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Journal Abstract Search

131 related items for PubMed ID: 16364999

  • 1. A randomized trial of an intervention to increase fruit and vegetable intake in curatively treated patients with early-stage head and neck cancer.
    Cartmel B, Bowen D, Ross D, Johnson E, Mayne ST.
    Cancer Epidemiol Biomarkers Prev; 2005 Dec; 14(12):2848-54. PubMed ID: 16364999
    [Abstract] [Full Text] [Related]

  • 2. A pilot study on the use of plasma carotenoids and ascorbic acid as markers of compliance to a high fruit and vegetable dietary intervention.
    Le Marchand L, Hankin JH, Carter FS, Essling C, Luffey D, Franke AA, Wilkens LR, Cooney RV, Kolonel LN.
    Cancer Epidemiol Biomarkers Prev; 1994 Dec; 3(3):245-51. PubMed ID: 8019375
    [Abstract] [Full Text] [Related]

  • 3. A clinical-based intervention improves diet in patients with head and neck cancer at risk for second primary cancer.
    Falciglia GA, Whittle KM, Levin LS, Steward DL.
    J Am Diet Assoc; 2005 Oct; 105(10):1609-12. PubMed ID: 16183363
    [Abstract] [Full Text] [Related]

  • 4. Motivating 18- to 24-year-olds to increase their fruit and vegetable consumption.
    Richards A, Kattelmann KK, Ren C.
    J Am Diet Assoc; 2006 Sep; 106(9):1405-11. PubMed ID: 16963345
    [Abstract] [Full Text] [Related]

  • 5. Increasing vegetable and fruit intake: randomized intervention and monitoring in an at-risk population.
    Smith-Warner SA, Elmer PJ, Tharp TM, Fosdick L, Randall B, Gross M, Wood J, Potter JD.
    Cancer Epidemiol Biomarkers Prev; 2000 Mar; 9(3):307-17. PubMed ID: 10750670
    [Abstract] [Full Text] [Related]

  • 6. Telephone counseling promotes dietary change in healthy adults: results of a pilot trial.
    Newman VA, Flatt SW, Pierce JP.
    J Am Diet Assoc; 2008 Aug; 108(8):1350-4. PubMed ID: 18656575
    [Abstract] [Full Text] [Related]

  • 7. Responsiveness of carotenoids to a high vegetable diet intervention designed to prevent breast cancer recurrence.
    Rock CL, Flatt SW, Wright FA, Faerber S, Newman V, Kealey S, Pierce JP.
    Cancer Epidemiol Biomarkers Prev; 1997 Aug; 6(8):617-23. PubMed ID: 9264275
    [Abstract] [Full Text] [Related]

  • 8. Dietary antioxidant intake in patients at risk for second primary cancer.
    Steward DL, Wiener F, Gleich LL, Falciglia G.
    Laryngoscope; 2003 Sep; 113(9):1487-93. PubMed ID: 12972921
    [Abstract] [Full Text] [Related]

  • 9. The polyp prevention trial continued follow-up study: no effect of a low-fat, high-fiber, high-fruit, and -vegetable diet on adenoma recurrence eight years after randomization.
    Lanza E, Yu B, Murphy G, Albert PS, Caan B, Marshall JR, Lance P, Paskett ED, Weissfeld J, Slattery M, Burt R, Iber F, Shike M, Kikendall JW, Brewer BK, Schatzkin A, Polyp Prevention Trial Study Group.
    Cancer Epidemiol Biomarkers Prev; 2007 Sep; 16(9):1745-52. PubMed ID: 17855692
    [Abstract] [Full Text] [Related]

  • 10. Plasma carotenoid levels in Dutch men and women, and the relation with vegetable and fruit consumption.
    Jansen MC, Van Kappel AL, Ocké MC, Van 't Veer P, Boshuizen HC, Riboli E, Bueno-de-Mesquita HB.
    Eur J Clin Nutr; 2004 Oct; 58(10):1386-95. PubMed ID: 15054421
    [Abstract] [Full Text] [Related]

