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Journal Abstract Search

354 related items for PubMed ID: 16478277

  • 1. Two-phase flavonoid formation in developing strawberry (Fragaria x ananassa) fruit.
    Halbwirth H, Puhl I, Haas U, Jezik K, Treutter D, Stich K.
    J Agric Food Chem; 2006 Feb 22; 54(4):1479-85. PubMed ID: 16478277
    [Abstract] [Full Text] [Related]

  • 2. Developmental, genetic and environmental factors affect the expression of flavonoid genes, enzymes and metabolites in strawberry fruits.
    Carbone F, Preuss A, De Vos RC, D'Amico E, Perrotta G, Bovy AG, Martens S, Rosati C.
    Plant Cell Environ; 2009 Aug 22; 32(8):1117-31. PubMed ID: 19422609
    [Abstract] [Full Text] [Related]

  • 3. Quantitative changes in proteins responsible for flavonoid and anthocyanin biosynthesis in strawberry fruit at different ripening stages: A targeted quantitative proteomic investigation employing multiple reaction monitoring.
    Song J, Du L, Li L, Kalt W, Palmer LC, Fillmore S, Zhang Y, Zhang Z, Li X.
    J Proteomics; 2015 Jun 03; 122():1-10. PubMed ID: 25818726
    [Abstract] [Full Text] [Related]

  • 4. Polyphenol composition in the ripe fruits of Fragaria species and transcriptional analyses of key genes in the pathway.
    Muñoz C, Sánchez-Sevilla JF, Botella MA, Hoffmann T, Schwab W, Valpuesta V.
    J Agric Food Chem; 2011 Dec 14; 59(23):12598-604. PubMed ID: 22017182
    [Abstract] [Full Text] [Related]

  • 5. RNAi-induced silencing of gene expression in strawberry fruit (Fragaria x ananassa) by agroinfiltration: a rapid assay for gene function analysis.
    Hoffmann T, Kalinowski G, Schwab W.
    Plant J; 2006 Dec 14; 48(5):818-26. PubMed ID: 17092319
    [Abstract] [Full Text] [Related]

  • 6. Blue light irradiation affects anthocyanin content and enzyme activities involved in postharvest strawberry fruit.
    Xu F, Cao S, Shi L, Chen W, Su X, Yang Z.
    J Agric Food Chem; 2014 May 21; 62(20):4778-83. PubMed ID: 24783962
    [Abstract] [Full Text] [Related]

  • 7. Molecular characterization of a stable antisense chalcone synthase phenotype in strawberry (Fragaria x ananassa).
    Lunkenbein S, Coiner H, de Vos CH, Schaart JG, Boone MJ, Krens FA, Schwab W, Salentijn EM.
    J Agric Food Chem; 2006 Mar 22; 54(6):2145-53. PubMed ID: 16536589
    [Abstract] [Full Text] [Related]

  • 8. Characterization of major enzymes and genes involved in flavonoid and proanthocyanidin biosynthesis during fruit development in strawberry (Fragaria xananassa).
    Almeida JR, D'Amico E, Preuss A, Carbone F, de Vos CH, Deiml B, Mourgues F, Perrotta G, Fischer TC, Bovy AG, Martens S, Rosati C.
    Arch Biochem Biophys; 2007 Sep 01; 465(1):61-71. PubMed ID: 17573033
    [Abstract] [Full Text] [Related]

  • 9. Expression of genes involved in anthocyanin biosynthesis in relation to anthocyanin, proanthocyanidin, and flavonol levels during bilberry fruit development.
    Jaakola L, Määttä K, Pirttilä AM, Törrönen R, Kärenlampi S, Hohtola A.
    Plant Physiol; 2002 Oct 01; 130(2):729-39. PubMed ID: 12376640
    [Abstract] [Full Text] [Related]

  • 10. Redirection of flavonoid biosynthesis through the down-regulation of an anthocyanidin glucosyltransferase in ripening strawberry fruit.
    Griesser M, Hoffmann T, Bellido ML, Rosati C, Fink B, Kurtzer R, Aharoni A, Muñoz-Blanco J, Schwab W.
    Plant Physiol; 2008 Apr 01; 146(4):1528-39. PubMed ID: 18258692
    [Abstract] [Full Text] [Related]

