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Journal Abstract Search

558 related items for PubMed ID: 16546883

  • 1. Analysis of sulphonamide residues in edible animal products: a review.
    Wang S, Zhang HY, Wang L, Duan ZJ, Kennedy I.
    Food Addit Contam; 2006 Apr; 23(4):362-84. PubMed ID: 16546883
    [Abstract] [Full Text] [Related]

  • 2. Analytical methods for the determination of zeranol residues in animal products: a review.
    Wang S, Wang XH.
    Food Addit Contam; 2007 Jun; 24(6):573-82. PubMed ID: 17487598
    [Abstract] [Full Text] [Related]

  • 3. Quantitative liquid chromatography/tandem mass spectrometry determination of chloramphenicol residues in food using sub-2 microm particulate high-performance liquid chromatography columns for sensitivity and speed.
    Kaufmann A, Butcher P.
    Rapid Commun Mass Spectrom; 2005 Jun; 19(24):3694-700. PubMed ID: 16299695
    [Abstract] [Full Text] [Related]

  • 4. Meeting maximum residue limits: an improved screening technique for the rapid detection of antimicrobial residues in animal food products.
    Stead S, Sharman M, Tarbin JA, Gibson E, Richmond S, Stark J, Geijp E.
    Food Addit Contam; 2004 Mar; 21(3):216-21. PubMed ID: 15195469
    [Abstract] [Full Text] [Related]

  • 5. A review of analytical methods for the determination of aminoglycoside and macrolide residues in food matrices.
    McGlinchey TA, Rafter PA, Regan F, McMahon GP.
    Anal Chim Acta; 2008 Aug 22; 624(1):1-15. PubMed ID: 18706307
    [Abstract] [Full Text] [Related]

  • 6. Comparative study of three screening tests, two microbiological tube tests, and a multi-sulphonamide ELISA kit for the detection of antimicrobial and sulphonamide residues in eggs.
    Gaudin V, Hedou C, Rault A, Sanders P, Verdon E.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Apr 22; 26(4):427-40. PubMed ID: 19680917
    [Abstract] [Full Text] [Related]

  • 7. Determination of mycotoxins in human foods.
    Shephard GS.
    Chem Soc Rev; 2008 Nov 22; 37(11):2468-77. PubMed ID: 18949120
    [Abstract] [Full Text] [Related]

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  • 9. Development of flow-through and dip-stick immunoassays for screening of sulfonamide residues.
    Zhang H, Zhang Y, Wang S.
    J Immunol Methods; 2008 Aug 20; 337(1):1-6. PubMed ID: 18589437
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  • 11. [Enzyme immunoassay of pesticide residues in foods].
    Nishijima M.
    Nihon Rinsho; 1995 Sep 20; 53(9):2310-5. PubMed ID: 7474398
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  • 13. Analyses of macrolide antibiotic residues in eggs, raw milk, and honey using both ultra-performance liquid chromatography/quadrupole time-of-flight mass spectrometry and high-performance liquid chromatography/tandem mass spectrometry.
    Wang J, Leung D.
    Rapid Commun Mass Spectrom; 2007 Sep 20; 21(19):3213-22. PubMed ID: 17768705
    [Abstract] [Full Text] [Related]

  • 14. Validation of a liquid chromatography-tandem mass spectrometry screening method to monitor 58 antibiotics in milk: a qualitative approach.
    Gaugain-Juhel M, Delepine B, Gautier S, Fourmond MP, Gaudin V, Hurtaud-Pessel D, Verdon E, Sanders P.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Nov 20; 26(11):1459-71. PubMed ID: 19693719
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  • 16. State of the art of trichothecenes analysis.
    Koch P.
    Toxicol Lett; 2004 Oct 10; 153(1):109-12. PubMed ID: 15342087
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  • 19. Application of a luminescent bacterial biosensor for the detection of tetracyclines in routine analysis of poultry muscle samples.
    Pikkemaat MG, Rapallini ML, Karp MT, Elferink JW.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Aug 10; 27(8):1112-7. PubMed ID: 20496184
    [Abstract] [Full Text] [Related]

  • 20. Evaluation of three different microbial inhibition tests for the detection of sulphamethazine residues in the edible tissues of rabbit.
    Kozárová I, Janosová J, Máté D, Tkáciková S.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Jul 10; 26(7):978-87. PubMed ID: 19680973
    [Abstract] [Full Text] [Related]

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