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Journal Abstract Search

468 related items for PubMed ID: 16263255

  • 1.
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  • 2. Influence of dietary curcumin, capsaicin and garlic on the antioxidant status of red blood cells and the liver in high-fat-fed rats.
    Kempaiah RK, Srinivasan K.
    Ann Nutr Metab; 2004; 48(5):314-20. PubMed ID: 15467281
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  • 3. Hypolipidemic and antioxidant effects of curcumin and capsaicin in high-fat-fed rats.
    Manjunatha H, Srinivasan K.
    Can J Physiol Pharmacol; 2007 Jun; 85(6):588-96. PubMed ID: 17823620
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  • 6. Antioxidant status of red blood cells and liver in hypercholesterolemic rats fed hypolipidemic spices.
    Kempaiah RK, Srinivasan K.
    Int J Vitam Nutr Res; 2004 May; 74(3):199-208. PubMed ID: 15296079
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  • 7. Influence of curcumin, capsaicin, and piperine on the rat liver drug-metabolizing enzyme system in vivo and in vitro.
    Suresh D, Srinivasan K.
    Can J Physiol Pharmacol; 2006 Dec; 84(12):1259-65. PubMed ID: 17487234
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  • 8. Efficacy of piperine, an alkaloidal constituent from Piper nigrum on erythrocyte antioxidant status in high fat diet and antithyroid drug induced hyperlipidemic rats.
    Vijayakumar RS, Nalini N.
    Cell Biochem Funct; 2006 Dec; 24(6):491-8. PubMed ID: 16927417
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  • 9. Protective effect of dietary curcumin and capsaicin on induced oxidation of low-density lipoprotein, iron-induced hepatotoxicity and carrageenan-induced inflammation in experimental rats.
    Manjunatha H, Srinivasan K.
    FEBS J; 2006 Oct; 273(19):4528-37. PubMed ID: 16956363
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  • 10. Heart sarcolemmal ATPase and calcium binding activities in rats fed a high cholesterol diet.
    Moffat MP, Dhalla NS.
    Can J Cardiol; 1985 Oct; 1(3):194-200. PubMed ID: 2996727
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  • 11. Influence of tetrahydrocurcumin on erythrocyte membrane bound enzymes and antioxidant status in experimental type 2 diabetic rats.
    Murugan P, Pari L.
    J Ethnopharmacol; 2007 Sep 25; 113(3):479-86. PubMed ID: 17693046
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  • 12. Physicochemical modifications induced by statins therapy on human erythrocytes membranes.
    Broncel M, Bała A, Koter-Michalak M, Duchnowicz P, Wojsznis W, Chojnowska-Jezierska J.
    Wiad Lek; 2007 Sep 25; 60(7-8):321-8. PubMed ID: 18175550
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  • 13. Capsaicin-induced activation of erythrocyte membrane sodium/potassium and calcium adenosine triphosphatases.
    Rizvi SI, Luqman S.
    Cell Mol Biol Lett; 2003 Sep 25; 8(4):919-25. PubMed ID: 14668915
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  • 15. Supplementation of whole persimmon leaf improves lipid profiles and suppresses body weight gain in rats fed high-fat diet.
    Lee JS, Lee MK, Ha TY, Bok SH, Park HM, Jeong KS, Woo MN, Do GM, Yeo JY, Choi MS.
    Food Chem Toxicol; 2006 Nov 25; 44(11):1875-83. PubMed ID: 16904806
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  • 16. [Regulation effect of curcumin on blood lipids and antioxidation in hyperlipidemia rats].
    Wang S, Chen B, Sun C.
    Wei Sheng Yan Jiu; 2000 Jul 25; 29(4):240-2. PubMed ID: 12520931
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  • 18. Beneficial effects of curcumin on hyperlipidemia and insulin resistance in high-fat-fed hamsters.
    Jang EM, Choi MS, Jung UJ, Kim MJ, Kim HJ, Jeon SM, Shin SK, Seong CN, Lee MK.
    Metabolism; 2008 Nov 25; 57(11):1576-83. PubMed ID: 18940397
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  • 19. Beneficial effects of alpha linolenic acid rich flaxseed oil on growth performance and hepatic cholesterol metabolism in high fat diet fed rats.
    Vijaimohan K, Jainu M, Sabitha KE, Subramaniyam S, Anandhan C, Shyamala Devi CS.
    Life Sci; 2006 Jun 27; 79(5):448-54. PubMed ID: 16490217
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