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Journal Abstract Search

3185 related items for PubMed ID: 16670695

  • 21. African plant foods rich in non-starch polysaccharides reduce postprandial blood glucose and insulin concentrations in healthy human subjects.
    Onyechi UA, Judd PA, Ellis PR.
    Br J Nutr; 1998 Nov; 80(5):419-28. PubMed ID: 9924263
    [Abstract] [Full Text] [Related]

  • 22. Impact of high-fat /low-carbohydrate, high-, low-glycaemic index or low-caloric meals on glucose regulation during aerobic exercise in Type 2 diabetes.
    Ferland A, Brassard P, Lemieux S, Bergeron J, Bogaty P, Bertrand F, Simard S, Poirier P.
    Diabet Med; 2009 Jun; 26(6):589-95. PubMed ID: 19538233
    [Abstract] [Full Text] [Related]

  • 23. A single-center, randomized, double-blind, three-way crossover study examining postchallenge glucose responses to human insulin 70/30 and insulin lispro fixed mixtures 75/25 and 50/50 in patients with type 2 diabetes mellitus.
    Schwartz S, Zagar AJ, Althouse SK, Pinaire JA, Holcombe JH.
    Clin Ther; 2006 Oct; 28(10):1649-57. PubMed ID: 17157120
    [Abstract] [Full Text] [Related]

  • 24. Effect of two carbohydrate-modified tube-feeding formulas on metabolic responses in patients with type 2 diabetes.
    Voss AC, Maki KC, Garvey WT, Hustead DS, Alish C, Fix B, Mustad VA.
    Nutrition; 2008 Oct; 24(10):990-7. PubMed ID: 18718737
    [Abstract] [Full Text] [Related]

  • 25. Acute effect of meal glycemic index and glycemic load on blood glucose and insulin responses in humans.
    Galgani J, Aguirre C, Díaz E.
    Nutr J; 2006 Sep 05; 5():22. PubMed ID: 16953881
    [Abstract] [Full Text] [Related]

  • 26. Determination of glycaemic index; some methodological aspects related to the analysis of carbohydrate load and characteristics of the previous evening meal.
    Granfeldt Y, Wu X, Björck I.
    Eur J Clin Nutr; 2006 Jan 05; 60(1):104-12. PubMed ID: 16205745
    [Abstract] [Full Text] [Related]

  • 27. Supplementation of a high-carbohydrate breakfast with barley beta-glucan improves postprandial glycaemic response for meals but not beverages.
    Poppitt SD, van Drunen JD, McGill AT, Mulvey TB, Leahy FE.
    Asia Pac J Clin Nutr; 2007 Jan 05; 16(1):16-24. PubMed ID: 17215176
    [Abstract] [Full Text] [Related]

  • 28. The effect of different nutritional feeds on the postprandial glucose response in healthy volunteers and patients with type II diabetes.
    Hofman Z, van Drunen JD, de Later C, Kuipers H.
    Eur J Clin Nutr; 2004 Nov 05; 58(11):1553-6. PubMed ID: 15173856
    [Abstract] [Full Text] [Related]

  • 29. Depression of the glycemic index by high levels of beta-glucan fiber in two functional foods tested in type 2 diabetes.
    Jenkins AL, Jenkins DJ, Zdravkovic U, Würsch P, Vuksan V.
    Eur J Clin Nutr; 2002 Jul 05; 56(7):622-8. PubMed ID: 12080401
    [Abstract] [Full Text] [Related]

  • 30. Effects of soy-soluble fiber and flaxseed gum on the glycemic and insulinemic responses to glucose solutions and dairy products in healthy adult males.
    Au MM, Goff HD, Kisch JA, Coulson A, Wright AJ.
    J Am Coll Nutr; 2013 Jul 05; 32(2):98-110. PubMed ID: 24015717
    [Abstract] [Full Text] [Related]

  • 31. Acute effects of meal fatty acid composition on insulin sensitivity in healthy post-menopausal women.
    Robertson MD, Jackson KG, Fielding BA, Williams CM, Frayn KN.
    Br J Nutr; 2002 Dec 05; 88(6):635-40. PubMed ID: 12493085
    [Abstract] [Full Text] [Related]

  • 32. Effects of a medical food containing an herbal alpha-glucosidase inhibitor on postprandial glycemia and insulinemia in healthy adults.
    Heacock PM, Hertzler SR, Williams JA, Wolf BW.
    J Am Diet Assoc; 2005 Jan 05; 105(1):65-71. PubMed ID: 15635348
    [Abstract] [Full Text] [Related]

  • 33. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.
    Culling KS, Neil HA, Gilbert M, Frayn KN.
    Nutr Metab Cardiovasc Dis; 2009 Jun 05; 19(5):345-51. PubMed ID: 18083355
    [Abstract] [Full Text] [Related]

  • 34. Glycaemic and insulin responses of six traditional Sudanese carbohydrate-rich meals in subjects with Type 2 diabetes mellitus.
    Abdelgadir M, Abbas M, Järvi A, Elbagir M, Eltom M, Berne C.
    Diabet Med; 2005 Feb 05; 22(2):213-7. PubMed ID: 15660741
    [Abstract] [Full Text] [Related]

  • 35. Beneficial effects of high dietary fiber intake in patients with type 2 diabetes mellitus.
    Chandalia M, Garg A, Lutjohann D, von Bergmann K, Grundy SM, Brinkley LJ.
    N Engl J Med; 2000 May 11; 342(19):1392-8. PubMed ID: 10805824
    [Abstract] [Full Text] [Related]

  • 36. Impact of glucagon response on postprandial hyperglycemia in men with impaired glucose tolerance and type 2 diabetes mellitus.
    Henkel E, Menschikowski M, Koehler C, Leonhardt W, Hanefeld M.
    Metabolism; 2005 Sep 11; 54(9):1168-73. PubMed ID: 16125528
    [Abstract] [Full Text] [Related]

  • 37. The acute effects of psyllium on postprandial lipaemia and thermogenesis in overweight and obese men.
    Khossousi A, Binns CW, Dhaliwal SS, Pal S.
    Br J Nutr; 2008 May 11; 99(5):1068-75. PubMed ID: 18005484
    [Abstract] [Full Text] [Related]

  • 38. The effects of the dietary glycemic load on type 2 diabetes risk factors during weight loss.
    Pittas AG, Roberts SB, Das SK, Gilhooly CH, Saltzman E, Golden J, Stark PC, Greenberg AS.
    Obesity (Silver Spring); 2006 Dec 11; 14(12):2200-9. PubMed ID: 17189547
    [Abstract] [Full Text] [Related]

  • 39. Is postprandial hypertriglyceridaemia in relatives of type 2 diabetic subjects a consequence of insulin resistance?
    Kriketos A, Milner KL, Denyer G, Campbell L.
    Eur J Clin Invest; 2005 Feb 11; 35(2):117-25. PubMed ID: 15667583
    [Abstract] [Full Text] [Related]

  • 40. Effects of six carbohydrate sources on diet digestibility and postprandial glucose and insulin responses in cats.
    de-Oliveira LD, Carciofi AC, Oliveira MC, Vasconcellos RS, Bazolli RS, Pereira GT, Prada F.
    J Anim Sci; 2008 Sep 11; 86(9):2237-46. PubMed ID: 18469063
    [Abstract] [Full Text] [Related]

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