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Journal Abstract Search

843 related items for PubMed ID: 16129080

  • 21. Increasing Plant Based Foods or Dairy Foods Differentially Affects Nutrient Intakes: Dietary Scenarios Using NHANES 2007-2010.
    Cifelli CJ, Houchins JA, Demmer E, Fulgoni VL.
    Nutrients; 2016 Jul 11; 8(7):. PubMed ID: 27409633
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  • 22. Dietary fiber intake of children and young adults: the Bogalusa Heart Study.
    Nicklas TA, Farris RP, Myers L, Berenson GS.
    J Am Diet Assoc; 1995 Feb 11; 95(2):209-14. PubMed ID: 7852687
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  • 23. Consumption of energy-dense, nutrient-poor foods by adult Americans: nutritional and health implications. The third National Health and Nutrition Examination Survey, 1988-1994.
    Kant AK.
    Am J Clin Nutr; 2000 Oct 11; 72(4):929-36. PubMed ID: 11010933
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  • 24. Contribution of dairy products to dietary potassium intake in the United States population.
    McGill CR, Fulgoni VL, DiRienzo D, Huth PJ, Kurilich AC, Miller GD.
    J Am Coll Nutr; 2008 Feb 11; 27(1):44-50. PubMed ID: 18460480
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  • 26. The association of dairy intake of children and adolescents with different food and nutrient intakes in the Netherlands.
    Campmans-Kuijpers MJ, Singh-Povel C, Steijns J, Beulens JW.
    BMC Pediatr; 2016 Jan 09; 16():2. PubMed ID: 26749195
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  • 27. Association of calcium intake, dairy product consumption with overweight status in young adults (1995-1996): the Bogalusa Heart Study.
    Brooks BM, Rajeshwari R, Nicklas TA, Yang SJ, Berenson GS.
    J Am Coll Nutr; 2006 Dec 09; 25(6):523-32. PubMed ID: 17229900
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  • 28. A review of dairy food intake for improving health among black adults in the US.
    Mitchell E, Comerford K, Knight M, McKinney K, Lawson Y.
    J Natl Med Assoc; 2024 Apr 09; 116(2 Pt 2):253-273. PubMed ID: 38378306
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  • 31. Longitudinal assessment of micronutrient intake among African-American and white girls: The National Heart, Lung, and Blood Institute Growth and Health Study.
    Affenito SG, Thompson DR, Franko DL, Striegel-Moore RH, Daniels SR, Barton BA, Schreiber GB, Schmidt M, Crawford PB.
    J Am Diet Assoc; 2007 Jul 09; 107(7):1113-23. PubMed ID: 17604740
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  • 32. Dietary Intake Among US Adults, 1999-2012.
    Rehm CD, Peñalvo JL, Afshin A, Mozaffarian D.
    JAMA; 2016 Jun 21; 315(23):2542-53. PubMed ID: 27327801
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  • 33. The impact of doubling dairy or plant-based foods on consumption of nutrients of concern and proper bone health for adolescent females.
    Demmer E, Cifelli CJ, Houchins JA, Fulgoni VL.
    Public Health Nutr; 2017 Apr 21; 20(5):824-831. PubMed ID: 27829485
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  • 34. Comparison of dietary intakes associated with metabolic syndrome risk factors in young adults: the Bogalusa Heart Study.
    Yoo S, Nicklas T, Baranowski T, Zakeri IF, Yang SJ, Srinivasan SR, Berenson GS.
    Am J Clin Nutr; 2004 Oct 21; 80(4):841-8. PubMed ID: 15447888
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  • 35. Nutrient intake and food group consumption of 10-year-olds by sugar intake level: the Bogalusa Heart Study.
    Farris RP, Nicklas TA, Myers L, Berenson GS.
    J Am Coll Nutr; 1998 Dec 21; 17(6):579-85. PubMed ID: 9853537
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  • 37. Poverty and food intake in rural America: diet quality is lower in food insecure adults in the Mississippi Delta.
    Champagne CM, Casey PH, Connell CL, Stuff JE, Gossett JM, Harsha DW, McCabe-Sellers B, Robbins JM, Simpson PM, Weber JL, Bogle ML, Lower Mississippi Delta Nutrition Intervention Research Initiative.
    J Am Diet Assoc; 2007 Nov 21; 107(11):1886-94. PubMed ID: 17964307
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  • 40. Marginal vitamin and mineral intakes of young adults: the Bogalusa Heart Study.
    Zive MM, Nicklas TA, Busch EC, Myers L, Berenson GS.
    J Adolesc Health; 1996 Jul 21; 19(1):39-47. PubMed ID: 8842859
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