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Journal Abstract Search

360 related items for PubMed ID: 16231740

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  • 3. [Fragment length polymorphism of Wx-B1 gene digested by BamHI and its relation to amylose content of wheat].
    Wang F, Zhao H, Wang Y, Wang XZ.
    Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2005 Jun; 31(3):269-74. PubMed ID: 15961901
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  • 4. Analysis of amylose accumulation during seed development in maize.
    Guo SJ, Li JR, Qiao WH, Zhang XS.
    Yi Chuan Xue Bao; 2006 Nov; 33(11):1014-9. PubMed ID: 17112973
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  • 11. Stable inheritance of the antisense Waxy gene in transgenic rice with reduced amylose level and improved quality.
    Liu Q, Wang Z, Chen X, Cai X, Tang S, Yu H, Zhang J, Hong M, Gu M.
    Transgenic Res; 2003 Feb; 12(1):71-82. PubMed ID: 12650526
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  • 14. The altered pattern of amylose accumulation in the endosperm of low-amylose barley cultivars is attributable to a single mutant allele of granule-bound starch synthase I with a deletion in the 5'-non-coding region.
    Patron NJ, Smith AM, Fahy BF, Hylton CM, Naldrett MJ, Rossnagel BG, Denyer K.
    Plant Physiol; 2002 Sep; 130(1):190-8. PubMed ID: 12226499
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  • 15. [SSR polymorphism on the waxy gene locus and their relationship to amylose content in wheat].
    Wang F, Wang Y, Zhao H, Wang XZ.
    Fen Zi Xi Bao Sheng Wu Xue Bao; 2006 Apr; 39(2):97-102. PubMed ID: 16944579
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  • 20. Pleiotropic increases in free non-polar lipid, glycolipid and phospholipid contents in waxy bread wheat (Triticum aestivum L.) grain.
    Yasui T.
    J Sci Food Agric; 2012 Jul; 92(9):2002-7. PubMed ID: 22252607
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