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Journal Abstract Search

153 related items for PubMed ID: 16351703

  • 1. Dietary problems in patients with severe chronic obstructive pulmonary disease.
    Grönberg AM, Slinde F, Engström CP, Hulthén L, Larsson S.
    J Hum Nutr Diet; 2005 Dec; 18(6):445-52. PubMed ID: 16351703
    [Abstract] [Full Text] [Related]

  • 2. Nutritional support and quality of life in stable chronic obstructive pulmonary disease (COPD) patients.
    Planas M, Alvarez J, García-Peris PA, de la Cuerda C, de Lucas P, Castellà M, Canseco F, Reyes L.
    Clin Nutr; 2005 Jun; 24(3):433-41. PubMed ID: 15896431
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  • 3. Prevalence of nutritional depletion in a large out-patient population of patients with COPD.
    Vermeeren MA, Creutzberg EC, Schols AM, Postma DS, Pieters WR, Roldaan AC, Wouters EF, COSMIC Study Group.
    Respir Med; 2006 Aug; 100(8):1349-55. PubMed ID: 16412624
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  • 4. Nutritional depletion and its relationship to respiratory impairment in patients with chronic respiratory failure due to COPD or restrictive thoracic diseases.
    Budweiser S, Meyer K, Jörres RA, Heinemann F, Wild PJ, Pfeifer M.
    Eur J Clin Nutr; 2008 Mar; 62(3):436-43. PubMed ID: 17342162
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  • 5. Nutritional support in patients with chronic obstructive pulmonary disease during hospitalization for an acute exacerbation; a randomized controlled feasibility trial.
    Vermeeren MA, Wouters EF, Geraerts-Keeris AJ, Schols AM.
    Clin Nutr; 2004 Oct; 23(5):1184-92. PubMed ID: 15380912
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  • 6. Nutritional status, dietary energy intake and the risk of exacerbations in patients with chronic obstructive pulmonary disease (COPD).
    Hallin R, Koivisto-Hursti UK, Lindberg E, Janson C.
    Respir Med; 2006 Mar; 100(3):561-7. PubMed ID: 16019198
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  • 8. Nutritional status in patients with chronic respiratory failure receiving home mechanical ventilation: impact on survival.
    Hitzl AP, Jörres RA, Heinemann F, Pfeifer M, Budweiser S.
    Clin Nutr; 2010 Feb; 29(1):65-71. PubMed ID: 19695747
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  • 9. Investigation into the nutritional status, dietary intake and smoking habits of patients with chronic obstructive pulmonary disease.
    Cochrane WJ, Afolabi OA.
    J Hum Nutr Diet; 2004 Feb; 17(1):3-11; quiz 13-5. PubMed ID: 14718026
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  • 10. [Circulating leptin and the trophological status of patients with chronic obstructive pulmonary disease].
    Beloborodova EI, Akimova LA, Asanova AV, Burkovskaia VA, Kritskaia NG.
    Ter Arkh; 2010 Feb; 82(3):8-13. PubMed ID: 20564913
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  • 11. Predictors of body mass index in patients with moderate to severe emphysema.
    Renvall MJ, Friedman P, Ramsdell JW.
    COPD; 2009 Dec; 6(6):432-6. PubMed ID: 19938965
    [Abstract] [Full Text] [Related]

  • 12. Dietary counselling and food fortification in stable COPD: a randomised trial.
    Weekes CE, Emery PW, Elia M.
    Thorax; 2009 Apr; 64(4):326-31. PubMed ID: 19074931
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  • 13. Continuous ambulatory peritoneal dialysis patients are unable to increase dietary intake to recommended levels.
    Sutton D, Higgins B, Stevens JM.
    J Ren Nutr; 2007 Sep; 17(5):329-35. PubMed ID: 17720102
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  • 14. Nutritional modulation as part of the integrated management of chronic obstructive pulmonary disease.
    Schols A.
    Proc Nutr Soc; 2003 Nov; 62(4):783-91. PubMed ID: 15018476
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  • 17. Dietary evaluation of outpatients with chronic obstructive pulmonary disease.
    Keim NL, Luby MH, Braun SR, Martin AM, Dixon RM.
    J Am Diet Assoc; 1986 Jul; 86(7):902-6. PubMed ID: 3722655
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  • 20. Energy expenditure in underweight chronic obstructive pulmonary disease patients before and during a physiotherapy programme.
    Slinde F, Kvarnhult K, Grönberg AM, Nordenson A, Larsson S, Hulthén L.
    Eur J Clin Nutr; 2006 Jul; 60(7):870-6. PubMed ID: 16452911
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