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Journal Abstract Search

624 related items for PubMed ID: 16002815

  • 1. Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction.
    Fung TT, McCullough ML, Newby PK, Manson JE, Meigs JB, Rifai N, Willett WC, Hu FB.
    Am J Clin Nutr; 2005 Jul; 82(1):163-73. PubMed ID: 16002815
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  • 2. Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction.
    Lopez-Garcia E, Schulze MB, Fung TT, Meigs JB, Rifai N, Manson JE, Hu FB.
    Am J Clin Nutr; 2004 Oct; 80(4):1029-35. PubMed ID: 15447916
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  • 4. Magnesium intake and plasma concentrations of markers of systemic inflammation and endothelial dysfunction in women.
    Song Y, Li TY, van Dam RM, Manson JE, Hu FB.
    Am J Clin Nutr; 2007 Apr; 85(4):1068-74. PubMed ID: 17413107
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  • 5. Diet quality is associated with circulating C-reactive protein but not irisin levels in humans.
    Park KH, Zaichenko L, Peter P, Davis CR, Crowell JA, Mantzoros CS.
    Metabolism; 2014 Feb; 63(2):233-41. PubMed ID: 24315778
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  • 10. Diet quality and related factors among Spanish female participants in breast cancer screening programs.
    García-Arenzana N, Navarrete-Muñoz EM, Peris M, Salas D, Ascunce N, Gonzalez I, Sánchez-Contador C, Santamariña C, Moreo P, Moreno MP, Carrete JA, Collado-García F, Pedraz-Pingarrón C, Ederra M, Miranda-García J, Vidal C, Aragonés N, Pérez-Gómez B, Vioque J, Pollán M.
    Menopause; 2012 Oct; 19(10):1121-9. PubMed ID: 22760085
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  • 11. Comparative effects of carbohydrate versus fat restriction on serum levels of adipocytokines, markers of inflammation, and endothelial function among women with the metabolic syndrome: a randomized cross-over clinical trial.
    Rajaie S, Azadbakht L, Saneei P, Khazaei M, Esmaillzadeh A.
    Ann Nutr Metab; 2013 Oct; 63(1-2):159-67. PubMed ID: 24021709
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  • 13. Home use of vegetable oils, markers of systemic inflammation, and endothelial dysfunction among women.
    Esmaillzadeh A, Azadbakht L.
    Am J Clin Nutr; 2008 Oct; 88(4):913-21. PubMed ID: 18842776
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  • 17. Diet Quality Scores and Risk of Nasopharyngeal Carcinoma in Chinese Adults: A Case-Control Study.
    Wang C, Lin XL, Fan YY, Liu YT, Zhang XL, Lu YK, Xu CH, Chen YM.
    Nutrients; 2016 Feb 25; 8(3):112. PubMed ID: 26927167
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  • 18. Dietary patterns and risk of incident chronic kidney disease: the Atherosclerosis Risk in Communities study.
    Hu EA, Steffen LM, Grams ME, Crews DC, Coresh J, Appel LJ, Rebholz CM.
    Am J Clin Nutr; 2019 Sep 01; 110(3):713-721. PubMed ID: 31386145
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  • 19. Diet quality is associated with leisure-time physical activity in individuals at cardiometabolic risk.
    Monfort-Pires M, Salvador EP, Folchetti LD, Siqueira-Catania A, Barros CR, Ferreira SR.
    J Am Coll Nutr; 2014 Sep 01; 33(4):297-305. PubMed ID: 24960445
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  • 20. Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in women.
    Lopez-Garcia E, Schulze MB, Manson JE, Meigs JB, Albert CM, Rifai N, Willett WC, Hu FB.
    J Nutr; 2004 Jul 01; 134(7):1806-11. PubMed ID: 15226473
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