  • 11. Plasma carotenoids and recurrence-free survival in women with a history of breast cancer.
    Rock CL, Flatt SW, Natarajan L, Thomson CA, Bardwell WA, Newman VA, Hollenbach KA, Jones L, Caan BJ, Pierce JP.
    J Clin Oncol; 2005 Sep 20; 23(27):6631-8. PubMed ID: 16170170
    [Abstract] [Full Text] [Related]

  • 12. Achieving substantial changes in eating behavior among women previously treated for breast cancer--an overview of the intervention.
    Newman VA, Thomson CA, Rock CL, Flatt SW, Kealey S, Bardwell WA, Caan BJ, Pierce JP, Women's Healthy Eating and Living (WHEL) Study Group.
    J Am Diet Assoc; 2005 Mar 20; 105(3):382-91; quiz 488. PubMed ID: 15746825
    [Abstract] [Full Text] [Related]

  • 13. Precision and bias of food frequency-based measures of fruit and vegetable intakes.
    Kristal AR, Vizenor NC, Patterson RE, Neuhouser ML, Shattuck AL, McLerran D.
    Cancer Epidemiol Biomarkers Prev; 2000 Sep 20; 9(9):939-44. PubMed ID: 11008912
    [Abstract] [Full Text] [Related]

  • 14. Fruit and vegetable dietary behavior in response to a low-intensity dietary intervention: the rural physician cancer prevention project.
    Carcaise-Edinboro P, McClish D, Kracen AC, Bowen D, Fries E.
    J Rural Health; 2008 Sep 20; 24(3):299-305. PubMed ID: 18643808
    [Abstract] [Full Text] [Related]

  • 15. The effect of an increased intake of vegetables and fruit on weight loss, blood pressure and antioxidant defense in subjects with sleep related breathing disorders.
    Svendsen M, Blomhoff R, Holme I, Tonstad S.
    Eur J Clin Nutr; 2007 Nov 20; 61(11):1301-11. PubMed ID: 17268408
    [Abstract] [Full Text] [Related]

  • 16. Randomized trial of supplemental beta-carotene to prevent second head and neck cancer.
    Mayne ST, Cartmel B, Baum M, Shor-Posner G, Fallon BG, Briskin K, Bean J, Zheng T, Cooper D, Friedman C, Goodwin WJ.
    Cancer Res; 2001 Feb 15; 61(4):1457-63. PubMed ID: 11245451
    [Abstract] [Full Text] [Related]

  • 17. Low-income young adults report increased variety in fruit and vegetable intake after a stage-tailored intervention.
    Do M, Kattelmann K, Boeckner L, Greene G, White A, Hoerr S, Horacek T, Lohse B, Phillips B, Nitzke S.
    Nutr Res; 2008 Aug 15; 28(8):517-22. PubMed ID: 19083454
    [Abstract] [Full Text] [Related]

  • 18. Effects of high fruit-vegetable and/or low-fat intervention on breast nipple aspirate fluid micronutrient levels.
    Djuric Z, Chen G, Ren J, Venkatramanamoorthy R, Covington CY, Kucuk O, Heilbrun LK.
    Cancer Epidemiol Biomarkers Prev; 2007 Jul 15; 16(7):1393-9. PubMed ID: 17627004
    [Abstract] [Full Text] [Related]

  • 19. Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer.
    Lee JE, Giovannucci E, Smith-Warner SA, Spiegelman D, Willett WC, Curhan GC.
    Cancer Epidemiol Biomarkers Prev; 2006 Dec 15; 15(12):2445-52. PubMed ID: 17164369
    [Abstract] [Full Text] [Related]

  • 20. Feasibility of a randomized trial of a high-vegetable diet to prevent breast cancer recurrence.
    Pierce JP, Faerber S, Wright FA, Newman V, Flatt SW, Kealey S, Rock CL, Hryniuk W, Greenberg ER.
    Nutr Cancer; 1997 Dec 15; 28(3):282-8. PubMed ID: 9343838
    [Abstract] [Full Text] [Related]

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