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Journal Abstract Search

328 related items for PubMed ID: 16412677

  • 1. Ultrastructural studies on antimicrobial efficacy of thyme essential oils on Listeria monocytogenes.
    Rasooli I, Rezaei MB, Allameh A.
    Int J Infect Dis; 2006 May; 10(3):236-41. PubMed ID: 16412677
    [Abstract] [Full Text] [Related]

  • 2. The antimicrobial effect of thyme essential oil, nisin, and their combination against Listeria monocytogenes in minced beef during refrigerated storage.
    Solomakos N, Govaris A, Koidis P, Botsoglou N.
    Food Microbiol; 2008 Feb; 25(1):120-7. PubMed ID: 17993385
    [Abstract] [Full Text] [Related]

  • 3. Chemoprevention by thyme oils of Aspergillus parasiticus growth and aflatoxin production.
    Rasooli I, Owlia P.
    Phytochemistry; 2005 Dec; 66(24):2851-6. PubMed ID: 16289146
    [Abstract] [Full Text] [Related]

  • 4. Effectiveness of cell-adsorbed bacteriocin produced by Lactobacillus curvatus CWBI-B28 and selected essential oils to control Listeria monocytogenes in pork meat during cold storage.
    Ghalfi H, Benkerroum N, Doguiet DD, Bensaid M, Thonart P.
    Lett Appl Microbiol; 2007 Mar; 44(3):268-73. PubMed ID: 17309503
    [Abstract] [Full Text] [Related]

  • 5. Enhanced bactericidal activity of enterocin AS-48 in combination with essential oils, natural bioactive compounds and chemical preservatives against Listeria monocytogenes in ready-to-eat salad.
    Antonio CM, Abriouel H, López RL, Omar NB, Valdivia E, Gálvez A.
    Food Chem Toxicol; 2009 Sep; 47(9):2216-23. PubMed ID: 19520136
    [Abstract] [Full Text] [Related]

  • 6. The antimicrobial efficacy of plant essential oil combinations and interactions with food ingredients.
    Gutierrez J, Barry-Ryan C, Bourke P.
    Int J Food Microbiol; 2008 May 10; 124(1):91-7. PubMed ID: 18378032
    [Abstract] [Full Text] [Related]

  • 7. Growth inhibition of pathogenic bacteria and some yeasts by selected essential oils and survival of L. monocytogenes and C. albicans in apple-carrot juice.
    Irkin R, Korukluoglu M.
    Foodborne Pathog Dis; 2009 Apr 10; 6(3):387-94. PubMed ID: 19278342
    [Abstract] [Full Text] [Related]

  • 8. Synergistic activities of gaseous oregano and thyme thymol essential oils against Listeria monocytogenes on surfaces of a laboratory medium and radish sprouts.
    Cho Y, Kim H, Beuchat LR, Ryu JH.
    Food Microbiol; 2020 Apr 10; 86():103357. PubMed ID: 31703857
    [Abstract] [Full Text] [Related]

  • 9. Essential oils of Satureja, Origanum, and Thymus species: chemical composition and antibacterial activities against foodborne pathogens.
    Chorianopoulos N, Kalpoutzakis E, Aligiannis N, Mitaku S, Nychas GJ, Haroutounian SA.
    J Agric Food Chem; 2004 Dec 29; 52(26):8261-7. PubMed ID: 15612827
    [Abstract] [Full Text] [Related]

  • 10. Antimicrobial activities of gaseous essential oils against Listeria monocytogenes on a laboratory medium and radish sprouts.
    Lee G, Kim Y, Kim H, Beuchat LR, Ryu JH.
    Int J Food Microbiol; 2018 Jan 16; 265():49-54. PubMed ID: 29127810
    [Abstract] [Full Text] [Related]

  • 11. Retardation of Listeria monocytogenes growth in mozzarella cheese using antimicrobial sachets containing rosemary oil and thyme oil.
    Han JH, Patel D, Kim JE, Min SC.
    J Food Sci; 2014 Nov 16; 79(11):E2272-8. PubMed ID: 25243791
    [Abstract] [Full Text] [Related]

  • 12. Bacterial susceptibility to and chemical composition of essential oils from Thymus kotschyanus and Thymus persicus.
    Rasooli I, Mirmostafa SA.
    J Agric Food Chem; 2003 Apr 09; 51(8):2200-5. PubMed ID: 12670156
    [Abstract] [Full Text] [Related]

  • 13. Potential antimicrobials to control Listeria monocytogenes in vacuum-packaged cold-smoked salmon pâté and fillets.
    Neetoo H, Ye M, Chen H.
    Int J Food Microbiol; 2008 Apr 30; 123(3):220-7. PubMed ID: 18308410
    [Abstract] [Full Text] [Related]

  • 14. Anti-listerial effect of selected essential oils and thymol.
    Kerekes EB, Vidács A, Török JJ, Gömöri C, Petkovits T, Chandrasekaran M, Kadaikunnan S, Alharbi NS, Vágvölgyi C, Krisch J.
    Acta Biol Hung; 2016 Sep 30; 67(3):333-43. PubMed ID: 27630055
    [Abstract] [Full Text] [Related]

  • 15. [Inhibition of Paenibacillus larvae employing a mixture of essential oils and thymol].
    Fuselli SR, García De La Rosa SB, Gende LB, Eguaras MJ, Fritz R.
    Rev Argent Microbiol; 2006 Sep 30; 38(2):89-92. PubMed ID: 17037257
    [Abstract] [Full Text] [Related]

  • 16. Antifungal activity of thyme (Thymus vulgaris L.) essential oil and thymol against moulds from damp dwellings.
    Segvić Klarić M, Kosalec I, Mastelić J, Piecková E, Pepeljnak S.
    Lett Appl Microbiol; 2007 Jan 30; 44(1):36-42. PubMed ID: 17209812
    [Abstract] [Full Text] [Related]

  • 17. Characterization of antioxidant-antibacterial quince seed mucilage films containing thyme essential oil.
    Jouki M, Mortazavi SA, Yazdi FT, Koocheki A.
    Carbohydr Polym; 2014 Jan 30; 99():537-46. PubMed ID: 24274540
    [Abstract] [Full Text] [Related]

  • 18. The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems.
    Fisher K, Phillips CA.
    J Appl Microbiol; 2006 Dec 30; 101(6):1232-40. PubMed ID: 17105553
    [Abstract] [Full Text] [Related]

  • 19. Inhibition of Listeria monocytogenes by exposure to a combination of nisin and cold-pressed terpeneless Valencia oil.
    Shannon EM, Milillo SR, Johnson MG, Ricke SC.
    J Food Sci; 2011 Dec 30; 76(9):M600-4. PubMed ID: 22416711
    [Abstract] [Full Text] [Related]

  • 20. Reduction of Listeria monocytogenes in raw catfish fillets by essential oils and phenolic constituent carvacrol.
    Desai MA, Soni KA, Nannapaneni R, Schilling MW, Silva JL.
    J Food Sci; 2012 Sep 30; 77(9):M516-22. PubMed ID: 22901012
    [Abstract] [Full Text] [Related]

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