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Journal Abstract Search

189 related items for PubMed ID: 16468363

  • 1. [Filter-based template preparation for rapid and sensitive PCR detection of Staphylococcus aureus in meat].
    Liu JW, Zhang W, He JP, Zhou W, Yuan YW.
    Sheng Wu Gong Cheng Xue Bao; 2005 Nov; 21(6):1009-13. PubMed ID: 16468363
    [Abstract] [Full Text] [Related]

  • 2. PCR-based procedures for detection and quantification of Staphylococcus aureus and their application in food.
    Alarcón B, Vicedo B, Aznar R.
    J Appl Microbiol; 2006 Feb; 100(2):352-64. PubMed ID: 16430512
    [Abstract] [Full Text] [Related]

  • 3. [Staphylococcus aureus in food determined by polymerase chain reaction].
    Tian J, Ji R, Yang J, Li Y.
    Wei Sheng Yan Jiu; 2007 Mar; 36(2):183-6. PubMed ID: 17555096
    [Abstract] [Full Text] [Related]

  • 4. Evaluation of three different molecular markers for the detection of Staphylococcus aureus by polymerase chain reaction.
    Riyaz-Ul-Hassan S, Verma V, Qazi GN.
    Food Microbiol; 2008 May; 25(3):452-9. PubMed ID: 18355670
    [Abstract] [Full Text] [Related]

  • 5. [Detection of Staphylococcus aureus, Shigella spp., Salmonella spp. in food by multiplex PCR].
    Li B, Chen F, Wang X, Shao Y.
    Wei Sheng Yan Jiu; 2008 Jul; 37(4):438-42. PubMed ID: 18839528
    [Abstract] [Full Text] [Related]

  • 6. Novel multiplex PCR for the detection of the Staphylococcus aureus superantigen and its application to raw meat isolates in Korea.
    Hwang SY, Kim SH, Jang EJ, Kwon NH, Park YK, Koo HC, Jung WK, Kim JM, Park YH.
    Int J Food Microbiol; 2007 Jun 10; 117(1):99-105. PubMed ID: 17439826
    [Abstract] [Full Text] [Related]

  • 7. Optimization of the PCR for detection of Staphylococcus aureus nuc gene in bovine milk.
    Kim CH, Khan M, Morin DE, Hurley WL, Tripathy DN, Kehrli M, Oluoch AO, Kakoma I.
    J Dairy Sci; 2001 Jan 10; 84(1):74-83. PubMed ID: 11210052
    [Abstract] [Full Text] [Related]

  • 8. Occurrence of enterotoxigenic strains of Staphylococcus aureus in raw poultry meat.
    Bystroń J, Molenda J, Bania J, Kosek-Paszkowska K, Czerw M.
    Pol J Vet Sci; 2005 Jan 10; 8(1):37-40. PubMed ID: 15794472
    [Abstract] [Full Text] [Related]

  • 9. The effect of pre-enrichment protocol on the sensitivity and specificity of PCR for detection of naturally contaminated Salmonella in raw poultry compared to conventional culture.
    Myint MS, Johnson YJ, Tablante NL, Heckert RA.
    Food Microbiol; 2006 Sep 10; 23(6):599-604. PubMed ID: 16943057
    [Abstract] [Full Text] [Related]

  • 10. Development of a Real-Time PCR assay for the specific detection of Brochothrix thermosphacta in fresh and spoiled raw meat.
    Pennacchia C, Ercolini D, Villani F.
    Int J Food Microbiol; 2009 Sep 15; 134(3):230-6. PubMed ID: 19651454
    [Abstract] [Full Text] [Related]

  • 11. Simultaneous species identification and detection of methicillin resistance in staphylococci using triplex real-time PCR assay.
    Sabet NS, Subramaniam G, Navaratnam P, Sekaran SD.
    Diagn Microbiol Infect Dis; 2006 Sep 15; 56(1):13-8. PubMed ID: 16650954
    [Abstract] [Full Text] [Related]

  • 12. Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project.
    Hein I, Flekna G, Krassnig M, Wagner M.
    J Microbiol Methods; 2006 Sep 15; 66(3):538-47. PubMed ID: 16564585
    [Abstract] [Full Text] [Related]

  • 13. Detection of Staphylococcus aureus in milk by use of polymerase chain reaction analysis.
    Khan MA, Kim CH, Kakoma I, Morin E, Hansen RD, Hurley WL, Tripathy DN, Baek BK.
    Am J Vet Res; 1998 Jul 15; 59(7):807-13. PubMed ID: 9659542
    [Abstract] [Full Text] [Related]

  • 14. Evaluation of loop-mediated isothermal amplification method for detecting enterotoxin A gene of Staphylococcus aureus in pork.
    Suwanampai T, Pattaragulvanit K, Pattanamahakul P, Sutheinkul O, Okada K, Honda T, Thaniyavarn J.
    Southeast Asian J Trop Med Public Health; 2011 Nov 15; 42(6):1489-97. PubMed ID: 22299420
    [Abstract] [Full Text] [Related]

  • 15. PCR-based detection of enterotoxigenic Staphylococcus aureus in the early stages of raw milk cheese making.
    Ercolini D, Blaiotta G, Fusco V, Coppola S.
    J Appl Microbiol; 2004 Nov 15; 96(5):1090-6. PubMed ID: 15078526
    [Abstract] [Full Text] [Related]

  • 16. Rapid detection of Listeria monocytogenes in food by polymerase chain reaction.
    Ennaji H, Timinouni M, Ennaji MM, Ait m'hand R, Hassar M, Cohen N.
    Cell Mol Biol (Noisy-le-grand); 2009 Feb 25; 55 Suppl():OL1104-10. PubMed ID: 19267993
    [Abstract] [Full Text] [Related]

  • 17. Effect of comprehensive validation of the template isolation procedure on the reliability of bacteraemia detection by a 16S rRNA gene PCR.
    Heininger A, Binder M, Ellinger A, Pfisterer J, Botzenhart K, Unertl K, Döering G.
    Clin Microbiol Infect; 2004 May 25; 10(5):452-8. PubMed ID: 15113325
    [Abstract] [Full Text] [Related]

  • 18. [Study on a duplex specific detection of Salmonella spp. in foods by a duplex PCR].
    Xu X, Wu Q, Zhang J, Zhou Y.
    Wei Sheng Yan Jiu; 2008 Jul 25; 37(4):483-6. PubMed ID: 18839538
    [Abstract] [Full Text] [Related]

  • 19. [Application study on multicolor combinational probe coding real-time PCR in detection of foodborne pathogens].
    Zhang JM, Huang JW, Zhu YM, Wen HX, Chen ZH, Li QG, Niu JJ.
    Zhonghua Yu Fang Yi Xue Za Zhi; 2009 Mar 25; 43(3):210-4. PubMed ID: 19534927
    [Abstract] [Full Text] [Related]

  • 20. Construction and evaluation of a microbiological positive process internal control for PCR-based examination of food samples for Listeria monocytogenes and Salmonella enterica.
    Murphy NM, McLauchlin J, Ohai C, Grant KA.
    Int J Food Microbiol; 2007 Nov 30; 120(1-2):110-9. PubMed ID: 17604864
    [Abstract] [Full Text] [Related]

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