  • 11. Multi-substrate flavonol O-glucosyltransferases from strawberry (Fragaria x ananassa) achene and receptacle.
    Griesser M, Vitzthum F, Fink B, Bellido ML, Raasch C, Munoz-Blanco J, Schwab W.
    J Exp Bot; 2008 Apr 01; 59(10):2611-25. PubMed ID: 18487633
    [Abstract] [Full Text] [Related]

  • 12. A UDP-glucosyltransferase functions in both acylphloroglucinol glucoside and anthocyanin biosynthesis in strawberry (Fragaria × ananassa).
    Song C, Zhao S, Hong X, Liu J, Schulenburg K, Schwab W.
    Plant J; 2016 Mar 01; 85(6):730-42. PubMed ID: 26859691
    [Abstract] [Full Text] [Related]

  • 13. Effect of BTH on anthocyanin content and activities of related enzymes in Strawberry after harvest.
    Cao S, Hu Z, Zheng Y, Lu B.
    J Agric Food Chem; 2010 May 12; 58(9):5801-5. PubMed ID: 20377227
    [Abstract] [Full Text] [Related]

  • 14. The strawberry fruit Fra a allergen functions in flavonoid biosynthesis.
    Muñoz C, Hoffmann T, Escobar NM, Ludemann F, Botella MA, Valpuesta V, Schwab W.
    Mol Plant; 2010 Jan 12; 3(1):113-24. PubMed ID: 19969523
    [Abstract] [Full Text] [Related]

  • 15. MYB10 plays a major role in the regulation of flavonoid/phenylpropanoid metabolism during ripening of Fragaria x ananassa fruits.
    Medina-Puche L, Cumplido-Laso G, Amil-Ruiz F, Hoffmann T, Ring L, Rodríguez-Franco A, Caballero JL, Schwab W, Muñoz-Blanco J, Blanco-Portales R.
    J Exp Bot; 2014 Feb 12; 65(2):401-17. PubMed ID: 24277278
    [Abstract] [Full Text] [Related]

  • 16. Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria × ananassa and Fragaria vesca.
    Thill J, Miosic S, Gotame TP, Mikulic-Petkovsek M, Gosch C, Veberic R, Preuss A, Schwab W, Stampar F, Stich K, Halbwirth H.
    Plant Physiol Biochem; 2013 Nov 12; 72():72-8. PubMed ID: 23623754
    [Abstract] [Full Text] [Related]

  • 17. Transcriptional regulation of anthocyanin biosynthesis in ripening fruits of grapevine under seasonal water deficit.
    Castellarin SD, Pfeiffer A, Sivilotti P, Degan M, Peterlunger E, DI Gaspero G.
    Plant Cell Environ; 2007 Nov 12; 30(11):1381-99. PubMed ID: 17897409
    [Abstract] [Full Text] [Related]

  • 18. Premature and ectopic anthocyanin formation by silencing of anthocyanidin reductase in strawberry (Fragaria × ananassa).
    Fischer TC, Mirbeth B, Rentsch J, Sutter C, Ring L, Flachowsky H, Habegger R, Hoffmann T, Hanke MV, Schwab W.
    New Phytol; 2014 Jan 12; 201(2):440-451. PubMed ID: 24117941
    [Abstract] [Full Text] [Related]

  • 19. Identification, cloning and expression analysis of strawberry (Fragaria x ananassa) mitochondrial citrate synthase and mitochondrial malate dehydrogenase.
    Iannetta PP, Escobar NM, Ross HA, Souleyre EJ, Hancock RD, Witte CP, Davies HV.
    Physiol Plant; 2004 May 12; 121(1):15-26. PubMed ID: 15086813
    [Abstract] [Full Text] [Related]

  • 20. Multifunctional flavonoid dioxygenases: flavonol and anthocyanin biosynthesis in Arabidopsis thaliana L.
    Martens S, Preuss A, Matern U.
    Phytochemistry; 2010 Jul 12; 71(10):1040-9. PubMed ID: 20457455
    [Abstract] [Full Text] [Related]

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