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Journal Abstract Search

479 related items for PubMed ID: 16290683

  • 1. Multiple emulsion stability: pressure balance and interfacial film strength.
    Jiao J, Rhodes DG, Burgess DJ.
    J Colloid Interface Sci; 2002 Jun 15; 250(2):444-50. PubMed ID: 16290683
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  • 2. Rheology and stability of water-in-oil-in-water multiple emulsions containing Span 83 and Tween 80.
    Jiao J, Burgess DJ.
    AAPS PharmSci; 2003 Jun 15; 5(1):E7. PubMed ID: 12713279
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  • 3. Impact of osmotic pressure and gelling in the generation of highly stable single core water-in-oil-in-water (W/O/W) nano multiple emulsions of aspirin assisted by two-stage ultrasonic cavitational emulsification.
    Tang SY, Sivakumar M, Nashiru B.
    Colloids Surf B Biointerfaces; 2013 Feb 01; 102():653-8. PubMed ID: 23107943
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  • 7. Coalescence stability of emulsions containing globular milk proteins.
    Tcholakova S, Denkov ND, Ivanov IB, Campbell B.
    Adv Colloid Interface Sci; 2006 Nov 16; 123-126():259-93. PubMed ID: 16854363
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  • 12. Influence of environmental stresses on stability of O/W emulsions containing cationic droplets stabilized by SDS-fish gelatin membranes.
    Surh J, Gu YS, Decker EA, McClements DJ.
    J Agric Food Chem; 2005 May 18; 53(10):4236-44. PubMed ID: 15884866
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  • 14. Interface composition of multiple emulsions: rheology as a probe.
    Michaut F, Perrin P, Hébraud P.
    Langmuir; 2004 Sep 28; 20(20):8576-81. PubMed ID: 15379477
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  • 15. Formulation and in vitro evaluation of a cosmetic emulsion from almond oil.
    Akhtar N, Ahmad M, - G, Masood MI, Aleem M.
    Pak J Pharm Sci; 2008 Oct 28; 21(4):430-7. PubMed ID: 18930867
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