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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

371 related items for PubMed ID: 16546879

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  • 3. Intake of saccharin, aspartame, acesulfame K and cyclamate in Italian teenagers: present levels and projections.
    Leclercq C, Berardi D, Sorbillo MR, Lambe J.
    Food Addit Contam; 1999 Mar; 16(3):99-109. PubMed ID: 10492702
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  • 4. Estimated intake of the artificial sweeteners acesulfame-K, aspartame, cyclamate and saccharin in a group of Swedish diabetics.
    Ilbäck NG, Alzin M, Jahrl S, Enghardt-Barbieri H, Busk L.
    Food Addit Contam; 2003 Feb; 20(2):99-114. PubMed ID: 12623659
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  • 5. Acceptable daily intake and the regulation of intense sweeteners.
    Renwick AG.
    Food Addit Contam; 1990 Feb; 7(4):463-75. PubMed ID: 1697543
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  • 6. Potential intake of intense sweeteners in Brazil.
    Toledo MC, Ioshi SH.
    Food Addit Contam; 1995 Feb; 12(6):799-808. PubMed ID: 8608854
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  • 8. Dietary intake of artificial sweeteners by the Belgian population.
    Huvaere K, Vandevijvere S, Hasni M, Vinkx C, Van Loco J.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012 Feb; 29(1):54-65. PubMed ID: 22088137
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  • 11. Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark, 2005.
    Leth T, Jensen U, Fagt S, Andersen R.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun; 25(6):662-8. PubMed ID: 18484294
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  • 15. Application of Liquid Chromatography-Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes?
    Logue C, Dowey LRC, Strain JJ, Verhagen H, McClean S, Gallagher AM.
    J Agric Food Chem; 2017 Jun 07; 65(22):4516-4525. PubMed ID: 28506059
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  • 16. Assessment of Korean consumer exposure to sodium saccharin, aspartame and stevioside.
    Ha MS, Ha SD, Choi SH, Bae DH.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013 Jun 07; 30(7):1238-47. PubMed ID: 23802660
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  • 19. Consumption of non-caloric sweeteners among pregnant Chileans: a cross-sectional study.
    Fuentealba Arévalo F, Espinoza Espinoza J, Salazar Ibacahe C, Durán Agüero S.
    Nutr Hosp; 2019 Aug 26; 36(4):890-897. PubMed ID: 31192687
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  • 20. Dietary intake of four artificial sweeteners by Irish pre-school children.
    Martyn DM, Nugent AP, McNulty BA, O'Reilly E, Tlustos C, Walton J, Flynn A, Gibney MJ.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug 26; 33(4):592-602. PubMed ID: 26939625
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