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Journal Abstract Search

185 related items for PubMed ID: 1621675

  • 1. The Modification of Diet in Renal Disease Study: design, methods, and results from the feasibility study.
    Am J Kidney Dis; 1992 Jul; 20(1):18-33. PubMed ID: 1621675
    [Abstract] [Full Text] [Related]

  • 2. Effects of dietary protein restriction on the progression of advanced renal disease in the Modification of Diet in Renal Disease Study.
    Levey AS, Adler S, Caggiula AW, England BK, Greene T, Hunsicker LG, Kusek JW, Rogers NL, Teschan PE.
    Am J Kidney Dis; 1996 May; 27(5):652-63. PubMed ID: 8629624
    [Abstract] [Full Text] [Related]

  • 3. Reduction of dietary protein and phosphorus in the Modification of Diet in Renal Disease Feasibility Study. The MDRD Study Group.
    J Am Diet Assoc; 1994 Sep; 94(9):986-90; quiz 991-2. PubMed ID: 8071496
    [Abstract] [Full Text] [Related]

  • 4. Effect of a ketoacid-aminoacid-supplemented very low protein diet on the progression of advanced renal disease: a reanalysis of the MDRD feasibility study.
    Teschan PE, Beck GJ, Dwyer JT, Greene T, Klahr S, Levy AS, Mitch WE, Snetselaar LG, Steinman TI, Walser M.
    Clin Nephrol; 1998 Nov; 50(5):273-83. PubMed ID: 9840314
    [Abstract] [Full Text] [Related]

  • 5. Effect of dietary protein restriction on nutritional status in the Modification of Diet in Renal Disease Study.
    Kopple JD, Levey AS, Greene T, Chumlea WC, Gassman JJ, Hollinger DL, Maroni BJ, Merrill D, Scherch LK, Schulman G, Wang SR, Zimmer GS.
    Kidney Int; 1997 Sep; 52(3):778-91. PubMed ID: 9291200
    [Abstract] [Full Text] [Related]

  • 6. Effects of dietary protein restriction on the progression of moderate renal disease in the Modification of Diet in Renal Disease Study.
    J Am Soc Nephrol; 1996 Dec; 7(12):2616-26. PubMed ID: 8989740
    [Abstract] [Full Text] [Related]

  • 7. Nutritional status of patients with different levels of chronic renal insufficiency. Modification of Diet in Renal Disease (MDRD) Study Group.
    Kopple JD, Berg R, Houser H, Steinman TI, Teschan P.
    Kidney Int Suppl; 1989 Nov; 27():S184-94. PubMed ID: 2636655
    [Abstract] [Full Text] [Related]

  • 8. Short-term effects of protein intake, blood pressure, and antihypertensive therapy on glomerular filtration rate in the Modification of Diet in Renal Disease Study.
    J Am Soc Nephrol; 1996 Oct; 7(10):2097-109. PubMed ID: 8915969
    [Abstract] [Full Text] [Related]

  • 9. Creatinine filtration, secretion and excretion during progressive renal disease. Modification of Diet in Renal Disease (MDRD) Study Group.
    Levey AS, Berg RL, Gassman JJ, Hall PM, Walker WG.
    Kidney Int Suppl; 1989 Nov; 27():S73-80. PubMed ID: 2636677
    [Abstract] [Full Text] [Related]

  • 10. Serum lipid changes associated with modified protein diets: results from the feasibility phase of the Modification of Diet in Renal Disease Study.
    Coggins CH, Dwyer JT, Greene T, Petot G, Snetselaar LG, Van Lente F.
    Am J Kidney Dis; 1994 Apr; 23(4):514-23. PubMed ID: 8154486
    [Abstract] [Full Text] [Related]

  • 11. The effects of dietary protein restriction and blood-pressure control on the progression of chronic renal disease. Modification of Diet in Renal Disease Study Group.
    Klahr S, Levey AS, Beck GJ, Caggiula AW, Hunsicker L, Kusek JW, Striker G.
    N Engl J Med; 1994 Mar 31; 330(13):877-84. PubMed ID: 8114857
    [Abstract] [Full Text] [Related]

  • 12. Effects of diet and antihypertensive therapy on creatinine clearance and serum creatinine concentration in the Modification of Diet in Renal Disease Study.
    J Am Soc Nephrol; 1996 Apr 31; 7(4):556-66. PubMed ID: 8724889
    [Abstract] [Full Text] [Related]

  • 13. Assessing the progression of renal disease in clinical studies: effects of duration of follow-up and regression to the mean. Modification of Diet in Renal Disease (MDRD) Study Group.
    Levey AS, Gassman JJ, Hall PM, Walker WG.
    J Am Soc Nephrol; 1991 Mar 31; 1(9):1087-94. PubMed ID: 1912407
    [Abstract] [Full Text] [Related]

  • 14. Relationship between nutritional status and the glomerular filtration rate: results from the MDRD study.
    Kopple JD, Greene T, Chumlea WC, Hollinger D, Maroni BJ, Merrill D, Scherch LK, Schulman G, Wang SR, Zimmer GS.
    Kidney Int; 2000 Apr 31; 57(4):1688-703. PubMed ID: 10760105
    [Abstract] [Full Text] [Related]

  • 15. Weight-loss diets in people with type 2 diabetes and renal disease: a randomized controlled trial of the effect of different dietary protein amounts.
    Jesudason DR, Pedersen E, Clifton PM.
    Am J Clin Nutr; 2013 Aug 31; 98(2):494-501. PubMed ID: 23719550
    [Abstract] [Full Text] [Related]

  • 16. Prevalence of hypertension in 1,795 subjects with chronic renal disease: the modification of diet in renal disease study baseline cohort. Modification of Diet in Renal Disease Study Group.
    Buckalew VM, Berg RL, Wang SR, Porush JG, Rauch S, Schulman G.
    Am J Kidney Dis; 1996 Dec 31; 28(6):811-21. PubMed ID: 8957032
    [Abstract] [Full Text] [Related]

  • 17. Predictors of the progression of renal disease in the Modification of Diet in Renal Disease Study.
    Hunsicker LG, Adler S, Caggiula A, England BK, Greene T, Kusek JW, Rogers NL, Teschan PE.
    Kidney Int; 1997 Jun 31; 51(6):1908-19. PubMed ID: 9186882
    [Abstract] [Full Text] [Related]

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  • 19. Comparison of a vegetable-based (soya) and an animal-based low-protein diet in predialysis chronic renal failure patients.
    Soroka N, Silverberg DS, Greemland M, Birk Y, Blum M, Peer G, Iaina A.
    Nephron; 1998 Jun 31; 79(2):173-80. PubMed ID: 9647497
    [Abstract] [Full Text] [Related]

  • 20. The impact of protein intake on renal function decline in women with normal renal function or mild renal insufficiency.
    Knight EL, Stampfer MJ, Hankinson SE, Spiegelman D, Curhan GC.
    Ann Intern Med; 2003 Mar 18; 138(6):460-7. PubMed ID: 12639078
    [Abstract] [Full Text] [Related]

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