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Journal Abstract Search

133 related items for PubMed ID: 16142469

  • 21. Chitin extraction from Allopetrolisthes punctatus crab using lactic fermentation.
    Castro R, Guerrero-Legarreta I, Bórquez R.
    Biotechnol Rep (Amst); 2018 Dec; 20():e00287. PubMed ID: 30386735
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  • 24. Simultaneous fermentation and hydrolysis to extract chitin from crayfish shell waste.
    Dun Y, Li Y, Xu J, Hu Y, Zhang C, Liang Y, Zhao S.
    Int J Biol Macromol; 2019 Feb 15; 123():420-426. PubMed ID: 30439435
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  • 26. Investigation of the protease forming ability of Serratia marcescens and one of its mutant strains.
    Ovenfors C, Marklund M, Johnsson E, Lundblad G.
    Acta Chem Scand; 1973 Oct 15; 27(10):3791-800. PubMed ID: 4205979
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  • 27. A solvent-stable metalloprotease produced by Pseudomonas aeruginosa A2 grown on shrimp shell waste and its application in chitin extraction.
    Ghorbel-Bellaaj O, Jellouli K, Younes I, Manni L, Ouled Salem M, Nasri M.
    Appl Biochem Biotechnol; 2011 Jun 15; 164(4):410-25. PubMed ID: 21221843
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  • 28. Efficient extraction of chitin from shrimp waste by mutagenized strain fermentation using atmospheric and room-temperature plasma.
    Xin R, Xie W, Xu Z, Che H, Zheng Z, Yang X.
    Int J Biol Macromol; 2020 Jul 15; 155():1561-1568. PubMed ID: 31751724
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  • 30. Microbial extraction of chitin from seafood waste using sugars derived from fruit waste-stream.
    Tan YN, Lee PP, Chen WN.
    AMB Express; 2020 Jan 28; 10(1):17. PubMed ID: 31993825
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  • 32. Utilisation of chitinous materials in pigment adsorption.
    Wang SL, Chen YC, Yen YH, Liang TW.
    Food Chem; 2012 Dec 01; 135(3):1134-40. PubMed ID: 22953835
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  • 34. Bioconversion of shrimp waste Penaeus merguiensis using lactic acid fermentation: An alternative procedure for chemical extraction of chitin and chitosan.
    Sedaghat F, Yousefzadi M, Toiserkani H, Najafipour S.
    Int J Biol Macromol; 2017 Nov 01; 104(Pt A):883-888. PubMed ID: 28663153
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  • 36. Cell surface characteristics of Lactobacillus casei subsp. casei, Lactobacillus paracasei subsp. paracasei, and Lactobacillus rhamnosus strains.
    Pelletier C, Bouley C, Cayuela C, Bouttier S, Bourlioux P, Bellon-Fontaine MN.
    Appl Environ Microbiol; 1997 May 01; 63(5):1725-31. PubMed ID: 9143109
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  • 38. Optimized production of Serratia marcescens B742 mutants for preparing chitin from shrimp shells powders.
    Zhang H, Fang J, Deng Y, Zhao Y.
    Int J Biol Macromol; 2014 Aug 01; 69():319-28. PubMed ID: 24879920
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  • 40. Reclassification of Lactobacillus casei subsp. casei ATCC 393 and Lactobacillus rhamnosus ATCC 15820 as Lactobacillus zeae nom. rev., designation of ATCC 334 as the neotype of L. casei subsp. casei, and rejection of the name Lactobacillus paracasei.
    Dicks LM, Du Plessis EM, Dellaglio F, Lauer E.
    Int J Syst Bacteriol; 1996 Jan 01; 46(1):337-40. PubMed ID: 8573516
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