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Journal Abstract Search


688 related items for PubMed ID: 16404415

  • 1. Safety aspects and cholesterol-lowering efficacy of low fat dairy products containing plant sterols.
    Korpela R, Tuomilehto J, Högström P, Seppo L, Piironen V, Salo-Väänänen P, Toivo J, Lamberg-Allardt C, Kärkkäinen M, Outila T, Sundvall J, Vilkkilä S, Tikkanen MJ.
    Eur J Clin Nutr; 2006 May; 60(5):633-42. PubMed ID: 16404415
    [Abstract] [Full Text] [Related]

  • 2. Effects of low-fat hard cheese enriched with plant stanol esters on serum lipids and apolipoprotein B in mildly hypercholesterolaemic subjects.
    Jauhiainen T, Salo P, Niittynen L, Poussa T, Korpela R.
    Eur J Clin Nutr; 2006 Nov; 60(11):1253-7. PubMed ID: 16721398
    [Abstract] [Full Text] [Related]

  • 3. Cocoa flavanol-enriched snack bars containing phytosterols effectively lower total and low-density lipoprotein cholesterol levels.
    Polagruto JA, Wang-Polagruto JF, Braun MM, Lee L, Kwik-Uribe C, Keen CL.
    J Am Diet Assoc; 2006 Nov; 106(11):1804-13. PubMed ID: 17081832
    [Abstract] [Full Text] [Related]

  • 4. Intake occasion affects the serum cholesterol lowering of a plant sterol-enriched single-dose yoghurt drink in mildly hypercholesterolaemic subjects.
    Doornbos AM, Meynen EM, Duchateau GS, van der Knaap HC, Trautwein EA.
    Eur J Clin Nutr; 2006 Mar; 60(3):325-33. PubMed ID: 16234829
    [Abstract] [Full Text] [Related]

  • 5. The effect of a combination of plant sterol-enriched foods in mildly hypercholesterolemic subjects.
    Madsen MB, Jensen AM, Schmidt EB.
    Clin Nutr; 2007 Dec; 26(6):792-8. PubMed ID: 17719702
    [Abstract] [Full Text] [Related]

  • 6. Safety assessment of common foods enriched with natural nonesterified plant sterols.
    Tuomilehto J, Tikkanen MJ, Högström P, Keinänen-Kiukaanniemi S, Piironen V, Toivo J, Salonen JT, Nyyssönen K, Stenman UH, Alfthan H, Karppanen H.
    Eur J Clin Nutr; 2009 May; 63(5):684-91. PubMed ID: 18270526
    [Abstract] [Full Text] [Related]

  • 7. Effects of a phytosterol-enriched dairy product on lipids, sterols and 8-isoprostane in hypercholesterolemic patients: a multicenter Italian study.
    Mannarino E, Pirro M, Cortese C, Lupattelli G, Siepi D, Mezzetti A, Bertolini S, Parillo M, Fellin R, Pujia A, Averna M, Nicolle C, Notarbartolo A.
    Nutr Metab Cardiovasc Dis; 2009 Feb; 19(2):84-90. PubMed ID: 18762410
    [Abstract] [Full Text] [Related]

  • 8. Cholesterol-lowering effects of plant sterol esters differ in milk, yoghurt, bread and cereal.
    Clifton PM, Noakes M, Sullivan D, Erichsen N, Ross D, Annison G, Fassoulakis A, Cehun M, Nestel P.
    Eur J Clin Nutr; 2004 Mar; 58(3):503-9. PubMed ID: 14985690
    [Abstract] [Full Text] [Related]

  • 9. Effect of free plant sterols in low-fat milk on serum lipid profile in hypercholesterolemic subjects.
    Thomsen AB, Hansen HB, Christiansen C, Green H, Berger A.
    Eur J Clin Nutr; 2004 Jun; 58(6):860-70. PubMed ID: 15164106
    [Abstract] [Full Text] [Related]

  • 10. Cholesterol-lowering effects of plant sterol esters and non-esterified stanols in margarine, butter and low-fat foods.
    Nestel P, Cehun M, Pomeroy S, Abbey M, Weldon G.
    Eur J Clin Nutr; 2001 Dec; 55(12):1084-90. PubMed ID: 11781675
    [Abstract] [Full Text] [Related]

