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319 related items for PubMed ID: 16332380

  • 21. Reduction of β-ODAP and IP6 contents in Lathyrus sativus L. seed by high hydrostatic pressure.
    Buta MB, Emire SA, Posten C, Andrée S, Greiner R.
    Food Res Int; 2019 Jun; 120():73-82. PubMed ID: 31000291
    [Abstract] [Full Text] [Related]

  • 22. Sulfur amino acids deficiency caused by grass pea diet plays an important role in the toxicity of L-β-ODAP by increasing the oxidative stress: studies on a motor neuron cell line.
    Kusama-Eguchi K, Yoshino N, Minoura A, Watanabe K, Kusama T, Lambein F, Ikegami F.
    Food Chem Toxicol; 2011 Mar; 49(3):636-43. PubMed ID: 20691243
    [Abstract] [Full Text] [Related]

  • 23. Grass pea consumption & present scenario of neurolathyrism in Maharashtra State of India.
    Khandare AL, Babu JJ, Ankulu M, Aparna N, Shirfule A, Rao GS.
    Indian J Med Res; 2014 Jul; 140(1):96-101. PubMed ID: 25222783
    [Abstract] [Full Text] [Related]

  • 24. Metabolomics Approach To Understand Mechanisms of β-N-Oxalyl-l-α,β-diaminopropionic Acid (β-ODAP) Biosynthesis in Grass Pea (Lathyrus sativus L.).
    Liu F, Jiao C, Bi C, Xu Q, Chen P, Heuberger AL, Krishnan HB.
    J Agric Food Chem; 2017 Nov 29; 65(47):10206-10213. PubMed ID: 29112818
    [Abstract] [Full Text] [Related]

  • 25. Improvement of nutritive value of grass pea (Lathyrus sativus) seed meal in the formulated diets for rohu, Labeo rohita (Hamilton) fingerlings after fermentation with a fish gut bacterium.
    Ramachandran S, Bairagi A, Ray AK.
    Bioresour Technol; 2005 Sep 29; 96(13):1465-72. PubMed ID: 15939274
    [Abstract] [Full Text] [Related]

  • 26. Towards the re-introduction of grass pea (Lathyrus sativus) in the West Balkan Countries: the case of Serbia and Srpska (Bosnia and Herzegovina).
    Mikić A, Mihailović V, Ćupina B, Durić B, Krstić D, Vasić M, Vasiljević S, Karagić D, Dorđević V.
    Food Chem Toxicol; 2011 Mar 29; 49(3):650-4. PubMed ID: 20696197
    [Abstract] [Full Text] [Related]

  • 27. Tissue specific expression and in-silico characterization of a putative cysteine synthase gene from Lathyrus sativus L.
    Chakraborty S, Mitra J, Samanta MK, Sikdar N, Bhattacharyya J, Manna A, Pradhan S, Chakraborty A, Pati BR.
    Gene Expr Patterns; 2018 Jan 29; 27():128-134. PubMed ID: 29247850
    [Abstract] [Full Text] [Related]

  • 28. Determination of β-N-oxalyl-L-α,β-diaminopropionic acid and homoarginine in Lathyrus sativus and Lathyrus cicera by capillary zone electrophoresis.
    Sacristán M, Varela A, Pedrosa MM, Burbano C, Cuadrado C, Legaz ME, Muzquiz M.
    J Sci Food Agric; 2015 May 29; 95(7):1414-20. PubMed ID: 24954190
    [Abstract] [Full Text] [Related]

  • 29. Simple Detection Methods for Antinutritive Factor β-ODAP Present in Lathyrus sativus L. by High Pressure Liquid Chromatography and Thin Layer Chromatography.
    Ghosh B, Mitra J, Chakraborty S, Bhattacharyya J, Chakraborty A, Sen SK, Neerathilingam M.
    PLoS One; 2015 May 29; 10(11):e0140649. PubMed ID: 26524073
    [Abstract] [Full Text] [Related]

  • 30. A look at the brighter facets of β-N-oxalyl-l-α,β-diaminopropionic acid, homoarginine and the grass pea.
    Rao SL.
    Food Chem Toxicol; 2011 Mar 29; 49(3):620-2. PubMed ID: 20654679
    [Abstract] [Full Text] [Related]

  • 31. Current scenario of consumption of Lathyrus sativus and lathyrism in three districts of Chhattisgarh State, India.
    Khandare AL, Kumar RH, Meshram II, Arlappa N, Laxmaiah A, Venkaiah K, Rao PA, Validandi V, Toteja GS.
    Toxicon; 2018 Aug 29; 150():228-234. PubMed ID: 29908260
    [Abstract] [Full Text] [Related]

  • 32. The contents of the neuro-excitatory amino acid β-ODAP (β-N-oxalyl-l-α,β-diaminopropionic acid), and other free and protein amino acids in the seeds of different genotypes of grass pea (Lathyrus sativus L.).
    Fikre A, Korbu L, Kuo YH, Lambein F.
    Food Chem; 2008 Sep 15; 110(2):422-7. PubMed ID: 26049235
    [Abstract] [Full Text] [Related]

  • 33. The Lathyrus excitotoxin beta-N-oxalyl-L-alpha,beta-diaminopropionic acid is a substrate of the L-cystine/L-glutamate exchanger system xc-.
    Warren BA, Patel SA, Nunn PB, Bridges RJ.
    Toxicol Appl Pharmacol; 2004 Oct 15; 200(2):83-92. PubMed ID: 15476861
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  • 35. Diamine Oxidase as a Therapeutic Enzyme: Study of Germination from Vegetal Sources and Investigation of the Presence of β-N-Oxalyl-L-α,β-diaminopropionic Acid (β-ODAP) Using LC-MS/MS.
    Boulfekhar R, Ohlund L, Kumaresan KM, Megoura M, Warkentin TD, Ispas-Szabo P, Sleno L, Mateescu MA.
    Int J Mol Sci; 2023 Feb 27; 24(5):. PubMed ID: 36902055
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  • 37. Genome sequencing and assembly of Lathyrus sativus - a nutrient-rich hardy legume crop.
    Rajarammohan S, Kaur L, Verma A, Singh D, Mantri S, Roy JK, Sharma TR, Pareek A, Kandoth PK.
    Sci Data; 2023 Jan 17; 10(1):32. PubMed ID: 36650149
    [Abstract] [Full Text] [Related]

  • 38. The lathyrus toxin, beta-N-oxalyl-L-alpha,beta-diaminopropionic acid (ODAP), and homocysteic acid sensitize CA1 pyramidal neurons to cystine and L-2-amino-6-phosphonohexanoic acid.
    Chase LA, Peterson NL, Koerner JF.
    Toxicol Appl Pharmacol; 2007 Feb 15; 219(1):1-9. PubMed ID: 17234231
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  • 40. The nutritive value of grasspea (Lathyrus sativus) and allied species, their toxicity to animals and the role of malnutrition in neurolathyrism.
    Enneking D.
    Food Chem Toxicol; 2011 Mar 15; 49(3):694-709. PubMed ID: 21112364
    [Abstract] [Full Text] [Related]

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