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PUBMED FOR HANDHELDS

Journal Abstract Search


159 related items for PubMed ID: 16385977

  • 1. Liquid chromatographic determination of malachite green and leucomalachite green (LMG) residues in salmon with in situ LMG oxidation.
    Andersen WC, Roybal JE, Turnipseed SB.
    J AOAC Int; 2005; 88(5):1292-8. PubMed ID: 16385977
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  • 2. Determination and confirmation of malachite green and leucomalachite green residues in salmon using liquid chromatography/mass spectrometry with no-discharge atmospheric pressure chemical ionization.
    Turnipseed SB, Andersen WC, Roybal JE.
    J AOAC Int; 2005; 88(5):1312-7. PubMed ID: 16385980
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  • 3. Quantitative and confirmatory analyses of malachite green and leucomalachite green residues in fish and shrimp.
    Andersen WC, Turnipseed SB, Roybal JE.
    J Agric Food Chem; 2006 Jun 28; 54(13):4517-23. PubMed ID: 16786992
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  • 4. Determination of malachite green and leucomalachite green in a variety of aquacultured products by liquid chromatography with tandem mass spectrometry detection.
    van de Riet JM, Murphy CJ, Pearce JN, Potter RA, Burns BG.
    J AOAC Int; 2005 Jun 28; 88(3):744-9. PubMed ID: 16001848
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  • 5. Determination of malachite green and its metabolite, leucomalachite green, in catfish (Ictalurus punctatus) tissue by liquid chromatography with visible detection.
    Roybal JE, Pfenning AP, Munns RK, Holland DC, Hurlbut JA, Long AR.
    J AOAC Int; 1995 Jun 28; 78(2):453-7. PubMed ID: 7756862
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  • 6. Determination of malachite green residues in rainbow trout muscle with liquid chromatography and liquid chromatography coupled with tandem mass spectrometry.
    Halme K, Lindfors E, Peltonen K.
    Food Addit Contam; 2004 Jul 28; 21(7):641-8. PubMed ID: 15370837
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  • 10. Determination of malachite green and leucomalachite green in carp muscle by liquid chromatography with visible and fluorescence detection.
    Mitrowska K, Posyniak A, Zmudzki J.
    J Chromatogr A; 2005 Sep 30; 1089(1-2):187-92. PubMed ID: 16130786
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  • 11. Determination of malachite green and crystal violet in processed fish products.
    Lee JB, Kim HY, Jang YM, Song JY, Woo SM, Park MS, Lee HS, Lee SK, Kim M.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jul 30; 27(7):953-61. PubMed ID: 20544455
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  • 17. Validation of an LC-MS/MS method for malachite green (MG), leucomalachite green (LMG), crystal violet (CV) and leucocrystal violet (LCV) residues in fish and shrimp.
    Ascari J, Dracz S, Santos FA, Lima JA, Diniz MH, Vargas EA.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Jul 30; 29(4):602-8. PubMed ID: 22325002
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  • 20. New oxidant used for the post-column derivatization determination of Malachite Green and Leucomalachite Green residues in cultured aquatic products by high-performance liquid chromatography.
    Long C, Mai Z, Zhu B, Zou X, Gao Y, Huang X.
    J Chromatogr A; 2008 Aug 29; 1203(1):21-6. PubMed ID: 18656886
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