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Journal Abstract Search
437 related items for PubMed ID: 16499938
1. Spray-dried milk supplemented with alpha-linolenic acid or eicosapentaenoic acid and docosahexaenoic acid decreases HMG Co A reductase activity and increases biliary secretion of lipids in rats. Ramaprasad TR, Srinivasan K, Baskaran V, Sambaiah K, Lokesh BR. Steroids; 2006 May; 71(5):409-15. PubMed ID: 16499938 [Abstract] [Full Text] [Related]
2. Dietary sesamin and docosahexaenoic and eicosapentaenoic acids synergistically increase the gene expression of enzymes involved in hepatic peroxisomal fatty acid oxidation in rats. Arachchige PG, Takahashi Y, Ide T. Metabolism; 2006 Mar; 55(3):381-90. PubMed ID: 16483883 [Abstract] [Full Text] [Related]
4. Effects of trans and conjugated LC N-3 polyunsaturated fatty acids on lipid composition and abdominal fat weight in rats. Okada T, Noguchi R, Hosokawa M, Fukunaga K, Nishiyama T, Zaima N, Hirata T, Miyashita K. J Food Sci; 2008 Oct; 73(8):H201-6. PubMed ID: 19019116 [Abstract] [Full Text] [Related]
5. Chronic administration of eicosapentaenoic acid and docosahexaenoic acid as ethyl esters reduced plasma cholesterol and changed the fatty acid composition in rat blood and organs. Frøyland L, Vaagenes H, Asiedu DK, Garras A, Lie O, Berge RK. Lipids; 1996 Feb; 31(2):169-78. PubMed ID: 8835405 [Abstract] [Full Text] [Related]
6. Relationship between tissue lipid peroxidation and peroxidizability index after alpha-linolenic, eicosapentaenoic, or docosahexaenoic acid intake in rats. Saito M, Kubo K. Br J Nutr; 2003 Jan; 89(1):19-28. PubMed ID: 12568661 [Abstract] [Full Text] [Related]
7. HMG-CoA reductase activity in the liver of rats with hereditary hypertriglyceridemia: effect of dietary fish oil. Hromadová M, Seböková E, Klimeś I. Endocr Regul; 1994 Dec; 28(4):211-4. PubMed ID: 7711299 [Abstract] [Full Text] [Related]
8. Retinal light damage in rats with altered levels of rod outer segment docosahexaenoate. Organisciak DT, Darrow RM, Jiang YL, Blanks JC. Invest Ophthalmol Vis Sci; 1996 Oct; 37(11):2243-57. PubMed ID: 8843911 [Abstract] [Full Text] [Related]
9. Stimulation of acyl-CoA oxidase by alpha-linolenic acid-rich perilla oil lowers plasma triacylglycerol level in rats. Kim HK, Choi H. Life Sci; 2005 Aug 05; 77(12):1293-306. PubMed ID: 15894339 [Abstract] [Full Text] [Related]
10. Vitamin A deficiency reduces liver and colon docosahexaenoic acid levels in rats fed high linoleic and low alpha-linolenic acid diet. Zhou D, Zaiger G, Ghebremeskel K, Crawford MA, Reifen R. Prostaglandins Leukot Essent Fatty Acids; 2004 Dec 05; 71(6):383-9. PubMed ID: 15519497 [Abstract] [Full Text] [Related]
12. A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats. Metcalf RG, James MJ, Mantzioris E, Cleland LG. Eur J Clin Nutr; 2003 Dec 05; 57(12):1605-12. PubMed ID: 14647226 [Abstract] [Full Text] [Related]
13. Dietary eicosapentaenoic acid and docosahexaenoic acid are more effective than alpha-linolenic acid in improving insulin sensitivity in rats. Andersen G, Harnack K, Erbersdobler HF, Somoza V. Ann Nutr Metab; 2008 Dec 05; 52(3):250-6. PubMed ID: 18562792 [Abstract] [Full Text] [Related]
14. Effect of docosahexaenoic acid on brain 3-hydroxy-3-methylglutaryl-coenzyme A reductase activity in male ICR mice. Shirai N, Suzuki H. J Nutr Biochem; 2007 Jul 05; 18(7):488-94. PubMed ID: 17142030 [Abstract] [Full Text] [Related]
15. Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects. Goyens PL, Mensink RP. Eur J Clin Nutr; 2006 Aug 05; 60(8):978-84. PubMed ID: 16482073 [Abstract] [Full Text] [Related]
17. Combination of fish oil and fish protein hydrolysate reduces the plasma cholesterol level with a concurrent increase in hepatic cholesterol level in high-fat-fed Wistar rats. Wergedahl H, Gudbrandsen OA, Røst TH, Berge RK. Nutrition; 2009 Jan 05; 25(1):98-104. PubMed ID: 18752928 [Abstract] [Full Text] [Related]
18. The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake. Patch CS, Tapsell LC, Mori TA, Meyer BJ, Murphy KJ, Mansour J, Noakes M, Clifton PM, Puddey IB, Beilin LJ, Annison G, Howe PR. J Am Diet Assoc; 2005 Dec 05; 105(12):1918-26. PubMed ID: 16321598 [Abstract] [Full Text] [Related]
19. Dietary omega-3 fatty acids for women. Bourre JM. Biomed Pharmacother; 2007 Dec 05; 61(2-3):105-12. PubMed ID: 17254747 [Abstract] [Full Text] [Related]
20. Preterm infant formula supplementation with alpha linolenic acid and docosahexaenoic acid. Rodriguez A, Raederstorff D, Sarda P, Lauret C, Mendy F, Descomps B. Eur J Clin Nutr; 2003 Jun 05; 57(6):727-34. PubMed ID: 12792656 [Abstract] [Full Text] [Related] Page: [Next] [New Search]