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Journal Abstract Search

136 related items for PubMed ID: 15986698

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  • 2. Tensiometry and dilational rheology of mixed β-lactoglobulin/ionic surfactant adsorption layers at water/air and water/hexane interfaces.
    Dan A, Gochev G, Miller R.
    J Colloid Interface Sci; 2015 Jul 01; 449():383-91. PubMed ID: 25666640
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  • 5. Dynamic and viscoelastic interfacial behavior of β-lactoglobulin microgels of varying sizes at fluid interfaces.
    Murphy RW, Farkas BE, Jones OG.
    J Colloid Interface Sci; 2016 Mar 15; 466():12-9. PubMed ID: 26701187
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  • 7. Foaming and adsorption behavior of bovine and camel proteins mixed layers at the air/water interface.
    Lajnaf R, Picart-Palmade L, Attia H, Marchesseau S, Ayadi MA.
    Colloids Surf B Biointerfaces; 2017 Mar 01; 151():287-294. PubMed ID: 28038415
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  • 8. Effect of gastric conditions on β-lactoglobulin interfacial networks: influence of the oil phase on protein structure.
    Maldonado-Valderrama J, Miller R, Fainerman VB, Wilde PJ, Morris VJ.
    Langmuir; 2010 Oct 19; 26(20):15901-8. PubMed ID: 20857971
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  • 9. Interfacial properties of mixed beta-lactoglobulin-SDS layers at the water/air and water/oil interface.
    Pradines V, Krägel J, Fainerman VB, Miller R.
    J Phys Chem B; 2009 Jan 22; 113(3):745-51. PubMed ID: 19113874
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  • 10. Complexes between linoleate and native or aggregated β-lactoglobulin: interaction parameters and in vitro cytotoxic effect.
    Le Maux S, Bouhallab S, Giblin L, Brodkorb A, Croguennec T.
    Food Chem; 2013 Dec 01; 141(3):2305-13. PubMed ID: 23870962
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  • 15. Unfolding and refolding of bovine beta-lactoglobulin monitored by hydrogen exchange measurements.
    Ragona L, Fogolari F, Romagnoli S, Zetta L, Maubois JL, Molinari H.
    J Mol Biol; 1999 Nov 05; 293(4):953-69. PubMed ID: 10543977
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  • 17. Surface adsorption behaviour of milk whey protein and pectin mixtures under conditions of air-water interface saturation.
    Perez AA, Sánchez CC, Patino JM, Rubiolo AC, Santiago LG.
    Colloids Surf B Biointerfaces; 2011 Jul 01; 85(2):306-15. PubMed ID: 21440425
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  • 18. Biophysical study on complex formation between β-Lactoglobulin and vitamin B12.
    Swain BC, Subadini S, Rout J, Sakshi, Mishra PP, Sahoo H, Tripathy U.
    Food Chem; 2020 May 15; 312():126064. PubMed ID: 31891887
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