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Journal Abstract Search

165 related items for PubMed ID: 16277798

  • 21. [The overall nutritional quality of the diet is reflected in the growth of Nigerian children].
    Tarini A, Bakari S, Delisle H.
    Sante; 1999; 9(1):23-31. PubMed ID: 10210799
    [Abstract] [Full Text] [Related]

  • 22. Current and potential role of grain legumes on protein and micronutrient adequacy of the diet of rural Ghanaian infants and young children: using linear programming.
    de Jager I, Borgonjen-van den Berg KJ, Giller KE, Brouwer ID.
    Nutr J; 2019 Feb 21; 18(1):12. PubMed ID: 30791898
    [Abstract] [Full Text] [Related]

  • 23. Assessment of home-based processing methods to reduce the phytate content and phytate/zinc molar ratio of white maize (Zea mays).
    Hotz C, Gibson RS.
    J Agric Food Chem; 2001 Feb 21; 49(2):692-8. PubMed ID: 11262014
    [Abstract] [Full Text] [Related]

  • 24. Intakes from non-breastmilk foods for stunted toddlers living in poor urban villages of Phnom Penh, Cambodia, are inadequate.
    Anderson VP, Cornwall J, Jack S, Gibson RS.
    Matern Child Nutr; 2008 Apr 21; 4(2):146-59. PubMed ID: 18336647
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  • 27. Implications of phytate in plant-based foods for iron and zinc bioavailability, setting dietary requirements, and formulating programs and policies.
    Gibson RS, Raboy V, King JC.
    Nutr Rev; 2018 Nov 01; 76(11):793-804. PubMed ID: 30010865
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  • 28. Development of a diet quality index with special reference to micronutrient adequacy for adolescent girls consuming a lacto-vegetarian diet.
    Chiplonkar SA, Tupe R.
    J Am Diet Assoc; 2010 Jun 01; 110(6):926-31. PubMed ID: 20497784
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  • 30. The importance of using food and nutrient intake data to identify appropriate vehicles and estimate potential benefits of food fortification in Uganda.
    Kyamuhangire W, Lubowa A, Kaaya A, Kikafunda J, Harvey PW, Rambeloson Z, Dary O, Dror DK, Allen LH.
    Food Nutr Bull; 2013 Jun 01; 34(2):131-42. PubMed ID: 23964386
    [Abstract] [Full Text] [Related]

  • 31. Upregulation of Zinc Absorption Matches Increases in Physiologic Requirements for Zinc in Women Consuming High- or Moderate-Phytate Diets during Late Pregnancy and Early Lactation.
    Hambidge KM, Miller LV, Mazariegos M, Westcott J, Solomons NW, Raboy V, Kemp JF, Das A, Goco N, Hartwell T, Wright L, Krebs NF.
    J Nutr; 2017 Jun 01; 147(6):1079-1085. PubMed ID: 28424260
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  • 32. Effect of enhanced homestead food production and aquaculture on dietary intakes of women and children in rural Cambodia: A cluster randomized controlled trial.
    Verbowski V, Talukder Z, Hou K, Sok Hoing L, Michaux K, Anderson V, Gibson R, Li KH, Lynd LD, McLean J, Green TJ, Barr SI.
    Matern Child Nutr; 2018 Jul 01; 14(3):e12581. PubMed ID: 29314705
    [Abstract] [Full Text] [Related]

  • 33. Improving the bioavailability of nutrients in plant foods at the household level.
    Gibson RS, Perlas L, Hotz C.
    Proc Nutr Soc; 2006 May 01; 65(2):160-8. PubMed ID: 16672077
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  • 35. Low zinc, iron, and calcium intakes of Northeast Thai school children consuming glutinous rice-based diets are not exacerbated by high phytate.
    Krittaphol W, Bailey KB, Pongcharoen T, Winichagoon P, Gibson RS.
    Int J Food Sci Nutr; 2006 May 01; 57(7-8):520-8. PubMed ID: 17162330
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  • 36. Do Chinese Children Get Enough Micronutrients?
    Wang H, Wang D, Ouyang Y, Huang F, Ding G, Zhang B.
    Nutrients; 2017 Apr 18; 9(4):. PubMed ID: 28420205
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  • 38. Sweetpotato-based complementary food would be less inhibitory on mineral absorption than a maize-based infant food assessed by compositional analysis.
    Amagloh FK, Brough L, Weber JL, Mutukumira AN, Hardacre A, Coad J.
    Int J Food Sci Nutr; 2012 Dec 18; 63(8):957-63. PubMed ID: 22594854
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  • 40. Nutritional quality of the diets of US public school children and the role of the school meal programs.
    Clark MA, Fox MK.
    J Am Diet Assoc; 2009 Feb 18; 109(2 Suppl):S44-56. PubMed ID: 19166672
    [Abstract] [Full Text] [Related]

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