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PUBMED FOR HANDHELDS

Journal Abstract Search


238 related items for PubMed ID: 16506147

  • 1. Dynamics of pesticide residues in the autumn Chinese cabbage (Brassica chinensis L.) grown in open fields.
    Zhang ZY, Zhang CZ, Liu XJ, Hong XY.
    Pest Manag Sci; 2006 Apr; 62(4):350-5. PubMed ID: 16506147
    [Abstract] [Full Text] [Related]

  • 2. Dissipation and evaluation of hexaflumuron residues in chinese cabbage grown in open fields.
    Huang F, Guo Z, Chen L, Xu Z, Liu Y, Yang C.
    J Agric Food Chem; 2010 Apr 28; 58(8):4839-43. PubMed ID: 20345168
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  • 3. Insecticide residues in head lettuce, cabbage, Chinese cabbage, and broccoli grown in fields.
    Chen MF, Chen JF, Syu JJ, Pei C, Chien HP.
    J Agric Food Chem; 2014 Apr 23; 62(16):3644-8. PubMed ID: 24684565
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  • 4. Residues of five pesticides in field-treated alfalfa seeds and alfalfa sprouts.
    Archer TE, Gauer WO.
    J Environ Sci Health B; 1985 Aug 23; 20(4):445-56. PubMed ID: 2413099
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  • 5. Development of green onion and cabbage certified reference materials for quantification of organophosphorus and pyrethroid pesticides.
    Otake T, Yarita T, Aoyagi Y, Kuroda Y, Numata M, Iwata H, Mizukoshi K, Nakamura M, Watai M, Mitsuda H, Fujikawa T, Ota H.
    J Agric Food Chem; 2011 Aug 24; 59(16):8568-74. PubMed ID: 21774469
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  • 6. Dissipation of acephate, chlorpyrifos, cypermethrin and their metabolites in a humid-tropical vegetable production system.
    Chai LK, Mohd-Tahir N, Bruun Hansen HC.
    Pest Manag Sci; 2009 Feb 24; 65(2):189-96. PubMed ID: 18979521
    [Abstract] [Full Text] [Related]

  • 7. Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries.
    Wanwimolruk S, Kanchanamayoon O, Phopin K, Prachayasittikul V.
    Sci Total Environ; 2015 Nov 01; 532():447-55. PubMed ID: 26093223
    [Abstract] [Full Text] [Related]

  • 8. Determination of pesticide residues in honey samples.
    Mukherjee I.
    Bull Environ Contam Toxicol; 2009 Dec 01; 83(6):818-21. PubMed ID: 19547905
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  • 10. Residual pyrethroids in fresh horticultural products in Sonora, Mexico.
    Aldana-Madrid ML, Valenzuela-Quintanar AI, Silveira-Gramont MI, Rodríguez-Olibarría G, Grajeda-Cota P, Zuno-Floriano FG, Miller MG.
    Bull Environ Contam Toxicol; 2011 Oct 01; 87(4):436-9. PubMed ID: 21877238
    [Abstract] [Full Text] [Related]

  • 11. Minor crops for export: a case study of boscalid, pyraclostrobin, lufenuron and lambda-cyhalothrin residue levels on green beans and spring onions in Egypt.
    Hanafi A, Garau VL, Caboni P, Sarais G, Cabras P.
    J Environ Sci Health B; 2010 Aug 01; 45(6):493-500. PubMed ID: 20574869
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  • 14. Analysis of eight organophosphorus pesticide residues in fresh vegetables retailed in agricultural product markets of Nanjing, China.
    Wang L, Liang Y, Jiang X.
    Bull Environ Contam Toxicol; 2008 Oct 01; 81(4):377-82. PubMed ID: 18651087
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  • 16. HPLC/UV analysis of chlorfenapyr residues in cabbage and soil to study the dynamics of different formulations.
    Cao Y, Chen J, Wang Y, Liang J, Chen L, Lu Y.
    Sci Total Environ; 2005 Nov 01; 350(1-3):38-46. PubMed ID: 16227071
    [Abstract] [Full Text] [Related]

  • 17. Dissipation behavior of lufenuron, benzoylphenylurea insecticide, in/on Chinese cabbage applied by foliar spraying under greenhouse conditions.
    Khay S, Choi JH, Abd El-Aty AM, Mamun MI, Park BJ, Goudah A, Shin HC, Shim JH.
    Bull Environ Contam Toxicol; 2008 Oct 01; 81(4):369-72. PubMed ID: 18592122
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  • 20. Pesticide residues in dried table grapes from the Aegean region of Turkey.
    Turgut C, Ornek H, Cutright TJ.
    Environ Monit Assess; 2010 Aug 01; 167(1-4):143-9. PubMed ID: 19533395
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