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135 related items for PubMed ID: 16668118
1. Potential Role of Pyrophosphate:Fructose 6-Phosphate Phosphotransferase in Carbohydrate Metabolism of Cold Stored Tubers of Solanum tuberosum cv Bintje. Claassen PA, Budde MA, de Ruyter HJ, van Calker MH, van Es A. Plant Physiol; 1991 Apr; 95(4):1243-9. PubMed ID: 16668118 [Abstract] [Full Text] [Related]
2. Sugar metabolism, chip color, invertase activity, and gene expression during long-term cold storage of potato (Solanum tuberosum) tubers from wild-type and vacuolar invertase silencing lines of Katahdin. Wiberley-Bradford AE, Busse JS, Jiang J, Bethke PC. BMC Res Notes; 2014 Nov 16; 7():801. PubMed ID: 25399251 [Abstract] [Full Text] [Related]
3. Heat stress affects carbohydrate metabolism during cold-induced sweetening of potato (Solanum tuberosum L.). Herman DJ, Knowles LO, Knowles NR. Planta; 2017 Mar 16; 245(3):563-582. PubMed ID: 27904974 [Abstract] [Full Text] [Related]
4. Changes in sugar content and activity of vacuolar acid invertase during low-temperature storage of potato tubers from six Japanese cultivars. Matsuura-Endo C, Kobayashi A, Noda T, Takigawa S, Yamauchi H, Mori M. J Plant Res; 2004 Apr 16; 117(2):131-7. PubMed ID: 14986152 [Abstract] [Full Text] [Related]
5. Effects of low temperature on the respiratory metabolism of carbohydrates by plants. ap Rees T, Burrell MM, Entwistle TG, Hammond JB, Kirk D, Kruger NJ. Symp Soc Exp Biol; 1988 Apr 16; 42():377-93. PubMed ID: 2978665 [Abstract] [Full Text] [Related]
6. RNA interference-mediated repression of sucrose-phosphatase in transgenic potato tubers (Solanum tuberosum) strongly affects the hexose-to-sucrose ratio upon cold storage with only minor effects on total soluble carbohydrate accumulation. Chen S, Hajirezaei MR, Zanor MI, Hornyik C, Debast S, Lacomme C, Fernie AR, Sonnewald U, Börnke F. Plant Cell Environ; 2008 Jan 16; 31(1):165-76. PubMed ID: 17999659 [Abstract] [Full Text] [Related]
7. Kinetic model for carbon partitioning in Solanum tuberosum tubers stored at 2 degrees C and the mechanism for low temperature stress-induced accumulation of reducing sugars. Marangoni AG, Duplessis PM, Yada RY. Biophys Chem; 1997 Apr 22; 65(2-3):211-20. PubMed ID: 17029856 [Abstract] [Full Text] [Related]
8. UV-C treatment on physiological response of potato (Solanum tuberosum L.) during low temperature storage. Lin Q, Xie Y, Liu W, Zhang J, Cheng S, Xie X, Guan W, Wang Z. J Food Sci Technol; 2017 Jan 22; 54(1):55-61. PubMed ID: 28242903 [Abstract] [Full Text] [Related]
9. Cold sweetening diversity in Andean potato germplasm from Argentina. Colman SL, Massa GA, Carboni MF, Feingold SE. J Sci Food Agric; 2017 Nov 22; 97(14):4744-4749. PubMed ID: 28370005 [Abstract] [Full Text] [Related]
10. Soluble acid invertase determines the hexose-to-sucrose ratio in cold-stored potato tubers. Zrenner R, Schüler K, Sonnewald U. Planta; 1996 Nov 22; 198(2):246-52. PubMed ID: 8580777 [Abstract] [Full Text] [Related]
11. The response of carbohydrate metabolism in potato tubers to low temperature. Malone JG, Mittova V, Ratcliffe RG, Kruger NJ. Plant Cell Physiol; 2006 Sep 22; 47(9):1309-22. PubMed ID: 16936336 [Abstract] [Full Text] [Related]
12. Extensive variation in fried chip color and tuber composition in cold-stored tubers of wild potato (solanum) germplasm. McCann LC, Bethke PC, Simon PW. J Agric Food Chem; 2010 Feb 24; 58(4):2368-76. PubMed ID: 20099883 [Abstract] [Full Text] [Related]
13. Decreased sucrose content triggers starch breakdown and respiration in stored potato tubers (Solanum tuberosum). Hajirezaei MR, Börnke F, Peisker M, Takahata Y, Lerchl J, Kirakosyan A, Sonnewald U. J Exp Bot; 2003 Jan 24; 54(382):477-88. PubMed ID: 12508058 [Abstract] [Full Text] [Related]
14. Potato tonoplast sugar transporter 1 controls tuber sugar accumulation during postharvest cold storage. Liu T, Kawochar MA, Begum S, Wang E, Zhou T, Jing S, Liu T, Yu L, Nie B, Song B. Hortic Res; 2023 Apr 24; 10(4):uhad035. PubMed ID: 37799627 [Abstract] [Full Text] [Related]
15. Effect of excessive nitrogen on levels of amino acids and sugars, and differential response to post-harvest cold storage in potato (Solanum tuberosum L.) tubers. Zhang H, Liu X, Song B, Nie B, Wei Zhang, Zhao Z. Plant Physiol Biochem; 2020 Dec 24; 157():38-46. PubMed ID: 33069979 [Abstract] [Full Text] [Related]
16. High temperature storage of potato (Solanum tuberosum L.) for processing--a feasibility study. Mehta A, Kaul HN. Plant Foods Hum Nutr; 1988 Dec 24; 38(3):263-8. PubMed ID: 3237629 [Abstract] [Full Text] [Related]
17. Apple fruit as a biological suppressant for potato tuber sprouting during ambient storage. Bopape L, Satekge T, Mafeo P, Lekganyane M. Heliyon; 2024 Sep 30; 10(18):e38055. PubMed ID: 39328529 [Abstract] [Full Text] [Related]
18. Substrate specificity of pyrophosphate:fructose 6-phosphate 1-phosphotransferase from potato tuber. Montavon P, Kruger NJ. Plant Physiol; 1992 Aug 30; 99(4):1487-92. PubMed ID: 16669063 [Abstract] [Full Text] [Related]
19. Development and validation of a liquid chromatographic method to quantify sucrose, glucose, and fructose in tubers of Solanum tuberosum Group Phureja. Duarte-Delgado D, Narváez-Cuenca CE, Restrepo-Sánchez LP, Kushalappa A, Mosquera-Vásquez T. J Chromatogr B Analyt Technol Biomed Life Sci; 2015 Jan 15; 975():18-23. PubMed ID: 25462107 [Abstract] [Full Text] [Related]
20. Fluoride-Induced Inhibition of Starch Biosynthesis in Developing Potato, Solanum tuberosum L., Tubers Is Associated with Pyrophosphate Accumulation. Viola R, Davies HV. Plant Physiol; 1991 Oct 15; 97(2):638-43. PubMed ID: 16668446 [Abstract] [Full Text] [Related] Page: [Next] [New Search]