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Journal Abstract Search
281 related items for PubMed ID: 16701922
1. Effects of milk enriched with omega-3 fatty acid, oleic acid and folic acid in patients with metabolic syndrome. Benito P, Caballero J, Moreno J, Gutiérrez-Alcántara C, Muñoz C, Rojo G, Garcia S, Soriguer FC. Clin Nutr; 2006 Aug; 25(4):581-7. PubMed ID: 16701922 [Abstract] [Full Text] [Related]
2. Cardiovascular effects of milk enriched with omega-3 polyunsaturated fatty acids, oleic acid, folic acid, and vitamins E and B6 in volunteers with mild hyperlipidemia. Carrero JJ, Baró L, Fonollá J, González-Santiago M, Martínez-Férez A, Castillo R, Jiménez J, Boza JJ, López-Huertas E. Nutrition; 2004 Jun; 20(6):521-7. PubMed ID: 15165614 [Abstract] [Full Text] [Related]
3. Milk enriched with "healthy fatty acids" improves cardiovascular risk markers and nutritional status in human volunteers. Fonollá J, López-Huertas E, Machado FJ, Molina D, Alvarez I, Mármol E, Navas M, Palacín E, García-Valls MJ, Remón B, Boza JJ, Marti JL. Nutrition; 2009 Apr; 25(4):408-14. PubMed ID: 19084376 [Abstract] [Full Text] [Related]
4. n-3 Fatty acids plus oleic acid and vitamin supplemented milk consumption reduces total and LDL cholesterol, homocysteine and levels of endothelial adhesion molecules in healthy humans. Baró L, Fonollá J, Peña JL, Martínez-Férez A, Lucena A, Jiménez J, Boza JJ, López-Huertas E. Clin Nutr; 2003 Apr; 22(2):175-82. PubMed ID: 12706135 [Abstract] [Full Text] [Related]
5. Improvement of bone formation biomarkers after 1-year consumption with milk fortified with eicosapentaenoic acid, docosahexaenoic acid, oleic acid, and selected vitamins. Martin-Bautista E, Muñoz-Torres M, Fonolla J, Quesada M, Poyatos A, Lopez-Huertas E. Nutr Res; 2010 May; 30(5):320-6. PubMed ID: 20579524 [Abstract] [Full Text] [Related]
6. Effect of omega-3 fatty acid supplementation on the arachidonic acid:eicosapentaenoic acid ratio. Burns T, Maciejewski SR, Hamilton WR, Zheng M, Mooss AN, Hilleman DE. Pharmacotherapy; 2007 May; 27(5):633-8. PubMed ID: 17461697 [Abstract] [Full Text] [Related]
7. The impact of vitamin and/or mineral supplementation on lipid profiles in type 2 diabetes. Farvid MS, Siassi F, Jalali M, Hosseini M, Saadat N. Diabetes Res Clin Pract; 2004 Jul; 65(1):21-8. PubMed ID: 15163474 [Abstract] [Full Text] [Related]
8. Background and rationale of the SU.FOL.OM3 study: double-blind randomized placebo-controlled secondary prevention trial to test the impact of supplementation with folate, vitamin B6 and B12 and/or omega-3 fatty acids on the prevention of recurrent ischemic events in subjects with atherosclerosis in the coronary or cerebral arteries. Galan P, de Bree A, Mennen L, Potier de Courcy G, Preziozi P, Bertrais S, Castetbon K, Hercberg S. J Nutr Health Aging; 2003 Jul; 7(6):428-35. PubMed ID: 14625623 [Abstract] [Full Text] [Related]
9. Blood profiles, body fat and mood state in healthy subjects on different diets supplemented with Omega-3 polyunsaturated fatty acids. Fontani G, Corradeschi F, Felici A, Alfatti F, Bugarini R, Fiaschi AI, Cerretani D, Montorfano G, Rizzo AM, Berra B. Eur J Clin Invest; 2005 Aug; 35(8):499-507. PubMed ID: 16101670 [Abstract] [Full Text] [Related]
10. Daily Intake of Milk Enriched with n-3 Fatty Acids, Oleic Acid, and Calcium Improves Metabolic and Bone Biomarkers in Postmenopausal Women. Fonolla-Joya J, Reyes-García R, García-Martín A, López-Huertas E, Muñoz-Torres M. J Am Coll Nutr; 2016 Aug; 35(6):529-536. PubMed ID: 27463412 [Abstract] [Full Text] [Related]
11. Effects of omega-3 fatty acids on serum lipids, lipoprotein (a), and hematologic factors in hemodialysis patients. Kooshki A, Taleban FA, Tabibi H, Hedayati M. Ren Fail; 2011 Aug; 33(9):892-8. PubMed ID: 21859401 [Abstract] [Full Text] [Related]
12. Evidence for a protective (synergistic?) effect of B-vitamins and omega-3 fatty acids on cardiovascular diseases. de Bree A, Mennen LI, Hercberg S, Galan P. Eur J Clin Nutr; 2004 May; 58(5):732-44. PubMed ID: 15116076 [Abstract] [Full Text] [Related]
13. N-3 fatty acid supplementation decreases plasma homocysteine in diabetic dyslipidemia treated with statin-fibrate combination. Zeman M, Zák A, Vecka M, Tvrzická E, Písaríková A, Stanková B. J Nutr Biochem; 2006 Jun; 17(6):379-84. PubMed ID: 16214329 [Abstract] [Full Text] [Related]
14. Effects of omega-3 fatty acids supplementation on serum adiponectin levels and some metabolic risk factors in women with polycystic ovary syndrome. Mohammadi E, Rafraf M, Farzadi L, Asghari-Jafarabadi M, Sabour S. Asia Pac J Clin Nutr; 2012 Jun; 21(4):511-8. PubMed ID: 23017309 [Abstract] [Full Text] [Related]
15. Effect of soluble fiber intake in lipid and glucose levels in healthy subjects: a randomized clinical trial. Aller R, de Luis DA, Izaola O, La Calle F, del Olmo L, Fernandez L, Arranz T, Hernandez JM. Diabetes Res Clin Pract; 2004 Jul; 65(1):7-11. PubMed ID: 15163472 [Abstract] [Full Text] [Related]
19. Effect of folate supplementation on serum homocysteine and plasma total antioxidant capacity in hypercholesterolemic adults under lovastatin treatment: a double-blind randomized controlled clinical trial. Shidfar F, Homayounfar R, Fereshtehnejad SM, Kalani A. Arch Med Res; 2009 Jul; 40(5):380-6. PubMed ID: 19766902 [Abstract] [Full Text] [Related]
20. [Comparison of the effects of omega-3 polyunsaturated fatty acids and Olbetam (Acipimox) in the treatment of hypertriglyceridemia]. Zák A, Zeman M, Vítková D. Cas Lek Cesk; 1994 Dec 22; 133(24):755-8. PubMed ID: 7834677 [Abstract] [Full Text] [Related] Page: [Next] [New Search]