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Journal Abstract Search

336 related items for PubMed ID: 16174367

  • 1. Effect of forage conservation method, concentrate level and propylene glycol on the fatty acid composition and vitamin content of cows' milk.
    Shingfield KJ, Salo-Väänänen P, Pahkala E, Toivonen V, Jaakkola S, Piironen V, Huhtanen P.
    J Dairy Res; 2005 Aug; 72(3):349-61. PubMed ID: 16174367
    [Abstract] [Full Text] [Related]

  • 2. Effect of forage conservation method on plasma lipids, mammary lipogenesis, and milk fatty acid composition in lactating cows fed diets containing a 60:40 forage-to-concentrate ratio.
    Halmemies-Beauchet-Filleau A, Kairenius P, Ahvenjärvi S, Toivonen V, Huhtanen P, Vanhatalo A, Givens DI, Shingfield KJ.
    J Dairy Sci; 2013 Aug; 96(8):5267-89. PubMed ID: 23769378
    [Abstract] [Full Text] [Related]

  • 3. Effect of silage type and concentrate level on conjugated linoleic acids, trans-C18:1 isomers and fat content in milk from dairy cows.
    Nielsen TS, Straarup EM, Vestergaard M, Sejrsen K.
    Reprod Nutr Dev; 2006 Aug; 46(6):699-712. PubMed ID: 17169316
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  • 4. A comparison between feeding systems (pasture and TMR) and the effect of vitamin E supplementation on plasma and milk fatty acid profiles in dairy cows.
    Kay JK, Roche JR, Kolver ES, Thomson NA, Baumgard LH.
    J Dairy Res; 2005 Aug; 72(3):322-32. PubMed ID: 16174364
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  • 5. The effect of N-fertilisation rate or inclusion of red clover to timothy leys on fatty acid composition in milk of dairy cows fed a commercial silage: concentrate ratio.
    Arvidsson K, Gustavsson AM, Fievez V, Martinsson K.
    Animal; 2012 Jul; 6(7):1178-86. PubMed ID: 23031480
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  • 6. Effects of silage species and supplemental vitamin E on the oxidative stability of milk.
    Al-Mabruk RM, Beck NF, Dewhurst RJ.
    J Dairy Sci; 2004 Feb; 87(2):406-12. PubMed ID: 14762084
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  • 8. Influence of grass-based diets on milk fatty acid composition and milk lipolytic system in Tarentaise and Montbeliarde cow breeds.
    Ferlay A, Martin B, Pradel P, Coulon JB, Chilliard Y.
    J Dairy Sci; 2006 Oct; 89(10):4026-41. PubMed ID: 16960079
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  • 10. Fat source and dietary forage-to-concentrate ratio influences milk fatty-acid composition in lactating cows.
    Vazirigohar M, Dehghan-Banadaky M, Rezayazdi K, Krizsan SJ, Nejati-Javaremi A, Shingfield KJ.
    Animal; 2014 Jan; 8(1):163-74. PubMed ID: 24176091
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  • 11. Effects of strain of Holstein-Friesian and concentrate supplementation on the fatty acid composition of milk fat of dairy cows grazing pasture in early lactation.
    Wales WJ, Kolver ES, Egan AR, Roche JR.
    J Dairy Sci; 2009 Jan; 92(1):247-55. PubMed ID: 19109284
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  • 12. Conjugated linoleic acid content of milk from cows fed different diets.
    Dhiman TR, Anand GR, Satter LD, Pariza MW.
    J Dairy Sci; 1999 Oct; 82(10):2146-56. PubMed ID: 10531600
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  • 13. Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk following a shift from hay diet to diets containing increasing levels of carotenoids and vitamin E.
    Calderón F, Chauveau-Duriot B, Pradel P, Martin B, Graulet B, Doreau M, Nozière P.
    J Dairy Sci; 2007 Dec; 90(12):5651-64. PubMed ID: 18024757
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  • 14. Effect of silage botanical composition on ruminal biohydrogenation and transfer of fatty acids to milk in dairy cows.
    Adler SA, Jensen SK, Thuen E, Gustavsson AM, Harstad OM, Steinshamn H.
    J Dairy Sci; 2013 Feb; 96(2):1135-47. PubMed ID: 23200474
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  • 15. Comparison of grass and legume silages for milk production. 1. Production responses with different levels of concentrate.
    Dewhurst RJ, Fisher WJ, Tweed JK, Wilkins RJ.
    J Dairy Sci; 2003 Aug; 86(8):2598-611. PubMed ID: 12939084
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  • 17. Variations in carotenoids, fat-soluble micronutrients, and color in cows' plasma and milk following changes in forage and feeding level.
    Nozière P, Grolier P, Durand D, Ferlay A, Pradel P, Martin B.
    J Dairy Sci; 2006 Jul; 89(7):2634-48. PubMed ID: 16772583
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  • 18. Transfer of linoleic and linolenic acid from feed to milk in cows fed isoenergetic diets differing in proportion and origin of concentrates and roughages.
    Khiaosa-Ard R, Klevenhusen F, Soliva CR, Kreuzer M, Leiber F.
    J Dairy Res; 2010 Aug; 77(3):331-6. PubMed ID: 20482940
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  • 19. Effects of supplemental dietary fatty acids on milk yield and fatty acid composition in high and medium yielding cows.
    Weisbjerg MR, Wiking L, Kristensen NB, Lund P.
    J Dairy Res; 2008 May; 75(2):142-52. PubMed ID: 18474130
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  • 20. Effects of supplemental rumen-protected conjugated linoleic acid or corn oil on lipid content and palatability in beef cattle.
    Gillis MH, Duckett SK, Sackmann JR.
    J Anim Sci; 2007 Jun; 85(6):1504-10. PubMed ID: 17339415
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