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Journal Abstract Search

548 related items for PubMed ID: 16529440

  • 1. Compression molding and tensile properties of thermoplastic potato starch materials.
    Thunwall M, Boldizar A, Rigdahl M.
    Biomacromolecules; 2006 Mar; 7(3):981-6. PubMed ID: 16529440
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  • 2. Effect of orientation on the physical properties of potato amylose and high-amylose corn starch films.
    Shogren R.
    Biomacromolecules; 2007 Nov; 8(11):3641-5. PubMed ID: 17915917
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  • 3. B-->A Allomorphic transition in native starch and amylose spherocrystals monitored by in situ synchrotron X-ray diffraction.
    Nishiyama Y, Putaux JL, Montesanti N, Hazemann JL, Rochas C.
    Biomacromolecules; 2010 Jan 11; 11(1):76-87. PubMed ID: 19994877
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  • 4. Effect of melt-processing and ultrasonic treatment on physical properties of high-amylose maize starch.
    Lima FF, Andrade CT.
    Ultrason Sonochem; 2010 Apr 11; 17(4):637-41. PubMed ID: 20133177
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  • 5. Simultaneous and in situ analysis of thermal and volumetric properties of starch gelatinization over wide pressure and temperature ranges.
    Randzio SL, Orlowska M.
    Biomacromolecules; 2005 Apr 11; 6(6):3045-50. PubMed ID: 16283725
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  • 6. Physical stability and moisture sorption of aqueous chitosan-amylose starch films plasticized with polyols.
    Cervera MF, Karjalainen M, Airaksinen S, Rantanen J, Krogars K, Heinämäki J, Colarte AI, Yliruusi J.
    Eur J Pharm Biopharm; 2004 Jul 11; 58(1):69-76. PubMed ID: 15207539
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  • 11. A study of water diffusion into a high-amylose starch blend: the effect of moisture content and temperature.
    Russo MA, Strounina E, Waret M, Nicholson T, Truss R, Halley PJ.
    Biomacromolecules; 2007 Jan 11; 8(1):296-301. PubMed ID: 17206820
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  • 12. Imaging of high-amylose starch tablets. 3. Initial diffusion and temperature effects.
    Thérien-Aubin H, Baille WE, Zhu XX, Marchessault RH.
    Biomacromolecules; 2005 Jan 11; 6(6):3367-72. PubMed ID: 16283767
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