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Journal Abstract Search


410 related items for PubMed ID: 16267162

  • 1. Differential covariation in taste responsiveness to bitter stimuli in rats.
    Brasser SM, Mozhui K, Smith DV.
    Chem Senses; 2005 Nov; 30(9):793-9. PubMed ID: 16267162
    [Abstract] [Full Text] [Related]

  • 2. Single neurons in the nucleus of the solitary tract respond selectively to bitter taste stimuli.
    Geran LC, Travers SP.
    J Neurophysiol; 2006 Nov; 96(5):2513-27. PubMed ID: 16899635
    [Abstract] [Full Text] [Related]

  • 3. Rats fail to discriminate quinine from denatonium: implications for the neural coding of bitter-tasting compounds.
    Spector AC, Kopka SL.
    J Neurosci; 2002 Mar 01; 22(5):1937-41. PubMed ID: 11880524
    [Abstract] [Full Text] [Related]

  • 4. Constructing quality profiles for taste compounds in rats: a novel paradigm.
    Grobe CL, Spector AC.
    Physiol Behav; 2008 Oct 20; 95(3):413-24. PubMed ID: 18664369
    [Abstract] [Full Text] [Related]

  • 5. Neural representation of bitter taste in the nucleus of the solitary tract.
    Lemon CH, Smith DV.
    J Neurophysiol; 2005 Dec 20; 94(6):3719-29. PubMed ID: 16107527
    [Abstract] [Full Text] [Related]

  • 6. Diverse bitter stimuli elicit highly similar patterns of Fos-like immunoreactivity in the nucleus of the solitary tract.
    Chan CY, Yoo JE, Travers SP.
    Chem Senses; 2004 Sep 20; 29(7):573-81. PubMed ID: 15337683
    [Abstract] [Full Text] [Related]

  • 7. Peripheral gustatory processing of sweet stimuli by golden hamsters.
    Frank ME, Formaker BK, Hettinger TP.
    Brain Res Bull; 2005 Jul 15; 66(1):70-84. PubMed ID: 15925146
    [Abstract] [Full Text] [Related]

  • 8. Taste receptor cells that discriminate between bitter stimuli.
    Caicedo A, Roper SD.
    Science; 2001 Feb 23; 291(5508):1557-60. PubMed ID: 11222863
    [Abstract] [Full Text] [Related]

  • 9. The distinctiveness of ionic and nonionic bitter stimuli.
    Frank ME, Bouverat BP, MacKinnon BI, Hettinger TP.
    Physiol Behav; 2004 Jan 23; 80(4):421-31. PubMed ID: 14741226
    [Abstract] [Full Text] [Related]

  • 10. Trpm5 null mice respond to bitter, sweet, and umami compounds.
    Damak S, Rong M, Yasumatsu K, Kokrashvili Z, Pérez CA, Shigemura N, Yoshida R, Mosinger B, Glendinning JI, Ninomiya Y, Margolskee RF.
    Chem Senses; 2006 Mar 23; 31(3):253-64. PubMed ID: 16436689
    [Abstract] [Full Text] [Related]

  • 11. Electrophysiological and behavioural characterization of gustatory responses to antennal 'bitter' taste in honeybees.
    de Brito Sanchez MG, Giurfa M, de Paula Mota TR, Gauthier M.
    Eur J Neurosci; 2005 Dec 23; 22(12):3161-70. PubMed ID: 16367782
    [Abstract] [Full Text] [Related]

  • 12. Patch clamp recording of the responses to three bitter stimuli in mouse taste cells.
    Seto E, Hayashi Y, Mori T.
    Cell Mol Biol (Noisy-le-grand); 1999 May 23; 45(3):317-25. PubMed ID: 10386788
    [Abstract] [Full Text] [Related]

  • 13. Rats are unable to discriminate quinine from diverse bitter stimuli.
    Martin LE, Kay KE, Torregrossa AM.
    Am J Physiol Regul Integr Comp Physiol; 2019 Dec 01; 317(6):R793-R802. PubMed ID: 31596113
    [Abstract] [Full Text] [Related]

  • 14. Final report of the safety assessment of Alcohol Denat., including SD Alcohol 3-A, SD Alcohol 30, SD Alcohol 39, SD Alcohol 39-B, SD Alcohol 39-C, SD Alcohol 40, SD Alcohol 40-B, and SD Alcohol 40-C, and the denaturants, Quassin, Brucine Sulfate/Brucine, and Denatonium Benzoate.
    Cosmetic Ingredient Review Expert PanelCosmetic Ingredient Review, Washington DC 20036, USA..
    Int J Toxicol; 2008 Dec 01; 27 Suppl 1():1-43. PubMed ID: 18569160
    [Abstract] [Full Text] [Related]

  • 15. Gustatory responsiveness to six bitter tastants in three species of nonhuman primates.
    Laska M, Rivas Bautista RM, Hernandez Salazar LT.
    J Chem Ecol; 2009 May 01; 35(5):560-71. PubMed ID: 19399556
    [Abstract] [Full Text] [Related]

  • 16. Glossopharyngeal nerve transection impairs unconditioned avoidance of diverse bitter stimuli in rats.
    Geran LC, Travers SP.
    Behav Neurosci; 2011 Aug 01; 125(4):519-28. PubMed ID: 21604835
    [Abstract] [Full Text] [Related]

  • 17. Riboflavin-binding protein is a novel bitter inhibitor.
    Maehashi K, Matano M, Nonaka M, Udaka S, Yamamoto Y.
    Chem Senses; 2008 Jan 01; 33(1):57-63. PubMed ID: 17846099
    [Abstract] [Full Text] [Related]

  • 18. Bitter taste stimuli induce differential neural codes in mouse brain.
    Wilson DM, Boughter JD, Lemon CH.
    PLoS One; 2012 Jan 01; 7(7):e41597. PubMed ID: 22844505
    [Abstract] [Full Text] [Related]

  • 19. Ethanol, saccharin, and quinine: early ontogeny of taste responsiveness and intake.
    Kozlov AP, Varlinskaya EI, Spear NE.
    Alcohol Clin Exp Res; 2008 Feb 01; 32(2):294-305. PubMed ID: 18162068
    [Abstract] [Full Text] [Related]

  • 20. Neural responses to bitter compounds in rats.
    Dahl M, Erickson RP, Simon SA.
    Brain Res; 1997 May 09; 756(1-2):22-34. PubMed ID: 9187310
    [Abstract] [Full Text] [Related]


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