These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

210 related items for PubMed ID: 16442552

  • 1. Dynamic ultrasound-assisted extraction of oleuropein and related biophenols from olive leaves.
    Japón-Luján R, Luque-Rodríguez JM, Luque de Castro MD.
    J Chromatogr A; 2006 Mar 03; 1108(1):76-82. PubMed ID: 16442552
    [Abstract] [Full Text] [Related]

  • 2. Superheated liquid extraction of oleuropein and related biophenols from olive leaves.
    Japón-Luján R, Luque de Castro MD.
    J Chromatogr A; 2006 Dec 15; 1136(2):185-91. PubMed ID: 17045596
    [Abstract] [Full Text] [Related]

  • 3. Multivariate optimisation of the microwave-assisted extraction of oleuropein and related biophenols from olive leaves.
    Japón-Luján R, Luque-Rodríguez JM, Luque de Castro MD.
    Anal Bioanal Chem; 2006 Jun 15; 385(4):753-9. PubMed ID: 16741775
    [Abstract] [Full Text] [Related]

  • 4. Static-dynamic superheated liquid extraction of hydroxytyrosol and other biophenols from alperujo (a semisolid residue of the olive oil industry).
    Japón-Luján R, Luque de Castro MD.
    J Agric Food Chem; 2007 May 02; 55(9):3629-34. PubMed ID: 17411068
    [Abstract] [Full Text] [Related]

  • 5. Small branches of olive tree: a source of biophenols complementary to olive leaves.
    Japón-Lujan R, Luque de Castro MD.
    J Agric Food Chem; 2007 May 30; 55(11):4584-8. PubMed ID: 17488032
    [Abstract] [Full Text] [Related]

  • 6. Solid-liquid transfer of biophenols from olive leaves for the enrichment of edible oils by a dynamic ultrasound-assisted approach.
    Japón-Luján R, Janeiro P, Luque de Castro MD.
    J Agric Food Chem; 2008 Aug 27; 56(16):7231-5. PubMed ID: 18656923
    [Abstract] [Full Text] [Related]

  • 7. Ultrasound-assisted extraction and derivatization of sterols and fatty alcohols from olive leaves and drupes prior to determination by gas chromatography-tandem mass spectrometry.
    Orozco-Solano M, Ruiz-Jiménez J, Luque de Castro MD.
    J Chromatogr A; 2010 Feb 19; 1217(8):1227-35. PubMed ID: 20044091
    [Abstract] [Full Text] [Related]

  • 8. Ultrasound-assisted extraction and silylation prior to gas chromatography-mass spectrometry for the characterization of the triterpenic fraction in olive leaves.
    Sánchez Avila N, Priego Capote F, Luque de Castro MD.
    J Chromatogr A; 2007 Sep 21; 1165(1-2):158-65. PubMed ID: 17678936
    [Abstract] [Full Text] [Related]

  • 9. [Study on the enrichment of oleuropein from Olea europaea leaves with macroporous resin D-101].
    Dang JZ, Zhang XS, Huang XY, Feng LX.
    Zhong Yao Cai; 2007 Apr 21; 30(4):454-7. PubMed ID: 17674801
    [Abstract] [Full Text] [Related]

  • 10. Isolation and characterization of a new hydroxytyrosol derivative from olive (Olea europaea) leaves.
    Paiva-Martins F, Pinto M.
    J Agric Food Chem; 2008 Jul 23; 56(14):5582-8. PubMed ID: 18582082
    [Abstract] [Full Text] [Related]

  • 11. New possibilities for the valorization of olive oil by-products.
    Herrero M, Temirzoda TN, Segura-Carretero A, Quirantes R, Plaza M, Ibañez E.
    J Chromatogr A; 2011 Oct 21; 1218(42):7511-20. PubMed ID: 21600577
    [Abstract] [Full Text] [Related]

  • 12. Liquid chromatography/triple quadrupole tandem mass spectrometry with multiple reaction monitoring for optimal selection of transitions to evaluate nutraceuticals from olive-tree materials.
    Luján RJ, Capote FP, Marinas A, de Castro MD.
    Rapid Commun Mass Spectrom; 2008 Oct 21; 22(6):855-64. PubMed ID: 18293431
    [Abstract] [Full Text] [Related]

  • 13. Optimisation of the extraction of olive (Olea europaea) leaf phenolics using water/ethanol-based solvent systems and response surface methodology.
    Mylonaki S, Kiassos E, Makris DP, Kefalas P.
    Anal Bioanal Chem; 2008 Nov 21; 392(5):977-85. PubMed ID: 18762919
    [Abstract] [Full Text] [Related]

  • 14. Olea europaea leaf (Ph.Eur.) extract as well as several of its isolated phenolics inhibit the gout-related enzyme xanthine oxidase.
    Flemmig J, Kuchta K, Arnhold J, Rauwald HW.
    Phytomedicine; 2011 May 15; 18(7):561-6. PubMed ID: 21144719
    [Abstract] [Full Text] [Related]

  • 15. Optimization of microwave-assisted extraction for the characterization of olive leaf phenolic compounds by using HPLC-ESI-TOF-MS/IT-MS(2).
    Taamalli A, Arráez-Román D, Ibañez E, Zarrouk M, Segura-Carretero A, Fernández-Gutiérrez A.
    J Agric Food Chem; 2012 Jan 25; 60(3):791-8. PubMed ID: 22206342
    [Abstract] [Full Text] [Related]

  • 16. Simultaneous separation and purification of flavonoids and oleuropein from Olea europaea L. (olive) leaves using macroporous resin.
    Li C, Zheng Y, Wang X, Feng S, Di D.
    J Sci Food Agric; 2011 Dec 25; 91(15):2826-34. PubMed ID: 21744357
    [Abstract] [Full Text] [Related]

  • 17. Factors affecting the contents of iridoid oleuropein in olive leaves (Olea europaea L.).
    Ranalli A, Contento S, Lucera L, Di Febo M, Marchegiani D, Di Fonzo V.
    J Agric Food Chem; 2006 Jan 25; 54(2):434-40. PubMed ID: 16417301
    [Abstract] [Full Text] [Related]

  • 18. Chemical screening of olive biophenol extracts by hyphenated liquid chromatography.
    Obied HK, Bedgood DR, Prenzler PD, Robards K.
    Anal Chim Acta; 2007 Nov 12; 603(2):176-89. PubMed ID: 17963838
    [Abstract] [Full Text] [Related]

  • 19. Liquid-liquid extraction for the enrichment of edible oils with phenols from olive leaf extracts.
    Japón-Luján R, Luque de Castro MD.
    J Agric Food Chem; 2008 Apr 09; 56(7):2505-11. PubMed ID: 18324773
    [Abstract] [Full Text] [Related]

  • 20. Monitoring the oleuropein content of olive leaves and fruits using ultrasound- and salt-assisted liquid-liquid extraction optimized by response surface methodology and high-performance liquid chromatography.
    Ismaili A, Heydari R, Rezaeepour R.
    J Sep Sci; 2016 Jan 09; 39(2):405-11. PubMed ID: 26530030
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 11.