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Journal Abstract Search

711 related items for PubMed ID: 16442872

  • 1. Factors associated with the offering and sale of competitive foods and school lunch participation.
    Probart C, McDonnell E, Hartman T, Weirich JE, Bailey-Davis L.
    J Am Diet Assoc; 2006 Feb; 106(2):242-7. PubMed ID: 16442872
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  • 2. Existence and predictors of soft drink advertisements in Pennsylvania high schools.
    Probart C, McDonnell E, Bailey-Davis L, Weirich JE.
    J Am Diet Assoc; 2006 Dec; 106(12):2052-6. PubMed ID: 17126637
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  • 5. School competitive food policies: perceptions of Pennsylvania public high school foodservice directors and principals.
    McDonnell E, Probart C, Weirich JE, Hartman T, Bailey-Davis L.
    J Am Diet Assoc; 2006 Feb; 106(2):271-6. PubMed ID: 16442877
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  • 6. The impact of the availability of school vending machines on eating behavior during lunch: the Youth Physical Activity and Nutrition Survey.
    Park S, Sappenfield WM, Huang Y, Sherry B, Bensyl DM.
    J Am Diet Assoc; 2010 Oct; 110(10):1532-6. PubMed ID: 20869493
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  • 7. Promoting the purchase of low-calorie foods from school vending machines: a cluster-randomized controlled study.
    Kocken PL, Eeuwijk J, Van Kesteren NM, Dusseldorp E, Buijs G, Bassa-Dafesh Z, Snel J.
    J Sch Health; 2012 Mar; 82(3):115-22. PubMed ID: 22320335
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  • 8. Schoolchildren's consumption of competitive foods and beverages, excluding à la carte.
    Kakarala M, Keast DR, Hoerr S.
    J Sch Health; 2010 Sep; 80(9):429-35; quiz 461-3. PubMed ID: 20690974
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  • 9. Availability and consumption of competitive foods in US public schools.
    Fox MK, Gordon A, Nogales R, Wilson A.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S57-66. PubMed ID: 19166673
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  • 10. School food environments and practices affect dietary behaviors of US public school children.
    Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
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  • 12. Association between school food environment and practices and body mass index of US public school children.
    Fox MK, Dodd AH, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S108-17. PubMed ID: 19166665
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  • 14. Managing sales of beverages in schools to preserve profits and improve children's nutrition intake in 15 Mississippi schools.
    Brown DM, Tammineni SK.
    J Am Diet Assoc; 2009 Dec; 109(12):2036-42. PubMed ID: 19942021
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  • 15. School meals: types of foods offered to and consumed by children at lunch and breakfast.
    Condon EM, Crepinsek MK, Fox MK.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674
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  • 16. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
    Briefel RR, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
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  • 18. School vending machine use and fast-food restaurant use are associated with sugar-sweetened beverage intake in youth.
    Wiecha JL, Finkelstein D, Troped PJ, Fragala M, Peterson KE.
    J Am Diet Assoc; 2006 Oct; 106(10):1624-30. PubMed ID: 17000195
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  • 19. School lunch and snacking patterns among high school students: associations with school food environment and policies.
    Neumark-Sztainer D, French SA, Hannan PJ, Story M, Fulkerson JA.
    Int J Behav Nutr Phys Act; 2005 Oct 06; 2(1):14. PubMed ID: 16209716
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  • 20. Soft drinks, candy, and fast food: what parents and teachers think about the middle school food environment.
    Kubik MY, Lytle LA, Story M.
    J Am Diet Assoc; 2005 Feb 06; 105(2):233-9. PubMed ID: 15668681
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