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Journal Abstract Search


322 related items for PubMed ID: 16153670

  • 1. Sesquiterpenes from Warburgia ugandensis and their antimycobacterial activity.
    Wube AA, Bucar F, Gibbons S, Asres K.
    Phytochemistry; 2005 Oct; 66(19):2309-15. PubMed ID: 16153670
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  • 2. In vitro activity of extracts and constituents of Pelagonium against rapidly growing mycobacteria.
    Seidel V, Taylor PW.
    Int J Antimicrob Agents; 2004 Jun; 23(6):613-9. PubMed ID: 15194133
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  • 3. Antimycobacterial terpenoids from Juniperus communis L. (Cuppressaceae).
    Gordien AY, Gray AI, Franzblau SG, Seidel V.
    J Ethnopharmacol; 2009 Dec 10; 126(3):500-5. PubMed ID: 19755141
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  • 6. HPLC-SPE-NMR characterization of sesquiterpenes in an antimycobacterial fraction from Warburgia salutaris.
    Clarkson C, Madikane EV, Hansen SH, Smith PJ, Jaroszewski JW.
    Planta Med; 2007 Jun 10; 73(6):578-84. PubMed ID: 17486536
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  • 9. Sesquiterpenes and other constituents from the aerial parts of Inula japonica.
    Yang C, Wang CM, Jia ZJ.
    Planta Med; 2003 Jul 10; 69(7):662-6. PubMed ID: 12898425
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  • 13. In vitro 12(S)-HETE and leukotriene metabolism inhibitory activity of sesquiterpenes of Warburgia ugandensis.
    Wube AA, Gibbons S, Asres K, Streit B, Adams M, Bauer R, Bucar F.
    Planta Med; 2006 Jun 10; 72(8):754-6. PubMed ID: 16732527
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  • 16. Sesquiterpenoids from Valeriana tangutica.
    Qi HY, Wei XN, Shi YP.
    J Asian Nat Prod Res; 2009 Jun 10; 11(1):33-7. PubMed ID: 19177234
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  • 18. Two new sesquiterpenes from Sarcandra glabra.
    Oanh do T, Ky PT, Hang NT, Yen PH, Hanh TH, Cuong NX, Luong DV, Minh CV, Kiem PV.
    Nat Prod Commun; 2010 Nov 10; 5(11):1717-20. PubMed ID: 21213965
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  • 19. Sesquiterpenes from the wood of Juniperus lucayana.
    Nuñez YO, Salabarria IS, Collado IG, Hernández-Galán R.
    Phytochemistry; 2007 Oct 10; 68(19):2409-14. PubMed ID: 17606274
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  • 20. New bisabolane sesquiterpenes from Ligularia songarica.
    Fu B, Yang L, Yang XP, Li XP, Jia ZJ.
    Pharmazie; 2000 Dec 10; 55(12):947-52. PubMed ID: 11189875
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