These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


146 related items for PubMed ID: 16657510

  • 1. alpha-Amylase Isozymes in Gibberellic Acid-treated Barley Half-seeds.
    Tanaka Y, Akazawa T.
    Plant Physiol; 1970 Oct; 46(4):586-91. PubMed ID: 16657510
    [Abstract] [Full Text] [Related]

  • 2. Enzymic Mechanism of Starch Breakdown in Germinating Rice Seeds: III. alpha-Amylase Isozymes.
    Tanaka Y, Ito T, Akazawa T.
    Plant Physiol; 1970 Nov; 46(5):650-4. PubMed ID: 16657524
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. Spatio-temporal profiling and degradation of alpha-amylase isozymes during barley seed germination.
    Bak-Jensen KS, Laugesen S, Ostergaard O, Finnie C, Roepstorff P, Svensson B.
    FEBS J; 2007 May; 274(10):2552-65. PubMed ID: 17437525
    [Abstract] [Full Text] [Related]

  • 10. No Effect of 5-Fluorouracil on the Properties of Purified alpha-Amylase from Barley Half-seeds.
    Rodaway SJ, Kende H.
    Plant Physiol; 1978 Jan; 61(1):1-6. PubMed ID: 16660217
    [Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Spatio-temporal appearance of α-amylase and limit dextrinase in barley aleurone layer in response to gibberellic acid, abscisic acid and salicylic acid.
    Shahpiri A, Talaei N, Finnie C.
    J Sci Food Agric; 2015 Jan; 95(1):141-7. PubMed ID: 24740860
    [Abstract] [Full Text] [Related]

  • 14. Purification of beta-amylase from alfalfa (Medicago sativa L.) seeds.
    Kohno A, Nanmori T, Shinke R.
    J Biochem; 1989 Feb; 105(2):231-3. PubMed ID: 2470731
    [Abstract] [Full Text] [Related]

  • 15. Amylases synthesis in scutellum and aleurone layer of maize seeds.
    Subbarao KV, Datta R, Sharma R.
    Phytochemistry; 1998 Oct; 49(3):657-66. PubMed ID: 9779591
    [Abstract] [Full Text] [Related]

  • 16. Effects of Batatasin III and Its Analogs on Gibberellic Acid-Dependent α-Amylase Induction in Embryoless Barley Seeds and on Cress Growth.
    Asahina H, Yoshikawa H, Shuto Y.
    Biosci Biotechnol Biochem; 1998 Oct; 62(8):1619-20. PubMed ID: 27388847
    [Abstract] [Full Text] [Related]

  • 17. Separation of human alpha-amylase isozymes by electro-focusing and their immunological properties.
    Takeuchi T, Matsushima T, Sugimura T.
    Clin Chim Acta; 1975 Apr 16; 60(2):207-13. PubMed ID: 236105
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19. Purification and characterization of an alpha-amylase from the cotyledons of germinating lentils.
    Fernández-Tárrago J, Nicolás G.
    Rev Esp Fisiol; 1981 Jun 16; 37(2):197-204. PubMed ID: 6171849
    [Abstract] [Full Text] [Related]

  • 20. Purification and characteristics of an endogenous alpha-amylase inhibitor from barley kernels.
    Weselake RJ, Macgregor AW, Hill RD, Duckworth HW.
    Plant Physiol; 1983 Dec 16; 73(4):1008-12. PubMed ID: 16663319
    [Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 8.