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PUBMED FOR HANDHELDS

Journal Abstract Search


258 related items for PubMed ID: 16298763

  • 1. Comparative effects of enzogenol and vitamin C supplementation versus vitamin C alone on endothelial function and biochemical markers of oxidative stress and inflammation in chronic smokers.
    Young JM, Shand BI, McGregor PM, Scott RS, Frampton CM.
    Free Radic Res; 2006 Jan; 40(1):85-94. PubMed ID: 16298763
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  • 4. Improved cognitive performance after dietary supplementation with a Pinus radiata bark extract formulation.
    Pipingas A, Silberstein RB, Vitetta L, Rooy CV, Harris EV, Young JM, Frampton CM, Sali A, Nastasi J.
    Phytother Res; 2008 Sep; 22(9):1168-74. PubMed ID: 18683195
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  • 7. Antioxidant supplementation decreases lipid peroxidation biomarker F(2)-isoprostanes in plasma of smokers.
    Dietrich M, Block G, Hudes M, Morrow JD, Norkus EP, Traber MG, Cross CE, Packer L.
    Cancer Epidemiol Biomarkers Prev; 2002 Jan; 11(1):7-13. PubMed ID: 11815395
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  • 9. Effects of Pycnogenol on endothelial function in patients with stable coronary artery disease: a double-blind, randomized, placebo-controlled, cross-over study.
    Enseleit F, Sudano I, Périat D, Winnik S, Wolfrum M, Flammer AJ, Fröhlich GM, Kaiser P, Hirt A, Haile SR, Krasniqi N, Matter CM, Uhlenhut K, Högger P, Neidhart M, Lüscher TF, Ruschitzka F, Noll G.
    Eur Heart J; 2012 Jul; 33(13):1589-97. PubMed ID: 22240497
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  • 10. Effects of antioxidant supplementation on postprandial oxidative stress and endothelial dysfunction: a single-blind, 15-day clinical trial in patients with untreated type 2 diabetes, subjects with impaired glucose tolerance, and healthy controls.
    Neri S, Signorelli SS, Torrisi B, Pulvirenti D, Mauceri B, Abate G, Ignaccolo L, Bordonaro F, Cilio D, Calvagno S, Leotta C.
    Clin Ther; 2005 Nov; 27(11):1764-73. PubMed ID: 16368447
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  • 11. Long-term effect of combined vitamins E and C on coronary and peripheral endothelial function.
    Kinlay S, Behrendt D, Fang JC, Delagrange D, Morrow J, Witztum JL, Rifai N, Selwyn AP, Creager MA, Ganz P.
    J Am Coll Cardiol; 2004 Feb 18; 43(4):629-34. PubMed ID: 14975474
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  • 13. Plasma polyphenols and antioxidants, oxidative DNA damage and endothelial function in a diet and wine intervention study in humans.
    Leighton F, Cuevas A, Guasch V, Pérez DD, Strobel P, San Martín A, Urzua U, Díez MS, Foncea R, Castillo O, Mizón C, Espinoza MA, Urquiaga I, Rozowski J, Maiz A, Germain A.
    Drugs Exp Clin Res; 1999 Feb 18; 25(2-3):133-41. PubMed ID: 10370876
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  • 14. Effects of oral vitamin C supplementation on oxidative stress and inflammation status in haemodialysis patients.
    Fumeron C, Nguyen-Khoa T, Saltiel C, Kebede M, Buisson C, Drüeke TB, Lacour B, Massy ZA.
    Nephrol Dial Transplant; 2005 Sep 18; 20(9):1874-9. PubMed ID: 15972322
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  • 15. Antioxidant supplementation reduces inter-individual variation in markers of oxidative damage.
    Volkovová K, Barancoková M, Kazimírová A, Collins A, Raslová K, Smolková B, Horská A, Wsólová L, Dusinská M.
    Free Radic Res; 2005 Jun 18; 39(6):659-66. PubMed ID: 16036344
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  • 16. Vitamin C supplementation decreases oxidative stress biomarker f2-isoprostanes in plasma of nonsmokers exposed to environmental tobacco smoke.
    Dietrich M, Block G, Benowitz NL, Morrow JD, Hudes M, Jacob P, Norkus EP, Packer L.
    Nutr Cancer; 2003 Jun 18; 45(2):176-84. PubMed ID: 12881011
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  • 17. Smoking-induced monocyte dysfunction is reversed by vitamin C supplementation in vivo.
    Stadler N, Eggermann J, Vöö S, Kranz A, Waltenberger J.
    Arterioscler Thromb Vasc Biol; 2007 Jan 18; 27(1):120-6. PubMed ID: 17053168
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  • 18. Terminalia arjuna reverses impaired endothelial function in chronic smokers.
    Bharani A, Ahirwar LK, Jain N.
    Indian Heart J; 2004 Jan 18; 56(2):123-8. PubMed ID: 15377133
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  • 19. Reduction of C-reactive protein with isoflavone supplement reverses endothelial dysfunction in patients with ischaemic stroke.
    Chan YH, Lau KK, Yiu KH, Li SW, Chan HT, Fong DY, Tam S, Lau CP, Tse HF.
    Eur Heart J; 2008 Nov 18; 29(22):2800-7. PubMed ID: 18812325
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  • 20. Changes in markers of inflammation, antioxidant capacity and oxidative stress in smokers following consumption of milk, and milk supplemented with fruit and vegetable extracts and vitamin C.
    Hunter DC, Brown R, Green T, Thomson C, Skeaff M, Williams S, Todd JM, Lister CE, McGhie T, Zhang J, Martin H, Rippon P, Stanley R, Skinner MA.
    Int J Food Sci Nutr; 2012 Feb 18; 63(1):90-102. PubMed ID: 21770863
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