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Journal Abstract Search

406 related items for PubMed ID: 16536613

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  • 2. Enzymatic synthesis and properties of highly branched rice starch amylose and amylopectin cluster.
    Lee CK, Le QT, Kim YH, Shim JH, Lee SJ, Park JH, Lee KP, Song SH, Auh JH, Lee SJ, Park KH.
    J Agric Food Chem; 2008 Jan 09; 56(1):126-31. PubMed ID: 18072737
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  • 3. Structural characterization of rice starch in rice cake modified by Thermus scotoductus 4-alpha-glucanotransferase (TS alpha GTase).
    Seo NS, Roh SA, Auh JH, Park JH, Kim YR, Park KH.
    J Food Sci; 2007 Aug 09; 72(6):C331-6. PubMed ID: 17995674
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  • 5. Partial beta-amylolysis retards starch retrogradation in rice products.
    Yao Y, Zhang J, Ding X.
    J Agric Food Chem; 2003 Jul 02; 51(14):4066-71. PubMed ID: 12822948
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  • 8. Structural properties of hydrolyzed high-amylose rice starch by α-amylase from Bacillus licheniformis.
    Qin F, Man J, Xu B, Hu M, Gu M, Liu Q, Wei C.
    J Agric Food Chem; 2011 Dec 14; 59(23):12667-73. PubMed ID: 22059442
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  • 11. Biochemical and structural features of a novel cyclodextrinase from cow rumen metagenome.
    Ferrer M, Beloqui A, Golyshina OV, Plou FJ, Neef A, Chernikova TN, Fernández-Arrojo L, Ghazi I, Ballesteros A, Elborough K, Timmis KN, Golyshin PN.
    Biotechnol J; 2007 Feb 14; 2(2):207-13. PubMed ID: 17238236
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  • 12. Analysis of the gene encoding cyclomaltodextrinase from alkalophilic Bacillus sp. I-5 and characterization of enzymatic properties.
    Kim TJ, Shin JH, Oh JH, Kim MJ, Lee SB, Ryu S, Kwon K, Kim JW, Choi EH, Robyt JF, Park KH.
    Arch Biochem Biophys; 1998 May 15; 353(2):221-7. PubMed ID: 9606956
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  • 13. Bacillus stearothermophilus neopullulanase selective hydrolysis of amylose to maltose in the presence of amylopectin.
    Kamasaka H, Sugimoto K, Takata H, Nishimura T, Kuriki T.
    Appl Environ Microbiol; 2002 Apr 15; 68(4):1658-64. PubMed ID: 11916682
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  • 14. Starch digestion mechanistic information from the time evolution of molecular size distributions.
    Witt T, Gidley MJ, Gilbert RG.
    J Agric Food Chem; 2010 Jul 28; 58(14):8444-52. PubMed ID: 20572670
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  • 16. Structure, physical, and digestive properties of starch from wx ae double-mutant rice.
    Kubo A, Akdogan G, Nakaya M, Shojo A, Suzuki S, Satoh H, Kitamura S.
    J Agric Food Chem; 2010 Apr 14; 58(7):4463-9. PubMed ID: 20205452
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  • 17. Internal structure and physicochemical properties of corn starches as revealed by chemical surface gelatinization.
    Kuakpetoon D, Wang YJ.
    Carbohydr Res; 2007 Nov 05; 342(15):2253-63. PubMed ID: 17610854
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