; 59(18):10062-70. PubMed ID: 21834554 [Abstract] [Full Text] [Related]
16. Zein-iodine complex studied by FTIR spectroscopy and dielectric and dynamic rheometry in films and precipitates. Singh N, Georget DM, Belton PS, Barker SA. J Agric Food Chem; 2009 May 27; 57(10):4334-41. PubMed ID: 19368387 [Abstract] [Full Text] [Related]
17. Infrared and Raman spectroscopy study of alkyl hydroxamic acid and alkyl hydroxamate isomers. Higgins FS, Magliocco LG, Colthup NB. Appl Spectrosc; 2006 Mar 27; 60(3):279-87. PubMed ID: 16608571 [Abstract] [Full Text] [Related]
18. Effects of processing on the structure of zein/oleic Acid films investigated by x-ray diffraction. Wang Y, Filho FL, Geil P, Padua GW. Macromol Biosci; 2005 Dec 15; 5(12):1200-8. PubMed ID: 16315186 [Abstract] [Full Text] [Related]
19. A study on maize proteins as a potential new tablet excipient. Georget DM, Barker SA, Belton PS. Eur J Pharm Biopharm; 2008 Jun 15; 69(2):718-26. PubMed ID: 18294824 [Abstract] [Full Text] [Related]
20. A simple and direct isolation of whey components from raw milk by gel filtration chromatography and structural characterization by Fourier transform Raman spectroscopy. Liang M, Chen VY, Chen HL, Chen W. Talanta; 2006 Jul 15; 69(5):1269-77. PubMed ID: 18970714 [Abstract] [Full Text] [Related] Page: [Next] [New Search]