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Journal Abstract Search

159 related items for PubMed ID: 16553282

  • 21. Occurrence of white striping and wooden breast in broilers fed grower and finisher diets with increasing lysine levels.
    Cruz RF, Vieira SL, Kindlein L, Kipper M, Cemin HS, Rauber SM.
    Poult Sci; 2017 Feb 01; 96(2):501-510. PubMed ID: 27655901
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  • 25. Straight-run vs. sex separate rearing for 2 broiler genetic lines Part 1: Live production parameters, carcass yield, and feeding behavior.
    Da Costa MJ, Zaragoza-Santacruz S, Frost TJ, Halley J, Pesti GM.
    Poult Sci; 2017 Aug 01; 96(8):2641-2661. PubMed ID: 28339997
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  • 28. Growth responses of breast and leg muscles to essential amino acids in broiler chicks.
    Mehri M, Bagherzadeh-Kasmani F, Rokouei M.
    Animal; 2016 Mar 01; 10(3):390-5. PubMed ID: 26499465
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  • 29. Studies on feeding peanut meal as a protein source for broiler chickens.
    Costa EF, Miller BR, Pesti GM, Bakalli RI, Ewing HP.
    Poult Sci; 2001 Mar 01; 80(3):306-13. PubMed ID: 11261561
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  • 34. Comparative bioefficacy of lysine from L-lysine hydrochloride or L-lysine sulfate in basal diets containing graded levels of canola meal for female broiler chickens.
    Ahmad G, Mushtaq T, Mirza MA, Ahmed Z.
    Poult Sci; 2007 Mar 01; 86(3):525-30. PubMed ID: 17297165
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  • 36. Estimation of optimal ratios of digestible phenylalanine + tyrosine, histidine, and leucine to digestible lysine for performance and breast yield in broilers.
    Franco SM, Tavernari FC, Maia RC, Barros VR, Albino LF, Rostagno HS, Lelis GR, Calderano AA, Dilger RN.
    Poult Sci; 2017 Apr 01; 96(4):829-837. PubMed ID: 27647929
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  • 37. The optimum valine: lysine ratios on performance and carcass traits of male broilers based on different regression approaches.
    Agostini PS, Santos RR, Khan DR, Siebert D, van der Aar P.
    Poult Sci; 2019 Mar 01; 98(3):1310-1320. PubMed ID: 30376070
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  • 38. High doses of phytase on growth performance and apparent ileal amino acid digestibility of broilers fed diets with graded concentrations of digestible lysine.
    Walk CL, Rao SVR.
    J Anim Sci; 2019 Feb 01; 97(2):698-713. PubMed ID: 30445596
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  • 39. Supplementation of guanidinoacetic acid to broiler diets: effects on performance, carcass characteristics, meat quality, and energy metabolism.
    Michiels J, Maertens L, Buyse J, Lemme A, Rademacher M, Dierick NA, De Smet S.
    Poult Sci; 2012 Feb 01; 91(2):402-12. PubMed ID: 22252354
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  • 40. Threonine needs of broiler chickens with different growth rates.
    Kidd MT, Corzo A, Hoehler D, Kerr BJ, Barber SJ, Branton SL.
    Poult Sci; 2004 Aug 01; 83(8):1368-75. PubMed ID: 15339012
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