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Journal Abstract Search

309 related items for PubMed ID: 16316519

  • 1. Visible and near-infrared calibrations for quality assessment of fresh phase I and II mushroom (Agaricus bisporus) compost.
    Sharma HS, Kilpatrick M, Lyons G, Sturgeon S, Archer J, Moore S, Cheung L, Finegan K.
    Appl Spectrosc; 2005 Nov; 59(11):1399-405. PubMed ID: 16316519
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  • 2. Prediction of potential mushroom yield by visible and near-infrared spectroscopy using fresh phase II compost.
    Sharma HS, Kilpatrick M, Lyons G.
    Appl Spectrosc; 2005 Aug; 59(8):1054-9. PubMed ID: 16105216
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  • 3. Evaluation of visible and near-infrared spectroscopy as a tool for assessing fiber fineness during mechanical preparation of dew-retted flax.
    Sharma HS, Reinard N.
    Appl Spectrosc; 2004 Dec; 58(12):1431-8. PubMed ID: 15606956
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  • 4. Measurement of condensed tannins and dry matter in red grape homogenates using near infrared spectroscopy and partial least squares.
    Cozzolino D, Cynkar WU, Dambergs RG, Mercurio MD, Smith PA.
    J Agric Food Chem; 2008 Sep 10; 56(17):7631-6. PubMed ID: 18707119
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  • 5. Effects of fragmentation, supplementation and the addition of phase II compost to 2nd break compost on mushroom (Agaricus bisporus) yield.
    Royse DJ.
    Bioresour Technol; 2010 Jan 10; 101(1):188-92. PubMed ID: 19733059
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  • 6. Implementation of LOCAL algorithm with near-infrared spectroscopy for compliance assurance in compound feedingstuffs.
    Pérez-Marín D, Garrido-Varo A, Guerrero JE.
    Appl Spectrosc; 2005 Jan 10; 59(1):69-77. PubMed ID: 15720740
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  • 8. Measurement of soluble solids content in watermelon by Vis/NIR diffuse transmittance technique.
    Tian HQ, Ying YB, Lu HS, Fu XP, Yu HY.
    J Zhejiang Univ Sci B; 2007 Feb 10; 8(2):105-10. PubMed ID: 17266185
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  • 9. Measurement and analysis of soil nitrogen and organic matter content using near-infrared spectroscopy techniques.
    He Y, Song HY, Pereira AG, Gómez AH.
    J Zhejiang Univ Sci B; 2005 Nov 10; 6(11):1081-6. PubMed ID: 16252342
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  • 12. Effect of temperature variation on the visible and near infrared spectra of wine and the consequences on the partial least square calibrations developed to measure chemical composition.
    Cozzolino D, Liu L, Cynkar WU, Dambergs RG, Janik L, Colby CB, Gishen M.
    Anal Chim Acta; 2007 Apr 11; 588(2):224-30. PubMed ID: 17386814
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  • 13. Testing of the region of Murcia soils by near infrared diffuse reflectance spectroscopy and chemometrics.
    Moros J, Martínez-Sánchez MJ, Pérez-Sirvent C, Garrigues S, de la Guardia M.
    Talanta; 2009 Apr 30; 78(2):388-98. PubMed ID: 19203599
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  • 14. Unlocking interpretation in near infrared multivariate calibrations by orthogonal partial least squares.
    Stenlund H, Johansson E, Gottfries J, Trygg J.
    Anal Chem; 2009 Jan 01; 81(1):203-9. PubMed ID: 19117451
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  • 18. Chemometric determination of blood parameters using visible-near-infrared spectra.
    Meinke M, Gersonde I, Friebel M, Helfmann J, Müller G.
    Appl Spectrosc; 2005 Jun 01; 59(6):826-35. PubMed ID: 16053549
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  • 19. Near-infrared analysis of whole kernel barley: comparison of three spectrometers.
    Sohn M, Himmelsbach DS, Barton FE, Griffey CA, Brooks W, Hicks KB.
    Appl Spectrosc; 2008 Apr 01; 62(4):427-32. PubMed ID: 18416902
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