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PUBMED FOR HANDHELDS

Journal Abstract Search


953 related items for PubMed ID: 16329761

  • 1. Assessment of erythrocyte phospholipid fatty acid composition as a biomarker for dietary MUFA, PUFA or saturated fatty acid intake in a controlled cross-over intervention trial.
    Poppitt SD, Kilmartin P, Butler P, Keogh GF.
    Lipids Health Dis; 2005 Dec 05; 4():30. PubMed ID: 16329761
    [Abstract] [Full Text] [Related]

  • 2. Effects of dietary fatty acid composition from a high fat meal on satiety.
    Kozimor A, Chang H, Cooper JA.
    Appetite; 2013 Oct 05; 69():39-45. PubMed ID: 23688821
    [Abstract] [Full Text] [Related]

  • 3. Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial.
    Markey O, Vasilopoulou D, Kliem KE, Koulman A, Fagan CC, Summerhill K, Wang LY, Grandison AS, Humphries DJ, Todd S, Jackson KG, Givens DI, Lovegrove JA.
    Nutr J; 2017 May 23; 16(1):33. PubMed ID: 28535777
    [Abstract] [Full Text] [Related]

  • 4. No evidence of an effect of alterations in dietary fatty acids on fasting adiponectin over 3 weeks.
    Lithander FE, Keogh GF, Wang Y, Cooper GJ, Mulvey TB, Chan YK, McArdle BH, Poppitt SD.
    Obesity (Silver Spring); 2008 Mar 23; 16(3):592-9. PubMed ID: 18239552
    [Abstract] [Full Text] [Related]

  • 5. Erythrocyte membrane phospholipid composition as a biomarker of dietary fat.
    Fuhrman BJ, Barba M, Krogh V, Micheli A, Pala V, Lauria R, Chajes V, Riboli E, Sieri S, Berrino F, Muti P.
    Ann Nutr Metab; 2006 Mar 23; 50(2):95-102. PubMed ID: 16373991
    [Abstract] [Full Text] [Related]

  • 6. Effects of different quantities of fat on serum and liver lipids, phospholipid class distribution and fatty acid composition in alcohol-treated rats.
    Ristić-Medić D, Ristić G, Tepsić V, Ristić GN.
    J Nutr Sci Vitaminol (Tokyo); 2003 Dec 23; 49(6):367-74. PubMed ID: 14974725
    [Abstract] [Full Text] [Related]

  • 7. Red blood cell PUFAs reflect the phospholipid PUFA composition of major organs.
    Fenton JI, Gurzell EA, Davidson EA, Harris WS.
    Prostaglandins Leukot Essent Fatty Acids; 2016 Sep 23; 112():12-23. PubMed ID: 27637336
    [Abstract] [Full Text] [Related]

  • 8. Altered Red Blood Cell Membrane Fatty Acid Profile in Cancer Patients.
    Amézaga J, Arranz S, Urruticoechea A, Ugartemendia G, Larraioz A, Louka M, Uriarte M, Ferreri C, Tueros I.
    Nutrients; 2018 Dec 01; 10(12):. PubMed ID: 30513730
    [Abstract] [Full Text] [Related]

  • 9. Cholesterol reduction using manufactured foods high in monounsaturated fatty acids: a randomized crossover study.
    Williams CM, Francis-Knapper JA, Webb D, Brookes CA, Zampelas A, Tredger JA, Wright J, Meijer G, Calder PC, Yaqoob P, Roche H, Gibney MJ.
    Br J Nutr; 1999 Jun 01; 81(6):439-46. PubMed ID: 10615219
    [Abstract] [Full Text] [Related]

  • 10. Three-year tracking of fatty acid composition of plasma phospholipids in healthy children.
    Guerra A, Demmelmair H, Toschke AM, Koletzko B.
    Ann Nutr Metab; 2007 Jun 01; 51(5):433-8. PubMed ID: 18025816
    [Abstract] [Full Text] [Related]

  • 11. Markers of intestinally-derived lipoproteins: application to studies of altered diet and meal fatty acid compositions.
    Lovegrove JA, Jackson KG, Murphy MC, Brooks CN, Zampelas A, Knapper JM, Wright JW, Gould BJ, Williams CM.
    Nutr Metab Cardiovasc Dis; 1999 Feb 01; 9(1):9-18. PubMed ID: 10726104
    [Abstract] [Full Text] [Related]

  • 12. Development of a food-exchange model to replace saturated fat with MUFAs and n-6 PUFAs in adults at moderate cardiovascular risk.
    Weech M, Vafeiadou K, Hasaj M, Todd S, Yaqoob P, Jackson KG, Lovegrove JA.
    J Nutr; 2014 Jun 01; 144(6):846-55. PubMed ID: 24717370
    [Abstract] [Full Text] [Related]

  • 13. Flow-mediated dilatation is impaired by a high-saturated fat diet but not by a high-carbohydrate diet.
    Keogh JB, Grieger JA, Noakes M, Clifton PM.
    Arterioscler Thromb Vasc Biol; 2005 Jun 01; 25(6):1274-9. PubMed ID: 15774905
    [Abstract] [Full Text] [Related]

  • 14. Effects of reduced-fat diets with different fatty acid compositions on serum lipoprotein lipids and apolipoproteins.
    Aro A, Pietinen P, Valsta LM, Turpeinen AM, Ehnholm C, Dougherty RM, Iacono JM.
    Public Health Nutr; 1998 Jun 01; 1(2):109-16. PubMed ID: 10933407
    [Abstract] [Full Text] [Related]

  • 15. Is the erythrocyte membrane fatty acid composition a valid index of skeletal muscle membrane fatty acid composition?
    Di Marino L, Maffettone A, Cipriano P, Sacco M, Di Palma R, Amato B, Quarto G, Riccardi G, Rivellese AA.
    Metabolism; 2000 Sep 01; 49(9):1164-6. PubMed ID: 11016898
    [Abstract] [Full Text] [Related]

  • 16. Correlation between serum phospholipid fatty acids and dietary intakes assessed a few years earlier.
    Thiébaut AC, Rotival M, Gauthier E, Lenoir GM, Boutron-Ruault MC, Joulin V, Clavel-Chapelon F, Chajès V.
    Nutr Cancer; 2009 Sep 01; 61(4):500-9. PubMed ID: 19838922
    [Abstract] [Full Text] [Related]

  • 17. Effect of different dietary supplemental fats and oils on the tissue fatty acid composition and growth of female broilers.
    Scaife JR, Moyo J, Galbraith H, Michie W, Campbell V.
    Br Poult Sci; 1994 Mar 01; 35(1):107-18. PubMed ID: 8199880
    [Abstract] [Full Text] [Related]

  • 18. Dietary long-chain fatty acids and visual response in malnourished nursing infants.
    Marín MC, Rey GE, Pedersolí LC, Rodrigo MA, de Alaniz MJ.
    Prostaglandins Leukot Essent Fatty Acids; 2000 Dec 01; 63(6):385-90. PubMed ID: 11133176
    [Abstract] [Full Text] [Related]

  • 19. Milk fatty acids II: prediction of the production of individual fatty acids in bovine milk.
    Moate PJ, Chalupa W, Boston RC, Lean IJ.
    J Dairy Sci; 2008 Mar 01; 91(3):1175-88. PubMed ID: 18292274
    [Abstract] [Full Text] [Related]

  • 20. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L, Skeaff CM, Chisholm WA.
    Eur J Clin Nutr; 2001 Oct 01; 55(10):908-15. PubMed ID: 11593354
    [Abstract] [Full Text] [Related]


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