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243 related items for PubMed ID: 16256967
1. Oxidative stress related DNA adducts in the liver of female rats fed with sunflower-, rapeseed-, olive- or coconut oil supplemented diets. Eder E, Wacker M, Lutz U, Nair J, Fang X, Bartsch H, Beland FA, Schlatter J, Lutz WK. Chem Biol Interact; 2006 Feb 01; 159(2):81-9. PubMed ID: 16256967 [Abstract] [Full Text] [Related]
2. Lipid peroxidation-related 1,N2-propanodeoxyguanosine-DNA adducts induced by endogenously formed 4-hydroxy-2-nonenal in organs of female rats fed diets supplemented with sunflower, rapeseed, olive or coconut oil. Eder E, Wacker M, Wanek P. Mutat Res; 2008 Jul 31; 654(2):101-7. PubMed ID: 18602860 [Abstract] [Full Text] [Related]
3. Glutathione depletion enhances the formation of endogenous cyclic DNA adducts derived from t-4-hydroxy-2-nonenal in rat liver. Chung FL, Komninou D, Zhang L, Nath R, Pan J, Amin S, Richie J. Chem Res Toxicol; 2005 Jan 31; 18(1):24-7. PubMed ID: 15651845 [Abstract] [Full Text] [Related]
4. Effect of dietary virgin olive oil on urinary excretion of etheno-DNA adducts. Hillestrøm PR, Covas MI, Poulsen HE. Free Radic Biol Med; 2006 Oct 01; 41(7):1133-8. PubMed ID: 16962938 [Abstract] [Full Text] [Related]
5. Protective effect of supplementation of fish oil with high n-3 polyunsaturated fatty acids against oxidative stress-induced DNA damage of rat liver in vivo. Kikugawa K, Yasuhara Y, Ando K, Koyama K, Hiramoto K, Suzuki M. J Agric Food Chem; 2003 Sep 24; 51(20):6073-9. PubMed ID: 13129319 [Abstract] [Full Text] [Related]
6. Influence of dietary fatty acid, vegetable, and vitamin intake on etheno-DNA adducts in white blood cells of healthy female volunteers: a pilot study. Hagenlocher T, Nair J, Becker N, Korfmann A, Bartsch H. Cancer Epidemiol Biomarkers Prev; 2001 Nov 24; 10(11):1187-91. PubMed ID: 11700267 [Abstract] [Full Text] [Related]
7. Differential effect of high dietary iron on alpha-tocopherol and retinol levels in the liver and serum of mice fed olive oil- and corn oil-enriched diets. Domitrović R, Tota M, Milin C. Nutr Res; 2008 Apr 24; 28(4):263-9. PubMed ID: 19083418 [Abstract] [Full Text] [Related]
8. Exocyclic DNA adducts as oxidative stress markers in colon carcinogenesis: potential role of lipid peroxidation, dietary fat and antioxidants. Bartsch H, Nair J, Owen RW. Biol Chem; 2002 Jun 24; 383(6):915-21. PubMed ID: 12222681 [Abstract] [Full Text] [Related]
9. Effects of fish oil- and olive oil-rich diets on iron metabolism and oxidative stress in the rat. Miret S, Sáiz MP, Mitjavila MT. Br J Nutr; 2003 Jan 24; 89(1):11-8. PubMed ID: 12568660 [Abstract] [Full Text] [Related]
10. Copper-dependent formation of miscoding etheno-DNA adducts in the liver of Long Evans cinnamon (LEC) rats developing hereditary hepatitis and hepatocellular carcinoma. Nair J, Sone H, Nagao M, Barbin A, Bartsch H. Cancer Res; 1996 Mar 15; 56(6):1267-71. PubMed ID: 8640812 [Abstract] [Full Text] [Related]
11. Lipid peroxidation-induced etheno-DNA adducts in humans. Nair J. IARC Sci Publ; 1999 Mar 15; (150):55-61. PubMed ID: 10626208 [Abstract] [Full Text] [Related]
12. Etheno-DNA adduct formation in rats gavaged with linoleic acid, oleic acid and coconut oil is organ- and gender specific. Fang Q, Nair J, Sun X, Hadjiolov D, Bartsch H. Mutat Res; 2007 Nov 01; 624(1-2):71-9. PubMed ID: 17521682 [Abstract] [Full Text] [Related]
13. A sucrose-rich diet induces mutations in the rat colon. Dragsted LO, Daneshvar B, Vogel U, Autrup HN, Wallin H, Risom L, Møller P, Mølck AM, Hansen M, Poulsen HE, Loft S. Cancer Res; 2002 Aug 01; 62(15):4339-45. PubMed ID: 12154038 [Abstract] [Full Text] [Related]
14. Apoptosis and age-dependant induction of nuclear and mitochondrial etheno-DNA adducts in Long-Evans Cinnamon (LEC) rats: enhanced DNA damage by dietary curcumin upon copper accumulation. Nair J, Strand S, Frank N, Knauft J, Wesch H, Galle PR, Bartsch H. Carcinogenesis; 2005 Jul 01; 26(7):1307-15. PubMed ID: 15790590 [Abstract] [Full Text] [Related]
15. DNA adduct formation and oxidative stress in colon and liver of Big Blue rats after dietary exposure to diesel particles. Dybdahl M, Risom L, Møller P, Autrup H, Wallin H, Vogel U, Bornholdt J, Daneshvar B, Dragsted LO, Weimann A, Poulsen HE, Loft S. Carcinogenesis; 2003 Nov 01; 24(11):1759-66. PubMed ID: 12919963 [Abstract] [Full Text] [Related]
16. Bio-availability and metabolism of n-3 fatty acid rich garden cress (Lepidium sativum) seed oil in albino rats. Diwakar BT, Dutta PK, Lokesh BR, Naidu KA. Prostaglandins Leukot Essent Fatty Acids; 2008 Feb 01; 78(2):123-30. PubMed ID: 18249532 [Abstract] [Full Text] [Related]
17. Lipid peroxidation-derived etheno-DNA adducts in human atherosclerotic lesions. Nair J, De Flora S, Izzotti A, Bartsch H. Mutat Res; 2007 Aug 01; 621(1-2):95-105. PubMed ID: 17412369 [Abstract] [Full Text] [Related]
18. Liver cholesterol concentrations in rats fed diets containing various fats of plant origin. Zhang XZ, Meijer GW, Beynen AC. Int J Vitam Nutr Res; 1990 Aug 01; 60(3):275-8. PubMed ID: 2276886 [Abstract] [Full Text] [Related]
19. Final report on the safety assessment of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens fruit extract, capsicum frutescens resin, and capsaicin. Int J Toxicol; 2007 Aug 01; 26 Suppl 1():3-106. PubMed ID: 17365137 [Abstract] [Full Text] [Related]
20. Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice. Oarada M, Tsuzuki T, Gonoi T, Igarashi M, Kamei K, Nikawa T, Hirasaka K, Ogawa T, Miyazawa T, Nakagawa K, Kurita N. Nutrition; 2008 Jan 01; 24(1):67-75. PubMed ID: 18070659 [Abstract] [Full Text] [Related] Page: [Next] [New Search]