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Journal Abstract Search


383 related items for PubMed ID: 15986923

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  • 3. Toxigenic fungi and mycotoxins in mature corn silage.
    Richard E, Heutte N, Sage L, Pottier D, Bouchart V, Lebailly P, Garon D.
    Food Chem Toxicol; 2007 Dec; 45(12):2420-5. PubMed ID: 17655998
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  • 8. Mycotoxin producing Fusarium species associated with plant disease on potato, wheat, corn and animal diseases in northwest Iran.
    Saremi H, Okhovvat SM.
    Commun Agric Appl Biol Sci; 2006 Dec; 71(3 Pt B):1175-85. PubMed ID: 17390876
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  • 9. Comparison of environmental profiles for growth and deoxynivalenol production by Fusarium culmorum and F. graminearum on wheat grain.
    Hope R, Aldred D, Magan N.
    Lett Appl Microbiol; 2005 Dec; 40(4):295-300. PubMed ID: 15752221
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  • 11. Impact of transgenic Bt maize residues on the mycotoxigenic plant pathogen Fusarium graminearum and the biocontrol agent Trichoderma atroviride.
    Naef A, Zesiger T, Défago G.
    J Environ Qual; 2006 Dec; 35(4):1001-9. PubMed ID: 16738384
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  • 12. PCR-based diagnosis and quantification of mycotoxin producing fungi.
    Niessen L.
    Int J Food Microbiol; 2007 Oct 20; 119(1-2):38-46. PubMed ID: 17804102
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  • 13. Strategies to reduce mycotoxin levels in maize during storage: a review.
    Chulze SN.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 May 20; 27(5):651-7. PubMed ID: 20349375
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  • 14. A microsatellite based method for quantification of fungi in decomposing plant material elucidates the role of Fusarium graminearum DON production in the saprophytic competition with Trichoderma atroviride in maize tissue microcosms.
    Naef A, Senatore M, Défago G.
    FEMS Microbiol Ecol; 2006 Feb 20; 55(2):211-20. PubMed ID: 16420629
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  • 15. The black Aspergillus species of maize and peanuts and their potential for mycotoxin production.
    Palencia ER, Hinton DM, Bacon CW.
    Toxins (Basel); 2010 Apr 20; 2(4):399-416. PubMed ID: 22069592
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  • 17. Effect of fungal strain and cereal substrate on in vitro mycotoxin production by Fusarium poae and Fusarium avenaceum.
    Vogelgsang S, Sulyok M, Bänziger I, Krska R, Schuhmacher R, Forrer HR.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun 20; 25(6):745-57. PubMed ID: 18484302
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  • 18. PCR-based diagnosis and quantification of mycotoxin-producing fungi.
    Niessen L.
    Adv Food Nutr Res; 2008 Jun 20; 54():81-138. PubMed ID: 18291305
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  • 19. Developing kernel and rachis node induce the trichothecene pathway of Fusarium graminearum during wheat head infection.
    Ilgen P, Hadeler B, Maier FJ, Schäfer W.
    Mol Plant Microbe Interact; 2009 Aug 20; 22(8):899-908. PubMed ID: 19589066
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  • 20. Identification of a gene cluster responsible for the biosynthesis of aurofusarin in the Fusarium graminearum species complex.
    Malz S, Grell MN, Thrane C, Maier FJ, Rosager P, Felk A, Albertsen KS, Salomon S, Bohn L, Schäfer W, Giese H.
    Fungal Genet Biol; 2005 May 20; 42(5):420-33. PubMed ID: 15809006
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