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Journal Abstract Search

913 related items for PubMed ID: 16027207

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  • 3. Starter cultures and cattle feed manipulation enhance conjugated linoleic acid concentrations in Cheddar cheese.
    Mohan MS, Anand S, Kalscheur KF, Hassan AN, Hippen AR.
    J Dairy Sci; 2013 Apr; 96(4):2081-2094. PubMed ID: 23403190
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  • 4. [High conjugated linoleic acid (CLA) content in milk and dairy products using a dietary supplementation of sunflower seed in cows. Thrombogenic/atherogenic risk issues].
    Hernández ER, Jácome MM, Lee RG, Nakano T, Ozimek L, Guzmán IV.
    Arch Latinoam Nutr; 2007 Jun; 57(2):173-8. PubMed ID: 17992982
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  • 5. Evaluating the conjugated linoleic acid and trans 18:1 isomers in milk fat of dairy cows fed increasing amounts of sunflower oil and a constant level of fish oil.
    Cruz-Hernandez C, Kramer JK, Kennelly JJ, Glimm DR, Sorensen BM, Okine EK, Goonewardene LA, Weselake RJ.
    J Dairy Sci; 2007 Aug; 90(8):3786-801. PubMed ID: 17638990
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  • 6. Cheese manufacture with milk with elevated conjugated linoleic acid levels caused by dietary manipulation.
    Coakley M, Barrett E, Murphy JJ, Ross RP, Devery R, Stanton C.
    J Dairy Sci; 2007 Jun; 90(6):2919-27. PubMed ID: 17517732
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  • 7. Diet supplementation with fish oil and sunflower oil to increase conjugated linoleic acid levels in milk fat of partially grazing dairy cows.
    AbuGhazaleh AA, Holmes LD.
    J Dairy Sci; 2007 Jun; 90(6):2897-904. PubMed ID: 17517729
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  • 8. Milk conjugated linoleic acid response to fish oil and sunflower oil supplementation to dairy cows managed under two feeding systems.
    AbuGhazaleh AA, Felton DO, Ibrahim SA.
    J Dairy Sci; 2007 Oct; 90(10):4763-9. PubMed ID: 17881699
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  • 9. Milk and cheese from cows fed calcium salts of palm and fish oil alone or in combination with soybean products.
    Allred SL, Dhiman TR, Brennand CP, Khanal RC, McMahon DJ, Luchini ND.
    J Dairy Sci; 2006 Jan; 89(1):234-48. PubMed ID: 16357287
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  • 10. Hot topic: Fatty acid and conjugated linoleic acid (CLA) isomer composition of commercial CLA-fortified dairy products: evaluation after processing and storage.
    Rodríguez-Alcalá LM, Fontecha J.
    J Dairy Sci; 2007 May; 90(5):2083-90. PubMed ID: 17430905
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  • 11. Changes in milk fatty acid profile and animal performance in response to fish oil supplementation, alone or in combination with sunflower oil, in dairy ewes.
    Toral PG, Frutos P, Hervás G, Gómez-Cortés P, Juárez M, de la Fuente MA.
    J Dairy Sci; 2010 Apr; 93(4):1604-15. PubMed ID: 20338438
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  • 12. Effectiveness of oils rich in linoleic and linolenic acids to enhance conjugated linoleic acid in milk from dairy cows.
    Bu DP, Wang JQ, Dhiman TR, Liu SJ.
    J Dairy Sci; 2007 Feb; 90(2):998-1007. PubMed ID: 17235178
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  • 13. Conjugated linoleic acid increases in milk when cows fed fish meal and extruded soybeans for an extended period of time.
    AbuGhazaleh AA, Schingoethe DJ, Hippen AR, Kalscheur KF.
    J Dairy Sci; 2004 Jun; 87(6):1758-66. PubMed ID: 15453490
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  • 14. Variations in conjugated linoleic acid (CLA) content of processed cheese by lactation time, feeding regimen, and ripening.
    Kim JH, Kwon OJ, Choi NJ, Oh SJ, Jeong HY, Song MK, Jeong I, Kim YJ.
    J Agric Food Chem; 2009 Apr 22; 57(8):3235-9. PubMed ID: 19284724
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  • 15. Consumer acceptability of conjugated linoleic acid-enriched milk and cheddar cheese from cows grazing on pasture.
    Khanal RC, Dhiman TR, Ure AL, Brennand CP, Boman RL, McMahon DJ.
    J Dairy Sci; 2005 May 22; 88(5):1837-47. PubMed ID: 15829677
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  • 16. Conjugated linoleic acid increases in milk from cows fed condensed corn distillers solubles and fish oil.
    Bharathan M, Schingoethe DJ, Hippen AR, Kalscheur KF, Gibson ML, Karges K.
    J Dairy Sci; 2008 Jul 22; 91(7):2796-807. PubMed ID: 18565937
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  • 17. Production of butter fat rich in trans10-C18:1 for use in biomedical studies in rodents.
    Roy A, Ferlay A, Chilliard Y.
    Reprod Nutr Dev; 2006 Jul 22; 46(2):211-8. PubMed ID: 16597427
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  • 18. Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal.
    Martins SV, Lopes PA, Alfaia CM, Ribeiro VS, Guerreiro TV, Fontes CM, Castro MF, Soveral G, Prates JA.
    Br J Nutr; 2007 Dec 22; 98(6):1206-13. PubMed ID: 17640417
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  • 19. Conjugated linoleic acid and vaccenic acid in rumen, plasma, and milk of cows fed fish oil and fats differing in saturation of 18 carbon fatty acids.
    AbuGhazaleh AA, Schingoethe DJ, Hippen AR, Kalscheur KF.
    J Dairy Sci; 2003 Nov 22; 86(11):3648-60. PubMed ID: 14672195
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  • 20. Milk fat responses to butterfat infusion during conjugated linoleic acid-induced milk fat depression in lactating dairy cows.
    Vyas D, Moallem U, Teter BB, Fardin-Kia ARK, Erdman RA.
    J Dairy Sci; 2013 Apr 22; 96(4):2387-2399. PubMed ID: 23415539
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