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Journal Abstract Search

2756 related items for PubMed ID: 16571173

  • 1. Food consumption patterns in an adult urban population in Beirut, Lebanon.
    Nasreddine L, Hwalla N, Sibai A, Hamzé M, Parent-Massin D.
    Public Health Nutr; 2006 Apr; 9(2):194-203. PubMed ID: 16571173
    [Abstract] [Full Text] [Related]

  • 2. Food consumption patterns in the adult population of the Basque Country (EINUT-I).
    Aranceta J, Pérez Rodrigo C, Eguileor I, Marzana I, González de Galdeano L, Saenz de Buruaga J.
    Public Health Nutr; 1998 Sep; 1(3):185-92. PubMed ID: 10933417
    [Abstract] [Full Text] [Related]

  • 3. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
    Varela-Moreiras G, Avila JM, Cuadrado C, del Pozo S, Ruiz E, Moreiras O.
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
    [Abstract] [Full Text] [Related]

  • 4. The Spanish diet: an update.
    Varela-Moreiras G, Ruiz E, Valero T, Avila JM, del Pozo S.
    Nutr Hosp; 2013 Sep; 28 Suppl 5():13-20. PubMed ID: 24010740
    [Abstract] [Full Text] [Related]

  • 5. Dietary intake and development of a quantitative food-frequency questionnaire for a lifestyle intervention to reduce the risk of chronic diseases in Canadian First Nations in north-western Ontario.
    Sharma S, Cao X, Gittelsohn J, Ho LS, Ford E, Rosecrans A, Harris S, Hanley AJ, Zinman B.
    Public Health Nutr; 2008 Aug; 11(8):831-40. PubMed ID: 18062840
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    Boushey C, Ard J, Bazzano L, Heymsfield S, Mayer-Davis E, Sabaté J, Snetselaar L, Van Horn L, Schneeman B, English LK, Bates M, Callahan E, Venkatramanan S, Butera G, Terry N, Obbagy J.
    ; 2020 07. PubMed ID: 35258870
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  • 9. Trends in dietary habits and food consumption in Catalonia, Spain (1992-2003).
    Ribas-Barba L, Serra-Majem L, Salvador G, Castell C, Cabezas C, Salleras L, Plasencia A.
    Public Health Nutr; 2007 Nov; 10(11A):1340-53. PubMed ID: 17988406
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  • 10. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
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  • 12. [Not Available].
    Jiménez-Redondo S, Beltrán de Miguel B, Gómez-Pavón J, Cuadrado Vives C.
    Nutr Hosp; 2016 Jun 30; 33(3):263. PubMed ID: 27513490
    [Abstract] [Full Text] [Related]

  • 13. Food Consumption and Dietary Patterns of Local Adults Living on the Tibetan Plateau: Results from 14 Countries along the Yarlung Tsangpo River.
    Zhou C, Li M, Liu L, Zhao F, Cong W, Zhang F.
    Nutrients; 2021 Jul 17; 13(7):. PubMed ID: 34371952
    [Abstract] [Full Text] [Related]

  • 14. Discretionary Foods Have a High Contribution and Fruit, Vegetables, and Legumes Have a Low Contribution to the Total Energy Intake of the Mexican Population.
    Aburto TC, Pedraza LS, Sánchez-Pimienta TG, Batis C, Rivera JA.
    J Nutr; 2016 Sep 17; 146(9):1881S-7S. PubMed ID: 27511928
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  • 15. The sugar-fat relationship revisited: differences in consumption between men and women of varying BMI.
    Macdiarmid JI, Vail A, Cade JE, Blundell JE.
    Int J Obes Relat Metab Disord; 1998 Nov 17; 22(11):1053-61. PubMed ID: 9822942
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  • 17. Food selection associated with sense of coherence in adults.
    Lindmark U, Stegmayr B, Nilsson B, Lindahl B, Johansson I.
    Nutr J; 2005 Feb 28; 4():9. PubMed ID: 15737236
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  • 18. Consumption of energy-dense diets in relation to cardiometabolic abnormalities among Iranian women.
    Esmaillzadeh A, Boroujeni HK, Azadbakht L.
    Public Health Nutr; 2012 May 28; 15(5):868-75. PubMed ID: 22008550
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  • 19. Time trends in social differences in nutrition habits of a Lithuanian population: 1994-2010.
    Kriaucioniene V, Klumbiene J, Petkeviciene J, Sakyte E.
    BMC Public Health; 2012 Mar 21; 12():218. PubMed ID: 22436087
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  • 20. Food consumption patterns in a mediterranean region: does the mediterranean diet still exist?
    Tur JA, Romaguera D, Pons A.
    Ann Nutr Metab; 2004 Mar 21; 48(3):193-201. PubMed ID: 15256802
    [Abstract] [Full Text] [Related]

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