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Journal Abstract Search
159 related items for PubMed ID: 16253960
1. Dietary (n-3) long chain polyunsaturated fatty acids prevent sucrose-induced insulin resistance in rats. Ghafoorunissa, Ibrahim A, Rajkumar L, Acharya V. J Nutr; 2005 Nov; 135(11):2634-8. PubMed ID: 16253960 [Abstract] [Full Text] [Related]
2. Substituting dietary linoleic acid with alpha-linolenic acid improves insulin sensitivity in sucrose fed rats. Ghafoorunissa, Ibrahim A, Natarajan S. Biochim Biophys Acta; 2005 Mar 21; 1733(1):67-75. PubMed ID: 15801047 [Abstract] [Full Text] [Related]
3. Dietary n-3 long-chain polyunsaturated fatty acids modify phosphoenolpyruvate carboxykinase activity and lipid synthesis from glucose in adipose tissue of rats fed a high-sucrose diet. Londero LG, Rieger DK, Hansen F, Silveira SL, Martins TL, Lulhier F, da Silva RS, Souza DO, Perry ML, de Assis AM. Cell Biochem Funct; 2013 Dec 21; 31(8):636-42. PubMed ID: 23316007 [Abstract] [Full Text] [Related]
8. Regulation of glucose transport and transporter 4 (GLUT-4) in muscle and adipocytes of sucrose-fed rats: effects of N-3 poly- and monounsaturated fatty acids. Peyron-Caso E, Fluteau-Nadler S, Kabir M, Guerre-Millo M, Quignard-Boulangé A, Slama G, Rizkalla SW. Horm Metab Res; 2002 Jul 21; 34(7):360-6. PubMed ID: 12189582 [Abstract] [Full Text] [Related]
9. Insulin resistance of muscle glucose transport in male and female rats fed a high-sucrose diet. Kim JY, Nolte LA, Hansen PA, Han DH, Kawanaka K, Holloszy JO. Am J Physiol; 1999 Mar 21; 276(3):R665-72. PubMed ID: 10070126 [Abstract] [Full Text] [Related]
10. Female rats do not develop sucrose-induced insulin resistance. Horton TJ, Gayles EC, Prach PA, Koppenhafer TA, Pagliassotti MJ. Am J Physiol; 1997 May 21; 272(5 Pt 2):R1571-6. PubMed ID: 9176349 [Abstract] [Full Text] [Related]
11. Dietary mold oil rich in gamma linolenic acid increases insulin-dependent glucose utilization in isolated rat adipocytes. Ide T, Kushiro M, Takahashi Y. Comp Biochem Physiol B Biochem Mol Biol; 2001 Oct 21; 130(3):401-9. PubMed ID: 11567903 [Abstract] [Full Text] [Related]
12. Increased leptin storage with altered leptin secretion from adipocytes of rats with sucrose-induced dyslipidemia and insulin resistance: effect of dietary fish oil. Selenscig D, Rossi A, Chicco A, Lombardo YB. Metabolism; 2010 Jun 21; 59(6):787-95. PubMed ID: 20005540 [Abstract] [Full Text] [Related]
13. The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. I. Intraperitoneal glucose tolerance test. Mellouk Z, Hachimi Idrissi T, Louchami K, Hupkens E, Malaisse WJ, Ait Yahia D, Sener A. Int J Mol Med; 2011 Dec 21; 28(6):1087-92. PubMed ID: 21874224 [Abstract] [Full Text] [Related]
14. The metabolic syndrome of fructose-fed rats: effects of long-chain polyunsaturated ω3 and ω6 fatty acids. II. Time course of changes in food intake, body weight, plasma glucose and insulin concentrations and insulin resistance. Mellouk Z, Hachimi Idrissi T, Louchami K, Hupkens E, Sener A, Yahia DA, Malaisse WJ. Int J Mol Med; 2012 Jan 21; 29(1):113-8. PubMed ID: 21887459 [Abstract] [Full Text] [Related]
17. Changes in insulin action, triglycerides, and lipid composition during sucrose feeding in rats. Pagliassotti MJ, Prach PA, Koppenhafer TA, Pan DA. Am J Physiol; 1996 Nov 21; 271(5 Pt 2):R1319-26. PubMed ID: 8945970 [Abstract] [Full Text] [Related]