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Journal Abstract Search


176 related items for PubMed ID: 16496569

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  • 4. Analysis of Campylobacter spp. contamination in broilers from the farm to the final meat cuts by using restriction fragment length polymorphism of the polymerase chain reaction products.
    Takahashi R, Shahada F, Chuma T, Okamoto K.
    Int J Food Microbiol; 2006 Aug 01; 110(3):240-5. PubMed ID: 16806554
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  • 5. Prevalence and characterization of Campylobacter jejuni isolated from pasture flock poultry.
    Hanning I, Biswas D, Herrera P, Roesler M, Ricke SC.
    J Food Sci; 2010 Sep 01; 75(7):M496-502. PubMed ID: 21535562
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  • 7. A Study on Campylobacter jejuni and Campylobacter coli through Commercial Broiler Production Chains in Thailand: Antimicrobial Resistance, the Characterization of DNA Gyrase Subunit A Mutation, and Genetic Diversity by Flagellin A Gene Restriction Fragment Length Polymorphism.
    Thomrongsuwannakij T, Blackall PJ, Chansiripornchai N.
    Avian Dis; 2017 Jun 01; 61(2):186-197. PubMed ID: 28665716
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  • 10. Role of poultry meat in sporadic Campylobacter infections in Bosnia and Herzegovina: laboratory-based study.
    Uzunović-Kamberović S, Zorman T, Heyndrickx M, Smole Mozina S.
    Croat Med J; 2007 Dec 01; 48(6):842-51. PubMed ID: 18074419
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  • 11. A longitudinal study of Salmonella and Campylobacter jejuni isolates from day of hatch through processing by automated ribotyping.
    McCrea BA, Macklin KS, Norton RA, Hess JB, Bilgili SF.
    J Food Prot; 2006 Dec 01; 69(12):2908-14. PubMed ID: 17186658
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  • 13. Epidemiology, relative invasive ability, molecular characterization, and competitive performance of Campylobacter jejuni strains in the chicken gut.
    Pope C, Wilson J, Taboada EN, Mackinnon J, Felipe Alves CA, Nash JH, Rahn K, Tannock GW.
    Appl Environ Microbiol; 2007 Dec 01; 73(24):7959-66. PubMed ID: 17921281
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