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485 related items for PubMed ID: 16302761
1. Determination of the chemical composition and antioxidant activity of the essential oil of Artemisia dracunculus and of the antifungal and antibacterial activities of Turkish Artemisia absinthium, A. dracunculus, Artemisia santonicum, and Artemisia spicigera essential oils. Kordali S, Kotan R, Mavi A, Cakir A, Ala A, Yildirim A. J Agric Food Chem; 2005 Nov 30; 53(24):9452-8. PubMed ID: 16302761 [Abstract] [Full Text] [Related]
2. Screening of chemical composition and antifungal and antioxidant activities of the essential oils from three Turkish artemisia species. Kordali S, Cakir A, Mavi A, Kilic H, Yildirim A. J Agric Food Chem; 2005 Mar 09; 53(5):1408-16. PubMed ID: 15740015 [Abstract] [Full Text] [Related]
4. Chemical composition, antibacterial, antifungal and antioxidant activities of Algerian Eryngium tricuspidatum L. essential oil. Merghache D, Boucherit-Otmani Z, Merghache S, Chikhi I, Selles C, Boucherit K. Nat Prod Res; 2014 Mar 09; 28(11):795-807. PubMed ID: 24559136 [Abstract] [Full Text] [Related]
7. Antifungal constituents of the essential oil fraction of Artemisia dracunculus L. Var. dracunculus. Meepagala KM, Sturtz G, Wedge DE. J Agric Food Chem; 2002 Nov 20; 50(24):6989-92. PubMed ID: 12428948 [Abstract] [Full Text] [Related]
9. Chemical composition of the essential oils of serbian wild-growing Artemisia absinthium and Artemisia vulgaris. Blagojević P, Radulović N, Palić R, Stojanović G. J Agric Food Chem; 2006 Jun 28; 54(13):4780-9. PubMed ID: 16787028 [Abstract] [Full Text] [Related]
10. Antibacterial and antioxidant activities of the essential oil of Artemisia echegarayi Hieron. (Asteraceae). Laciar A, Ruiz ML, Flores RC, Saad JR. Rev Argent Microbiol; 2009 Jun 28; 41(4):226-31. PubMed ID: 20085186 [Abstract] [Full Text] [Related]
11. Chemical composition, antimicrobial and antioxidant properties of the volatile oil and methanol extract of Xenophyllum poposum. González AM, Tracanna MI, Amani SM, Schuff C, Poch MJ, Bach H, Catalán CA. Nat Prod Commun; 2012 Dec 28; 7(12):1663-6. PubMed ID: 23413577 [Abstract] [Full Text] [Related]
12. Composition and biological properties of the volatile oil of Artemisia gorgonum Webb. Ortet R, Thomas OP, Regalado EL, Pino JA, Filippi JJ, Fernández MD. Chem Biodivers; 2010 May 28; 7(5):1325-32. PubMed ID: 20491086 [Abstract] [Full Text] [Related]
15. Chemopreventive and antioxidant activity of the chamazulene-rich essential oil obtained from Artemisia arborescens L. growing on the Isle of La Maddalena, Sardinia, Italy. Ornano L, Venditti A, Ballero M, Sanna C, Quassinti L, Bramucci M, Lupidi G, Papa F, Vittori S, Maggi F, Bianco A. Chem Biodivers; 2013 Aug 28; 10(8):1464-74. PubMed ID: 23939794 [Abstract] [Full Text] [Related]
16. Free radical scavenging and antibacterial activities, and GC/MS analysis of essential oils from different parts of Falcaria vulgaris from two regions. Shafaghat A. Nat Prod Commun; 2010 Jun 28; 5(6):981-4. PubMed ID: 20614839 [Abstract] [Full Text] [Related]
17. Antibacterial activities of essential oils and extracts of Turkish Achillea, Satureja and Thymus species against plant pathogenic bacteria. Kotan R, Cakir A, Dadasoglu F, Aydin T, Cakmakci R, Ozer H, Kordali S, Mete E, Dikbas N. J Sci Food Agric; 2010 Jan 15; 90(1):145-60. PubMed ID: 20355025 [Abstract] [Full Text] [Related]
20. Chemical composition, antimicrobial and antioxidant activities of the essential oil and the ethanol extract of Cleistocalyx operculatus (Roxb.) Merr and Perry buds. Dung NT, Kim JM, Kang SC. Food Chem Toxicol; 2008 Dec 15; 46(12):3632-9. PubMed ID: 18838098 [Abstract] [Full Text] [Related] Page: [Next] [New Search]