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Journal Abstract Search

230 related items for PubMed ID: 16464482

  • 1. Structure of anthocyanin from the blue petals of Phacelia campanularia and its blue flower color development.
    Mori M, Kondo T, Toki K, Yoshida K.
    Phytochemistry; 2006 Mar; 67(6):622-9. PubMed ID: 16464482
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  • 2. Ferric ions involved in the flower color development of the Himalayan blue poppy, Meconopsis grandis.
    Yoshida K, Kitahara S, Ito D, Kondo T.
    Phytochemistry; 2006 May; 67(10):992-8. PubMed ID: 16678868
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  • 3. The blue anthocyanin pigments from the blue flowers of Heliophila coronopifolia L. (Brassicaceae).
    Saito N, Tatsuzawa F, Toki K, Shinoda K, Shigihara A, Honda T.
    Phytochemistry; 2011 Dec; 72(17):2219-29. PubMed ID: 21903230
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  • 4. Red-purple flower color and delphinidin-type pigments in the flowers of Pueraria lobata (Leguminosae).
    Tatsuzawa F, Tanikawa N, Nakayama M.
    Phytochemistry; 2017 May; 137():52-56. PubMed ID: 28189342
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  • 5. Cyanosalvianin, a supramolecular blue metalloanthocyanin, from petals of Salvia uliginosa.
    Mori M, Kondo T, Yoshida K.
    Phytochemistry; 2008 Dec; 69(18):3151-8. PubMed ID: 18466933
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  • 6. Covalent anthocyanin-flavonol complexes from the violet-blue flowers of Allium 'Blue Perfume'.
    Saito N, Nakamura M, Shinoda K, Murata N, Kanazawa T, Kato K, Toki K, Kasai H, Honda T, Tatsuzawa F.
    Phytochemistry; 2012 Aug; 80():99-108. PubMed ID: 22704652
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  • 7. 7-Polyacylated delphinidin 3,7-diglucosides from the blue flowers of Leschenaultia cv. Violet Lena.
    Saito N, Tatsuzawa F, Yazaki Y, Shigihara A, Honda T.
    Phytochemistry; 2007 Mar; 68(5):673-9. PubMed ID: 17174991
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  • 8. A new acylated anthocyanin from the red flowers of Camellia hongkongensis and characterization of anthocyanins in the section Camellia species.
    Li JB, Hashimoto F, Shimizu K, Sakata Y.
    J Integr Plant Biol; 2009 Jun; 51(6):545-52. PubMed ID: 19522813
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  • 9. UV-B protective effect of a polyacylated anthocyanin, HBA, in flower petals of the blue morning glory, Ipomoea tricolor cv. Heavenly Blue.
    Mori M, Yoshida K, Ishigaki Y, Matsunaga T, Nikaido O, Kameda K, Kondo T.
    Bioorg Med Chem; 2005 Mar 15; 13(6):2015-20. PubMed ID: 15727855
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  • 14. Identification of delphinidin 3-O-(6''-O-malonyl)-beta-glucoside-3'-O-beta-glucoside, a postulated intermediate in the biosynthesis of ternatin C5 in the blue petals of Clitoria ternatea (butterfly pea).
    Kazuma K, Kogawa K, Noda N, Kato N, Suzuki M.
    Chem Biodivers; 2004 Nov 15; 1(11):1762-70. PubMed ID: 17191814
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  • 19. Characterization of anthocyanins in the hybrid progenies derived from Iris dichotoma and I. domestica by HPLC-DAD-ESI/MS analysis.
    Xu W, Luo G, Yu F, Jia Q, Zheng Y, Bi X, Lei J.
    Phytochemistry; 2018 Jun 15; 150():60-74. PubMed ID: 29550699
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  • 20. The anthocyanin responsible for purplish blue flower colour of Aconitum chinense.
    Takeda K, Sato S, Kobayashi H, Kanaitsuka Y, Ueno M, Kinoshita T, Tazaki H, Fujimori T.
    Phytochemistry; 1994 Jun 15; 36(3):613-6. PubMed ID: 7765001
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