  • 11. Reduction of serum cholesterol with sitostanol-ester margarine in a mildly hypercholesterolemic population.
    Miettinen TA, Puska P, Gylling H, Vanhanen H, Vartiainen E.
    N Engl J Med; 1995 Nov 16; 333(20):1308-12. PubMed ID: 7566021
    [Abstract] [Full Text] [Related]

  • 12. Effects of phytosterol ester-enriched vegetable oil on plasma lipoproteins in healthy men.
    Seki S, Hidaka I, Kojima K, Yoshino H, Aoyama T, Okazaki M, Kondo K.
    Asia Pac J Clin Nutr; 2003 Nov 16; 12(3):282-91. PubMed ID: 14505991
    [Abstract] [Full Text] [Related]

  • 13. Plant sterol/stanol prescription is an effective treatment strategy for managing hypercholesterolemia in outpatient clinical practice.
    Patch CS, Tapsell LC, Williams PG.
    J Am Diet Assoc; 2005 Jan 16; 105(1):46-52. PubMed ID: 15635344
    [Abstract] [Full Text] [Related]

  • 14. Increased intake of fruit and vegetables and a low-fat diet, with and without low-fat plant sterol-enriched spread consumption: effects on plasma lipoprotein and carotenoid metabolism.
    Colgan HA, Floyd S, Noone EJ, Gibney MJ, Roche HM.
    J Hum Nutr Diet; 2004 Dec 16; 17(6):561-9; quiz 571-4. PubMed ID: 15546434
    [Abstract] [Full Text] [Related]

  • 15. Effects of plant sterol esters in skimmed milk and vegetable-fat-enriched milk on serum lipids and non-cholesterol sterols in hypercholesterolaemic subjects: a randomised, placebo-controlled, crossover study.
    Casas-Agustench P, Serra M, Pérez-Heras A, Cofán M, Pintó X, Trautwein EA, Ros E.
    Br J Nutr; 2012 Jun 16; 107(12):1766-75. PubMed ID: 22018049
    [Abstract] [Full Text] [Related]

  • 16. Plant sterol-enriched spread enhances the cholesterol-lowering potential of a fat-reduced diet.
    Cleghorn CL, Skeaff CM, Mann J, Chisholm A.
    Eur J Clin Nutr; 2003 Jan 16; 57(1):170-6. PubMed ID: 12548313
    [Abstract] [Full Text] [Related]

  • 17. Safety of long-term consumption of plant sterol esters-enriched spread.
    Hendriks HF, Brink EJ, Meijer GW, Princen HM, Ntanios FY.
    Eur J Clin Nutr; 2003 May 16; 57(5):681-92. PubMed ID: 12771969
    [Abstract] [Full Text] [Related]

  • 18. Plant sterols from rapeseed and tall oils: effects on lipids, fat-soluble vitamins and plant sterol concentrations.
    Heggen E, Granlund L, Pedersen JI, Holme I, Ceglarek U, Thiery J, Kirkhus B, Tonstad S.
    Nutr Metab Cardiovasc Dis; 2010 May 16; 20(4):258-65. PubMed ID: 19748247
    [Abstract] [Full Text] [Related]

  • 19. The effect of a very high daily plant stanol ester intake on serum lipids, carotenoids, and fat-soluble vitamins.
    Gylling H, Hallikainen M, Nissinen MJ, Miettinen TA.
    Clin Nutr; 2010 Feb 16; 29(1):112-8. PubMed ID: 19709787
    [Abstract] [Full Text] [Related]

  • 20. Effects of plant sterol and stanol ester consumption on lipid metabolism, antioxidant status and markers of oxidative stress, endothelial function and low-grade inflammation in patients on current statin treatment.
    De Jong A, Plat J, Bast A, Godschalk RW, Basu S, Mensink RP.
    Eur J Clin Nutr; 2008 Feb 16; 62(2):263-73. PubMed ID: 17487211
    [Abstract] [Full Text] [Related]


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